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Culinary Expert

1 month ago

Miami, Florida, United States Miccosukee Resort & Gaming Full time
Job Title: Line Cook

We are seeking a skilled and experienced Line Cook to join our team at Miccosukee Resort & Gaming. As a valued member of our culinary team, you will play a critical role in delivering exceptional dining experiences for our guests.

Job Summary:

The Line Cook will be responsible for preparing and cooking menu items to the highest standards of quality and presentation. This includes adhering to recipes, maintaining a clean and organized workspace, and communicating effectively with the culinary team.

Key Responsibilities:
  • Prepare and cook menu items to order, ensuring high-quality presentation and taste.
  • Maintain a clean and organized workspace, adhering to health and safety standards.
  • Communicate effectively with the culinary team, including the Chef and Sous Chef, to ensure seamless service.
  • Log kitchen waste and spoiled items, and complete any other reports assigned by the Executive Chef.
  • Perform other related duties as assigned.
Requirements:
  • High school diploma or equivalent.
  • Minimum of 1 year of experience as a Cook in a heavy-volume operation or 3 years in a preparation line staff position.
  • Culinary certification preferred.
  • Ability to lift or carry a minimum of 50 pounds unassisted.
  • Must be able to work different shifts, including holidays and weekends.
  • Must be able to work indoors and be exposed to various environmental contaminants.
What We Offer:

We offer a competitive salary, excellent benefits, and opportunities for growth and development. If you are a motivated and experienced Line Cook looking for a new challenge, we encourage you to apply.