Culinary Leader

Job OverviewThe Head Culinary Leader at KYU Miami is instrumental in assisting the Corporate Executive Chef by overseeing a dedicated team of culinary experts to produce exceptional and flavorful dishes while maintaining food safety standards, sanitation protocols, and profitability.Key Responsibilities:Direct and oversee production teams, offering...

Job SummaryWe are seeking a highly skilled and experienced Culinary Team Leader to join our team at Elastika. As a key member of our culinary team, you will be responsible for overseeing the preparation of exceptional dishes, leading a team of chefs, and maintaining the highest standards of culinary excellence.Main ResponsibilitiesLead and manage a team of...

Job OverviewThe Head Culinary Leader at KYU Miami is essential in assisting the Corporate Executive Chef by guiding a team of culinary experts to produce exceptional and flavorful dishes while ensuring compliance with food safety standards, sanitation protocols, and overall profitability.Key Responsibilities:Oversee and direct production teams, offering...

Job OverviewThe Culinary Operations Leader at KYU Miami is instrumental in assisting the Corporate Executive Chef by overseeing a team of culinary experts to produce exceptional and flavorful dishes while ensuring compliance with food safety standards, sanitation protocols, and overall profitability.Key Responsibilities:Oversee and direct production teams,...

Job OverviewSexy Fish - Miami is seeking an accomplished Senior Sous Chef to lead our kitchen team in delivering exceptional culinary experiences. As a key member of our culinary team, you will collaborate with the Head Chef to drive kitchen operations, maintain high culinary standards, and contribute to menu innovation.Key ResponsibilitiesCollaborate with...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Off Your Plate Hospitality. As a key member of our culinary operations, you will be responsible for supporting the Executive Chef in daily kitchen operations, including menu planning and food preparation.Key Responsibilities:Collaborate with the Executive Chef to...

Davidson Hospitality Group is seeking a highly skilled Sous Chef to lead our culinary team. As a key member of our kitchen staff, you will be responsible for: **Key Responsibilities:** * Leading the culinary team in preparing high-quality dishes that exceed guest expectations * Ensuring food safety and sanitation standards are met at all times * Developing...

Culinary Excellence LeaderAt Whole Foods Market, we're seeking a highly skilled and experienced Culinary Excellence Leader to join our Prepared Foods team. As a key member of our culinary leadership team, you will be responsible for driving culinary excellence and hospitality experience on the retail floor.Key Responsibilities:Lead by example in promoting...

Davidson Hospitality Group is seeking a skilled Executive Chef to lead our culinary team. Key responsibilities include: **Menu Development** * Collaborate with team members to create innovative and delicious menu options **Food Preparation and Presentation** * Ensure high-quality food preparation and presentation standards are met **Inventory...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Mount Sinai Medical Center of Florida. As a key member of our culinary team, you will be responsible for leading the development and implementation of innovative and delicious menu options that meet the dietary needs of our patients.Key ResponsibilitiesMenu...

About the RoleWe are seeking a seasoned Pastry Chef De Partie who thrives in a mission-driven environment, creates change through culinary innovation, and is a proven and effective leader. If you are passionate about food and have a minimum of 3-5 years of similar work experience, we would love to hear from you.Key QualificationsPassionate about food and a...

Culinary Excellence and LeadershipThe Chef De Partie role is a key leadership position in Prepared Foods, responsible for driving culinary excellence and delivering exceptional hospitality experiences on the retail floor. As a venue lead, you will be responsible for expediting and executing operational SOPs, merchandising standards, in-stock levels, core...

Culinary Excellence and LeadershipThe Chef De Partie role is a key leadership position in Prepared Foods, responsible for driving culinary excellence and delivering exceptional hospitality experiences on the retail floor. As a venue lead, you will be responsible for expediting and executing operational SOPs, merchandising standards, in-stock levels, core...

Job SummaryWe are seeking a skilled Culinary Specialist to join our team at The Miami Beach EDITION. As a key member of our culinary team, you will be responsible for preparing and cooking food to the highest standards, ensuring exceptional quality and presentation.Key ResponsibilitiesPrepare and cook food according to recipes, quality standards, and...

Davidson Hospitality Group is seeking a skilled Executive Chef to lead our culinary team. Key responsibilities include: **Menu Development** * Collaborate with team members to create innovative menu options * Ensure menu items meet high standards of quality and presentation **Inventory Management** * Oversee inventory levels and ordering processes *...

Job SummaryWe are seeking a highly motivated and experienced Team Lead to join our team at Whole Foods Market - South Beach. As a Team Lead, you will be responsible for assisting the Team Leader in all aspects of daily operations, including profitability, expense control, buying, merchandising, labor, regulatory compliance, and special projects. You will...

Job SummaryWe are seeking a highly skilled and experienced Lead Line Cook to join our culinary team at Soho House & Co. As a key member of our kitchen operations, you will be responsible for assisting the Sous Chef, Executive Sous, and Executive Chef with inventory management, staff supervision, food preparation, and executing high-quality and consistent...

Executive Chef OpportunityWe are seeking a highly skilled and experienced Executive Chef to lead our upscale Spanish-style restaurant group in vibrant Miami. As a culinary visionary, you will be responsible for shaping the culinary direction of our iconic restaurant group, setting the standard for culinary excellence and guest satisfaction.Key...

Job SummaryThis position is responsible for overseeing the development, implementation, and management of core culinary systems, central production, food procurement systems, and training programs for the Catholic Health Services Villa East Facility.Key ResponsibilitiesDevelop and manage culinary and retail programs to ensure program service support...

Job SummaryAs a key member of our culinary team, the Sous Chef will be responsible for the overall success of our daily kitchen operations. This role requires a strong leader who can motivate and guide staff to deliver exceptional guest experiences while maintaining high-quality products and adhering to our operating budget.Key ResponsibilitiesSupervise and...