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Executive Chef

2 months ago

Blacksburg, Virginia, United States Oak View Group Full time

We are seeking a highly skilled and experienced Culinary Professional to join our team at Oak View Group. As a Chef at Oak View Group, you will be responsible for:

  • Menu Development: Create innovative and delicious menus that meet the high standards of our clients.
  • Kitchen Operations: Oversee the day-to-day operations of the kitchen, ensuring that food is prepared and presented to the highest standards.
  • Staff Management: Lead and motivate a team of cooks and kitchen staff to ensure that they are working efficiently and effectively.
  • Inventory Management: Develop and implement cost-effective recipes and manage food inventory to minimize waste and maximize profitability.
  • Quality Control: Ensure that all food is prepared and presented to the highest standards, meeting the expectations of our clients.
  • Vendor Management: Collaborate with vendors to source fresh and high-quality ingredients, ensuring that our menus are consistently delicious and appealing.

We are looking for a Culinary Professional who is passionate about delivering exceptional food and service, and who has the skills and experience to lead a team of cooks and kitchen staff. If you are a motivated and experienced Chef who is looking for a new challenge, we would love to hear from you.