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Executive Culinary Director

2 months ago

Miami, United States D.C. Global Talent Inc. Full time
About the Role

We are seeking a highly skilled and experienced chef to lead our culinary team at D.C. Global Talent Inc. as an Executive Culinary Director.

Key Responsibilities
  • Menu Development: Plan and prepare menus that showcase creativity and appeal to our discerning guests.
  • Team Leadership: Manage and motivate the kitchen staff to ensure exceptional food quality and presentation.
  • Collaboration: Work closely with the front-of-house team to deliver a seamless dining experience.
  • Operations: Maintain a clean, organized, and efficient kitchen environment.
Requirements
  • Experience: Minimum of 5 years of experience as a chef in a luxury hotel or restaurant.
  • Culinary Skills: Strong knowledge of various cuisines and culinary techniques.
  • Leadership: Excellent leadership and management skills to inspire and motivate the team.
  • Passion: A genuine passion for food and commitment to delivering exceptional customer service.