Executive Chef

1 day ago


Norwalk, Connecticut, United States Wegmans Food Markets Full time
Lead Cook Opportunity at Wegmans Food Markets

We're seeking a skilled and experienced Lead Cook to join our team at Wegmans Food Markets. As a Lead Cook, you'll play a key role in ensuring the highest quality food is prepared and served to our customers.

Key Responsibilities:
  • Assist the Sous Chef in running the kitchen and leading employees, overseeing operations in their absence.
  • Follow recipes and proper cooking techniques to maintain our high standards and deliver exceptional customer experiences.
  • Share knowledge and passion for food with customers and employees, suggesting ways to prepare meal items and incorporate products from other departments.
  • Manage employee performance by providing resources, training, feedback, and development opportunities.
Requirements:
  • 2+ years of experience as a prep or line cook.
  • Experience leading a team.
  • Food safety and quality assurance knowledge.
Preferred Qualifications:
  • Associate's or Bachelor's Degree in Culinary Arts.
  • Experience working in a multi-faceted food service facility.

We offer a comprehensive benefits package, including paid time off, higher premium pay rates for working Sundays or holidays, health care benefits, and a generous scholarship program. Our employees enjoy a family-like atmosphere, leaders who care about their well-being, and opportunities for growth and development.

At Wegmans, we're committed to helping people live healthier, better lives through exceptional food. If you're passionate about food and people, and want to be part of a team that makes a difference, we encourage you to apply for this exciting opportunity.


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