Culinary Team Lead

7 hours ago


Miami Beach, Florida, United States Eden Roc Miami Beach Full time
Culinary Career Acceleration Opportunity

We are seeking a passionate and creative Sous Chef to collaborate with our talented culinary team in delivering exceptional dining experiences at Eden Roc Miami Beach, a renowned oceanfront resort in Florida.

The ideal candidate will possess strong leadership skills, excellent communication, and a keen attention to detail. As a Sous Chef, you will communicate daily with the Executive Chef for an update regarding planning, staffing, and internal procedures, complete daily food requisitions and specials, and assist in the hiring, training, and coaching of the team.

We offer competitive compensation and benefits packages, as well as opportunities for career growth and development. The estimated annual salary is $ $85,000 - $110,000.

About the Job

This is a full-time position that requires a minimum of 2 years of experience in a high-volume kitchen, preferably in a hotel or resort setting. Knowledge of various culinary techniques and cuisines, strong leadership skills, and excellent communication skills are essential. Ability to manage inventory, work in a fast-paced environment, and handle multiple tasks simultaneously are also required.

Benefits and Perks

As a member of our team, you will enjoy a comprehensive benefits package, including three tiers of medical coverage, dental and vision coverage, 24/7 Teledoc service, free maintenance medications, pet insurance, hotel discounts, tuition reimbursement, paid time off, and a 401K match.


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