Culinary Professional
3 weeks ago
Food Service Worker/Cook Opportunity
We are seeking a skilled and enthusiastic Food Service Worker/Cook to join our team at Metz Culinary Management. As a key member of our culinary team, you will be responsible for preparing and presenting delicious meals, maintaining a clean and organized kitchen environment, and providing exceptional customer service.
Key Responsibilities:
- Prepare and cook meals according to our Executive Chef menus
- Inventory and portion ingredients accurately
- Assist in kitchen operations, including prep, dish room, dry stock, and perishable food inventories and sanitation
- Work effectively in a team environment and contribute to a positive and productive kitchen atmosphere
Requirements:
- Experience in a food service setting, such as a hospital, school, or college
- Ability to apply basic mathematical statistics to inventory and portioning
- Strong work ethic and willingness to roll up sleeves and contribute where needed
- Hospitality-driven and able to work effectively in a team environment
About Us:
Metz Culinary Management is a family-driven company that delivers restaurant-inspired hospitality to everyone we serve. We require background checks and drug screening for all employees as part of the on-boarding process. Daily Pay is an optional employee benefit. Learn more at Dailypay.com.
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