Sous Chef

The ideal candidate for this Sous Chef position has a passion for delivering high-quality dishes while maintaining cost controls and strictly controlling expenditures. You will collaborate closely with the Executive Chef to ensure an outstanding dining experience for guests and successfully implement new culinary programs. A.S. degree in Culinary Arts or...

About the RoleAt Saltwater Social Denver, we're seeking an experienced Sous Chef to support our Executive Chef in leading our kitchen team. This is a fantastic opportunity for a skilled professional to take their culinary career to the next level and join a dynamic restaurant environment.

Sous Chef Opportunity at Gana-A'Yoo, Limited - Antarctic ProgramWe are seeking a highly skilled Sous Chef to join our team at Gana-A'Yoo, Limited - Antarctic Program. As a Sous Chef, you will play a key role in the preparation and service of high-quality meals to our residents and guests.Job Summary:Prepare and cook a variety of meals, including breakfast,...

Salary: $62,000 - $80,000 per year, depending on experience. Kona Grill is a dynamic and upscale restaurant company that prides itself on its innovative menu, award-winning happy hour, and modern design. We are seeking an experienced Sous Chef to join our team and help drive our success.This is a leadership role that requires strong culinary skills,...

About the RoleWe are seeking an experienced Executive Sous Chef to lead our high-volume catering team at Biscuits & Berries Catering. This is a unique opportunity for a skilled culinary professional to take charge of day-to-day kitchen operations, develop menus, and drive quality standards.Key Responsibilities:Oversee the preparation and presentation of food...

About the RoleMorrison Living is seeking a motivated and experienced Sous Chef II to join our team. As a key member of our culinary operations team, you will assist in managing the day-to-day activities of the kitchen and contribute to the overall success of our food program.The estimated salary range for this position is $58,000 to $68,000 per year,...

Job SummaryIn a fast-paced restaurant environment, we are seeking an exceptional Restaurant Sous Chef to lead our team and drive success. As a key member of our kitchen staff, you will be responsible for overseeing daily operations, training and developing staff, and maintaining high standards of quality and service.About the RoleAs a Restaurant Sous Chef,...

About the RoleWe are seeking an experienced Sous Chef to join our team at Kona Grill in Denver. This is a great opportunity for someone who is passionate about delivering exceptional culinary experiences.As a key member of our kitchen team, you will be responsible for assisting the Executive Chef in menu planning, inventory management, and supervising...

Restaurant Management Career Opportunity in Denver, COWe are seeking a seasoned Restaurant Sous Chef to lead our team and drive success in the hospitality industry.This full service restaurant management position offers a unique opportunity for career growth and advancement in a dynamic environment.The ideal candidate will have a minimum of 2 years in...

OverviewKona Grill in Denver is a modern American restaurant that prides itself on its innovative menu, award-winning happy hour, and upscale design. We are seeking an experienced Sous Chef to join our team.

About the RoleWe are seeking a highly skilled Sous Chef to join our team at Makeready LLC. As a key member of our culinary team, you will be responsible for ensuring the kitchen operates efficiently and effectively to meet quality standards. This includes helping with menu preparation and design, training culinary team members, and enforcing sanitation...

Job OverviewBamboo Sushi, a part of the Sustainable Restaurant Group, aims to create an inspiring experience through food, service, and spirit.We are seeking a talented Sous Chef to join our team in Denver, CO, offering a competitive salary starting at $65-70k + per year, depending on experience.About the RoleThis is a leadership position responsible for...

About the RoleWe are seeking an experienced Sous Chef to join our team at B Hospitality Corp in Denver, CO.Job SummaryThe ideal candidate will have 2-3 years of food and beverage experience and a well-groomed appearance. The role requires working in a fast-paced environment with minimal supervision.Key Responsibilities:Manage daily restaurant operations,...

Job OverviewMorrison Living is a leading provider of hospitality and culinary services, with a rich history dating back over a century. Our commitment to excellence has earned us a reputation as an industry leader and employer of choice for hospitality professionals.We are seeking a highly skilled Sous Chef II to join our team. This individual will play a...

About the RoleWe are seeking a skilled and experienced Executive Chef to join our team as a Meat Preparation Specialist. This is an exciting opportunity for a motivated individual to work in a fast-paced environment, preparing and presenting high-quality dishes for our customers.Job DescriptionAs an Executive Chef - Meat Preparation Specialist, you will be...

Job Title: Sous ChefEstimated Salary: $60,000 - $80,000 per yearThis role is responsible for employing culinary and managerial skills to maintain the standards of excellence established by the Executive Chef. The Sous Chef will participate in daily operations, collaborate on menu ideation and execution, and produce high-quality products while developing...

We are a neighborhood restaurant in Colorado, featuring genuine and reliable fare in a socially engaging atmosphere. Our restaurant prides itself on providing a welcoming environment where friends and soon-to-be-friends come together to celebrate great food, drinks, and company. We take hospitality seriously, ensuring all guests feel at home and leave...

Job Title: Sous ChefAt Sustainable Restaurant Group, we value equal pay, equal rights, and equal opportunity for advancement for ALL. We strive to create a culture that is inclusive and diverse.We are seeking a skilled Sous Chef to lead our kitchen operations in Denver, located at 17th Street. The successful candidate will be responsible for ensuring...

About the RoleGecko Hospitality, a renowned hospitality company, is seeking an accomplished and passionate Executive Culinary Lead to spearhead its kitchen operations in Downtown Denver. The ideal candidate will oversee culinary excellence, foster team collaboration, and embody the essence of exceptional service.About UsEstablished for over four decades,...

Company OverviewAt HHB Restaurant Recruiting, we are committed to providing exceptional dining experiences for our guests. We are seeking a talented Restaurant Sous Chef to join our team and help us achieve our goals.Job DescriptionWe are looking for a highly skilled Restaurant Sous Chef who can lead our kitchen staff and maintain high standards of quality...