Sous Chef II

Gana-A'Yoo, Limited - Antarctic Program is seeking a highly skilled Sous Chef to join our team at the South Pole Station. As a Sous Chef, you will be responsible for overseeing food preparation and management services for a diverse population of personnel.The successful candidate will possess excellent leadership skills, with the ability to motivate and...

About the RoleWe are seeking an Executive Sous Chef to join our team at McMurdo Station. As a key member of our culinary team, you will be responsible for overseeing the preparation of all menu items, communicating with other Sous Chefs and the Food Service Coordinator, and ensuring that all food is prepared to the highest standards.You will have the...

About the OpportunityWe are seeking an experienced Sous Chef to join our team at Urban Farmer Steakhouse in Denver. The successful candidate will have a strong background in kitchen management, with experience in leading a team and managing food and labor costs.The ideal candidate will be able to demonstrate excellent communication and leadership skills,...

About the RoleWe are seeking a Sous Chef to join our team at McMurdo Station, Antarctica. As a Sous Chef, you will play a critical role in ensuring that our culinary team provides high-quality meals to our staff and guests. This is an exciting opportunity to work in a unique and dynamic environment, and to contribute to the success of our program.The...

The ideal candidate for this Sous Chef position has a passion for delivering high-quality dishes while maintaining cost controls and strictly controlling expenditures. You will collaborate closely with the Executive Chef to ensure an outstanding dining experience for guests and successfully implement new culinary programs. A.S. degree in Culinary Arts or...

Sous Chef Opportunity at Gana-A'Yoo, Limited - Antarctic ProgramWe are seeking a highly skilled Sous Chef to join our team at Gana-A'Yoo, Limited - Antarctic Program. As a Sous Chef, you will play a key role in the preparation and service of high-quality meals to our residents and guests.Job Summary:Prepare and cook a variety of meals, including breakfast,...

About the RoleAt Saltwater Social Denver, we're seeking an experienced Sous Chef to support our Executive Chef in leading our kitchen team. This is a fantastic opportunity for a skilled professional to take their culinary career to the next level and join a dynamic restaurant environment.

Salary: $62,000 - $80,000 per year, depending on experience. Kona Grill is a dynamic and upscale restaurant company that prides itself on its innovative menu, award-winning happy hour, and modern design. We are seeking an experienced Sous Chef to join our team and help drive our success.This is a leadership role that requires strong culinary skills,...

About Our MissionSunrise Senior Living is committed to championing quality of life in senior care, empowering our residents to live fulfilling lives.We strive to create a supportive and inclusive work environment that fosters personal and professional growth.Your OpportunityWe are seeking a talented and motivated Sous Chef to join our team.This role offers a...

Our ExpectationsWe are looking for a skilled and motivated Sous Chef to join our team at Kona Grill in Denver.The ideal candidate will have a strong background in cooking and leadership, with excellent communication and problem-solving skills.You will be responsible for:Executing the Executive Chef's requests and orders efficientlyLeading by example,...

Our company takes pride in delivering exceptional services to our clients, and we are seeking a highly skilled Sous Chef to join our team at the McMurdo Station in Antarctica. As part of the Antarctic Support Contract (ASC), we provide essential support services to the National Science Foundation-managed United States Antarctic Program. The successful...

Job OverviewMorrison Living is a leading provider of hospitality and culinary services, with a rich history dating back over a century. Our commitment to excellence has earned us a reputation as an industry leader and employer of choice for hospitality professionals.We are seeking a highly skilled Sous Chef II to join our team. This individual will play a...

Gana-A'Yoo Services Corporation is a leading provider of food service, janitorial services, and administrative support in the Antarctic region.About the PositionThis is an exciting opportunity to join our team as a Sous Chef for our field camp at McMurdo Station.ResponsibilitiesDevelop and implement menus that cater to our diverse populationManage kitchen...

About the RoleWe are seeking an experienced Executive Sous Chef to lead our high-volume catering team at Biscuits & Berries Catering. This is a unique opportunity for a skilled culinary professional to take charge of day-to-day kitchen operations, develop menus, and drive quality standards.Key Responsibilities:Oversee the preparation and presentation of food...

About the Role: We are seeking a highly skilled and experienced Sous Chef to join our team at McMurdo Station, Antarctica. As a member of our field kitchen team, you will be responsible for preparing and serving high-quality meals to our clients in one of the most remote and challenging environments on Earth.Key Responsibilities:Manage inventory and ordering...

Job SummaryIn a fast-paced restaurant environment, we are seeking an exceptional Restaurant Sous Chef to lead our team and drive success. As a key member of our kitchen staff, you will be responsible for overseeing daily operations, training and developing staff, and maintaining high standards of quality and service.About the RoleAs a Restaurant Sous Chef,...

About the RoleWe are seeking an experienced Sous Chef to join our team at Kona Grill in Denver. This is a great opportunity for someone who is passionate about delivering exceptional culinary experiences.As a key member of our kitchen team, you will be responsible for assisting the Executive Chef in menu planning, inventory management, and supervising...

OverviewKona Grill in Denver is a modern American restaurant that prides itself on its innovative menu, award-winning happy hour, and upscale design. We are seeking an experienced Sous Chef to join our team.

Job OverviewAs a key member of our team, the Executive Sous Chef will oversee the culinary operations at The Corner Office in The Curtis Hotel. This role is responsible for planning and managing the kitchen staff to deliver exceptional dining experiences.The ideal candidate will have a passion for creating innovative dishes and providing outstanding customer...

**About Morrison Living**Morrison Living is a subsidiary of Compass Group Ltd, a global leader in foodservice and hospitality management.We pride ourselves on delivering exceptional customer experiences through our team's dedication to quality, service, and innovation.Job Summary:As a Sous Chef II, you will be responsible for assisting with the overall...