Porter and Dishwasher: Monument Bower Lodge
8 hours ago
At Monument Bower Lodge, we are seeking a highly motivated and detail-oriented Porter and Dishwasher to join our team. As a key member of our kitchen staff, you will be responsible for maintaining a clean and organized kitchen environment, ensuring that all dishes, utensils, and equipment are sanitized and stored properly.
Key Responsibilities:
- Scrape, rinse, and load all back-of-house and front-of-house dishes and utensils into the dish machine
- Wash, sanitize, unload, and organize all pans, utensils, and dishes
- Empty trash containers of the entire building space regularly
- Load and unload firewood for the pizza oven
- Clean grease traps thoroughly daily
- Maintain a clean work area and kitchen & front area by sweeping and mopping as needed
- Clean all hand washing sinks and prep sinks at the end of every shift
- Polish dishes, silverware, and glassware before putting away
- Assist chefs with preparing food when needed
- Perform additional cleaning duties as requested by the kitchen management team
Requirements:
- Current Utah Food Handlers Permit (required)
- Age 16+
- Minimal experience required
- Able to work in a fast-paced environment
Work Environment:
Generally, in an indoor setting with occasional exposure to outdoor environment. While performing duties of this job, the employee will be frequently exposed to wet and/or humid conditions or cold weather. Working in a potential slippery environment.
Agreement:
I have read and understand the Job Description, Job Duties, Job Requirements, Work Environment and Qualifications and Job Performance Expectations listed above. By applying for this role, I agree that I am able to comply with the items laid out in this document and perform the obligations of this position as defined above.
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