Current jobs related to Food Service Assistant - Northampton - Mass General Brigham

  • Food Service Support Assistant

    1 week ago

    Northampton, Massachusetts, United States Food Service Circle Full time

    Catering Customer Service RepresentativeJob Overview:Ref Number: foodservice/ / / /BUHourly Rate: 8.91Weekly Hours: 30 hoursShift Pattern: 08:00 - 13:30 / 14:00 - 20:30 RotaFood Service Circle is seeking enthusiastic individuals to join our dynamic team.As a part of our team, you will be located in a vibrant area and provided with a uniform and meal...

  • Food Service Customer Care Assistant

    1 week ago

    Northampton, Massachusetts, United States Food Service Circle Full time

    Position: Catering Customer Service RepresentativeJob Overview:As a vital member of our team, you will play a key role in delivering exceptional service within the food service sector. We are seeking enthusiastic individuals who are passionate about providing outstanding customer experiences.Key Responsibilities:Prepare and present high-quality food that...

  • Food Service Ambassador

    4 hours ago

    Northampton, Massachusetts, United States Food Service Circle Full time

    Job Title: Catering Customer Services Assistant 5 over 7 NorthamptonJob Summary:We are seeking a highly motivated and customer-focused individual to join our team as a Catering Customer Services Assistant. As a key member of our food service team, you will be responsible for delivering exceptional customer service and ensuring that our clients and customers...

  • Food Service Manager

    13 hours ago

    Northampton, Massachusetts, United States Food Service Circle Full time

    Job Title: Executive ChefJob Summary:We are seeking an experienced Executive Chef to join our team at Food Service Circle. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our customers receive exceptional food service.Key Responsibilities:Lead and manage a team of chefs and kitchen staff to...

  • Food Service Customer Support Specialist

    1 week ago

    Northampton, Massachusetts, United States Food Service Circle Full time

    Catering Customer Service AssociateJob Overview:We are seeking a dedicated Catering Customer Service Associate to join our dynamic team. This role is essential in providing outstanding service within the food service sector.Position Details:Hourly Rate: £8.91Weekly Hours: 30 hoursShift Pattern: 08:00 - 13:30 / 14:00 - 20:30 RotaLocation: Northampton NN4...

  • Culinary Specialist at Food Service Circle

    1 week ago

    Northampton, Massachusetts, United States Food Service Circle Full time

    Culinary Specialist at Food Service CircleJob Overview:We are seeking a dedicated and passionate Culinary Specialist to join our dynamic team. This role offers an exciting opportunity to work in a collaborative environment where creativity and quality are paramount.Key Responsibilities:Prepare and present high-quality meals using fresh and premium...

  • Culinary Specialist at Food Service Circle

    3 days ago

    Northampton, Massachusetts, United States Food Service Circle Full time

    Culinary Specialist at Food Service CircleJob Overview:Reference Number: compass/TP/1680695/100859/ASHourly Rate: £12.00Work Schedule: 5 days a week, 06:30 AM - 02:00 PM, totaling 35 hours weeklyEnjoy exclusive benefits through PerksAtWorkAccess to extensive training and development programsPension contribution includedAbout the Role:At Food Service Circle,...

  • Beverage Service Supervisor

    3 days ago

    Northampton, Massachusetts, United States Food Service Circle Full time

    Position: Coffee SpecialistJob Overview:As a Coffee Specialist, your primary responsibilities will include:1. Leading and mentoring the team to ensure high standards of service.2. Assisting in the recruitment process and providing continuous training and development opportunities for team members.3. Facilitating effective communication within the team,...

  • Food Service Assistant

    8 hours ago

    Northampton, Massachusetts, United States Lexington Catering Ltd Full time

    Job SummaryWe are seeking a highly motivated and organized Catering Assistant to join our team at Lexington Catering Ltd. As a Catering Assistant, you will play a vital role in ensuring the smooth operation of our food service.Key Responsibilities:Ensure the cleanliness, presentation, and stock levels of the catering area are maintained at all times.Develop...

  • Food Service Assistant

    1 week ago

    Northampton, Massachusetts, United States Lexington Catering Ltd Full time

    Catering AssistantOverviewAs a vital member of our team at Lexington Catering Ltd, the Catering Assistant plays a crucial role in ensuring the smooth operation of our food service areas.Key ResponsibilitiesYour primary duties will include:Maintaining cleanliness and organization in your designated area.Staying informed about menu items and special promotions...

  • Food Service Assistant

    1 week ago

    Northampton, Massachusetts, United States Elior Group Full time

    Position OverviewAs a vital member of our team, the Catering Assistant plays a crucial role in ensuring a seamless dining experience for our clients and guests.Key ResponsibilitiesMaintain cleanliness and organization of the designated area, ensuring it is well-stocked and presentable.Possess a comprehensive understanding of the menu and any special...

  • Junior Kitchen Chef

    1 week ago

    Northampton, Massachusetts, United States Food Service Circle Full time

    Junior Kitchen ChefPosition Overview:As a Junior Kitchen Chef, you will play a vital role in our culinary team, contributing to the preparation and presentation of high-quality dishes. Your passion for food and dedication to excellent service will be essential in delivering memorable dining experiences.About Us:We are Food Service Circle, a distinguished...

  • Coffee Shop Team Leader

    3 days ago

    Northampton, Massachusetts, United States Food Service Circle Full time

    Position: Lead BaristaJob Overview:As a Lead Barista, your primary responsibilities will include:1. Actively overseeing the barista team.2. Assisting in the hiring process and providing continuous support, training, and development for team members.3. Ensuring effective communication within the team, fostering internal relationships, and managing reporting...

  • Café Team Leader

    1 week ago

    Northampton, Massachusetts, United States Food Service Circle Full time

    Position: Coffee Shop SupervisorJob Overview:As a Coffee Shop Supervisor, your primary responsibilities will include:1. Leading and managing the team effectively.2. Assisting in the recruitment process and providing continuous support, training, and development for team members.3. Ensuring effective communication within the team, fostering internal...

  • Barista

    3 months ago

    Northampton, United States Food Service Circle Full time

    **Barista 41706** ****Job Description :**** Ref Number: - 41706 Date: 20220218 Your key responsibilities as the Barista will consist of: Proactively managing the team. Assisting in recruitment and providing ongoing support, training and development for the team. Responsible for ensuring ongoing team communications, including building internal...

  • Culinary Operations Manager

    1 week ago

    Northampton, Massachusetts, United States Food Service Circle Full time

    Culinary Operations ManagerJob Overview:As a pivotal member of our culinary team, you will oversee the kitchen operations, ensuring that our food service standards are met with excellence. This role requires a dedicated individual who can manage both the culinary and supervisory aspects of our service.Key Responsibilities:Lead the preparation, cooking, and...

  • Senior Culinary Manager

    14 hours ago

    Northampton, Massachusetts, United States Food Service Circle Full time

    Job Title: Executive ChefJob Summary:We are seeking a highly skilled and experienced Executive Chef to join our team at Food Service Circle. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring that they meet the highest standards of quality and presentation.Key...

  • Executive Chef

    15 hours ago

    Northampton, Massachusetts, United States Food Service Circle Full time

    Job Summary:We are seeking a highly motivated and experienced Chef to join our team at Food Service Circle. As a key member of our culinary team, you will be responsible for preparing and serving high-quality food to our customers.Key Responsibilities:Prepare and cook a variety of dishes to meet the needs of our customersManage kitchen inventory and supplies...

  • Culinary Operations Manager

    1 week ago

    Northampton, Massachusetts, United States Food Service Circle Full time

    Culinary Operations ManagerJob Overview:As a Culinary Operations Manager, you will play a pivotal role in overseeing the culinary services within our organization. This position offers a competitive salary ranging from £24,000 to £26,500, depending on your experience.Working Hours:This role requires a commitment of 37.5 hours per week, spread across 5...

  • Food Service Associate

    1 week ago

    Northampton, Massachusetts, United States Turtle Bay Full time

    Position Title: Food Service AssociateLocation: NorthamptonRole Overview: As a Food Service Associate, you will play a crucial role in delivering exceptional dining experiences.Key Responsibilities:Provide outstanding service with enthusiasm and professionalism.Engage with guests to ensure their satisfaction and create memorable moments.Collaborate with a...

Food Service Assistant

2 months ago

Northampton, United States Mass General Brigham Full time

Description:

ABOUT US:

With energy and purpose, Cooley Dickinson Health Care, a member of the Mass General Brigham system, is advancing health care in western Massachusetts, and has been since 1886. Our network employs more than 2,000 medical professionals and support staff, at our main Hospital campus in Northampton and additional locations in twelve towns throughout the Pioneer Valley.

OUR BENEFITS:

In addition to competitive pay, all Cooley Dickinson employees who work 20 hours or more per week have access to the following benefits with no waiting period:

  • A range of health, dental, vision, prescription, and life insurance benefits.
  • A generous and flexible Earned Time Off program starting at six weeks accrual per year.
  • 403(b) retirement plan with various investment options.
  • Opportunities and support for continued education including tuition reimbursement.

MAIN FUNCTION:

The Food Service Assistant is responsible for performing a variety of food preparation and cleaning functions in the cafeteria, kitchen, and dishwashing areas. The Food Service Assistant maintains the facilities at an optimal level of service, cleanliness, and orderliness and maintains the kitchen and other food service locations within the hospital at a high level of cleanliness in order to avoid the risk of food borne illness and cross contamination of food.

This position is part of the 1199SEIU Bargaining Unit at Cooley Dickinson Hospital.

This position reports to the Executive Chef and operates within established organizational and departmental policies and procedures.

ESSENTIAL JOB FUNCTIONS:

  • Prepare and set up salad bar, deli station, dessert cabinets, beverages, baked goods, etc.
  • Obtain and place dishes, silverware, hot and cold food, baked goods, beverages, desserts, and condiments.
  • Set up board menu to reflect current menu.
  • Serve food as directed.
  • Greet all customers promptly and courteously.
  • Receive payment for food and drinks from visitors and staff.
  • Set up register and equipment. Cash out drawer at end of shift and put money in safe as directed.
  • Wipe off counters, tables and chairs; arrange, rearrange, and replenish items as needed.
  • Assemble prepared foods on patient trays for regular and modified diets from patient menus. Consistently place food items in proper area of tray or plate in a neat and orderly manner. Check for missing items and inform the starter and tray line checker of those items. Prepare special nourishments and requests by properly following instructions of all mixtures.
  • Deliver patient trays and supplies to rooms and/or floors.
  • Act as a communicative representative between Nutrition Services and Nursing on behalf of the patient by listening, communicating problems or questions and visually monitoring the quality control of meal trays.
  • Perform duties assigned on cleaning schedules daily.
  • Check work areas, sinks, or other areas for sharp knives or objects that may be dangerous to employees.
  • Dispose of trash and boxes in their proper disposal locations.
  • Sweep, mop, and rinse floors utilizing proper chemicals and techniques as outlined in department policy manual.
  • Use proper hand washing techniques, duration, and frequency to maintain a high level of personal sanitation.
  • Utilize proper cleaning and sanitizing methods for all kitchen equipment according to sanitation schedule. Follow all cleaning assignments according to instructions, policies and procedures set forth.
  • Place and rotate all supplies to meet the department requirements.
  • Service patient tray areas by transporting patient meals in an efficient and effective manner consistent with department goals and objectives.
  • Maintain working knowledge of chemicals and their proper use. Follow all safety requirements according to cleaning product description. Know location of MSDS (Materials Safety Data Sheets) and application of use. Use disposable gloves while using chemicals and other protective gear as specified by chemical.
  • Check ovens, counters, and equipment to ensure all particles are removed; clean areas or equipment as needed and/or by cleaning schedule.
  • Return any chemicals or supplies etc. to the chemical storeroom and place labeled chemicals in proper storage areas.
  • Prevent cross-contamination of counters and/or equipment and do not handle them after stripping dirty equipment and areas.
  • Stock items in a manner which meets all regulatory and department policies. Inform supervisor of any shortages in supplies. Practice back safety while lifting food supplies to their proper location.
  • Transport carts, trays, and food items to patient care floors on an as needed basis to ensure food is delivered in a timely manner.
  • Return carts, trays, and other utensils to the kitchen at designated times and on an as needed basis.
  • Start dish machine; fill up all tanks, check soap and rinsing solution to ensure proper operation. Operate dish machine according to instructions, policies and procedures set forth.
  • Set up dish room, lowerators, and storage bins; use clean gloves and gown to receive clean dishes and put in their proper storage bin. Check clean dishes to ensure all particles are removed.
  • Clean stripping area; dish machine, food trucks, and any carts. Sanitize specified equipment. Return equipment to its respective station.
  • Assist in patient tray line assembly and/or catering events under direction of supervisor.
  • Maintain sanitary work areas in order to avoid the risk of food-borne illness and cross-contamination of food. Use proper hand washing techniques and procedures and maintain a high level of personal sanitation. Always observe sanitation procedures before handling utensils or food items, always use disposable gloves while handling food, changing them according to department policy.
  • Label food items properly. Check expiration dates on food and restock units in timeframes established.
  • Establish par levels and ensure station areas are stocked and ready at specified daily time consistent with department goals and objectives.
  • Assist with care and maintenance of department equipment and supplies.
  • Place and rotate all supplies to meet department requirements.
  • Maintain department records, reports, and files as required, including stockroom requisitions.
  • Remain flexible to work other shifts, holidays, and weekends as requested.
  • Maintain established hospital and departmental policies and procedures, objectives, confidentiality, quality improvement program, compliance, safety, infection control, and environmental standards.
  • Maintain professional growth and development through attendance at seminars, workshops, conferences or in-services, professional affiliations, or journals to stay abreast of current trends in field of expertise.
  • Meet annual competency and retraining requirements.
  • Attend meetings as required.
  • Perform other functions/duties as requested.
Qualifications:

MINIMUM REQUIREMENTS:

  • High school diploma or equivalent preferred
  • Ability to follow written and oral instructions required
  • Ability to operate cash register required
  • Previous food preparation and service experience preferred
EEO Statement
It is the policy of Cooley Dickinson Health Care to provide equal employment opportunity (EEO) to all persons regardless of age, color, national origin, citizenship status, physical or mental disability, race, religion, creed, gender, sex, sexual orientation, gender identity and/or expression, genetic information, marital status, status with regard to public assistance, veteran status, or any other characteristic protected by federal, state or local law. In addition, Cooley Dickinson Health Care will provide reasonable accommodations for qualified individuals with disabilities.

Cooley Dickinson Health Care embraces diverse skills, perspectives and ideas, and encourages people of color, veterans, people with disabilities, LGBTQ candidates, and people from other underrepresented groups to apply.