Current jobs related to Kitchen Leader - New Braunfels - Chipotle Mexican Grill

  • Kitchen Leader

    3 days ago


    New Providence, United States Chipotle Full time

    Chipotle - 1260 Springfield Avenue [Food Service / Line Cook / Prep Cook] As a Kitchen Leader at Chipotle, you'll: Ensure food quality by cooking and preparing food to order and following kitchen procedures; Monitor food waste and inventory levels, and resolve food quality issues; Support a strong team dynamic between the back-of-house Crew and the...


  • New York, New York, United States NOMO Kitchen Full time

    NOMO Kitchen Sous Chef Job DescriptionThe Sous Chef at NOMO Kitchen is a key member of our culinary team, responsible for ensuring the highest quality of food preparation and presentation in our kitchen. This role requires a strong leader who can motivate and train staff to meet corporate quality standards and exceed guest expectations.Key...


  • New York, New York, United States NOMO Kitchen Full time

    NOMO Kitchen Sous Chef Job DescriptionThe Sous Chef is a vital member of our culinary team, responsible for ensuring the highest standards of food quality, consistency, and presentation in our kitchen. This role requires a strong leader who can motivate and train staff, while maintaining a clean and organized workspace.Key Responsibilities:Food Quality and...

  • Kitchen Manager

    1 month ago


    New Orleans, United States Gecko Hospitality Full time

    Job DescriptionJob DescriptionKitchen Manager - Polished CasualLocal FavoriteAre you an ambitious, high energy and dedicated Kitchen Manager with the enthusiasm to become a valued part our team? We’re looking for a well-rounded Kitchen Manager to fuel our company as a supportive and empowering leader. To become the Kitchen Manager of this Polished...


  • New Castle, Delaware, United States One Haus Recruiting Full time

    Lead Our Kitchen Team as an Executive Chef / Kitchen ManagerWe are seeking a dynamic and experienced Executive Chef / Kitchen Manager to lead our kitchen operations. As a passionate culinary leader, you will be responsible for overseeing daily kitchen activities, ensuring the highest quality of food and service. Your strong leadership and organizational...


  • New Orleans, Louisiana, United States CAMO NOLA Full time

    Culinary Leadership Opportunity at CAMO NOLAWe are seeking a skilled and experienced Kitchen Supervisor to join our team at CAMO NOLA, a part of Camo Hospitality. As a leader in the hospitality industry, we pride ourselves on delivering exceptional dining experiences to our guests.The successful candidate will be responsible for overseeing all aspects of...


  • New York, New York, United States Daily Provisions - Upper East Side Full time

    Job SummaryDaily Provisions - Upper East Side is seeking a skilled Line Cook to join our culinary team. As a Line Cook, you will be responsible for all aspects of kitchen operations, including preparation, cooking, and portioning of food.Key ResponsibilitiesResponsible for maintaining and properly using all kitchen equipment, including fryers, blenders, food...


  • New Bedford, Massachusetts, United States The Black Whale Full time

    Kitchen Manager Job DescriptionAs a key member of our team, the Kitchen Manager will oversee the day-to-day operations of our kitchen, ensuring that our high standards for food quality and service are consistently met. This role requires strong leadership and communication skills, as well as the ability to motivate and develop a high-performing team.Key...

  • Kitchen Porter

    4 weeks ago


    New York, New York, United States Delaware North Full time

    Job SummaryWe are seeking a highly organized and detail-oriented Kitchen Porter to join our team at State Grill and Bar in New York, New York. As a Kitchen Porter, you will be responsible for receiving, maintaining, and storing front and back of house restaurant supplies.Key ResponsibilitiesMonitor all deliveries and analyze invoices to ensure accuracy and...


  • New Orleans, Louisiana, United States Creole Cuisine Full time

    Lead Our Kitchen Team to SuccessWe are seeking a seasoned Executive Kitchen Manager to oversee the daily operations of our restaurants. As a key member of our leadership team, you will be responsible for maintaining high standards of food quality, presentation, and guest experience.Key Responsibilities:Manage daily kitchen operations, including menu...


  • New York, New York, United States Community Psychiatric Institute Full time

    {"title": "Kitchen Manager/Cook", "description": "Join our team at Community Psychiatric Institute, a leader in Behavioral Healthcare and Substance Abuse treatment in Essex County, as a full-time Kitchen Manager/Cook in our adult Partial Care Program. As a key member of our kitchen team, you will be responsible for maintaining and upholding standards of...

  • Executive Chef Leader

    1 month ago


    New Orleans, Louisiana, United States Creole Cuisine Full time

    Lead Our Kitchen TeamWe are seeking a skilled and experienced Kitchen Manager to join our team at Creole Cuisine. As a leader, you will be responsible for the daily operations of our restaurant, ensuring a high-quality guest experience, financial success, and professional leadership.Key Responsibilities:Manage daily kitchen operations, including food...


  • New Orleans, Louisiana, United States Westin New Orleans Full time

    Company Overview:Highgate Hotels is a prominent real estate investment and hospitality management firm recognized for its innovative approach within the sector.Highgate maintains a robust presence in key U.S. gateway markets and is actively expanding its global footprint.The company boasts a portfolio of properties valued at over $20 billion, generating...

  • Kitchen Porter

    3 weeks ago


    New York, New York, United States Delaware North Full time

    Job SummaryWe are seeking a highly organized and detail-oriented Kitchen Porter to join our team at State Grill and Bar in New York, New York. As a Kitchen Porter, you will be responsible for receiving, maintaining, and storing front and back of house restaurant supplies.Key ResponsibilitiesMonitor all deliveries and analyze invoices to ensure accuracy and...


  • New York, New York, United States Nama Full time

    The ideal candidate for this role will be a seasoned culinary professional with a strong background in leading high-end kitchen teams. As the Sous Chef for F&B 575 at Nama, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring that all food is prepared to the highest standards of quality and presentation.Key...


  • New York, New York, United States DIG Chefs-In-Training Full time

    Job Title: Restaurant Shift Leader, DIG on BleeckerAt DIG, we're seeking a skilled and experienced Restaurant Shift Leader to join our culinary team. As a key member of our kitchen staff, you'll play a vital role in ensuring the smooth operation of our restaurant during peak service hours.Job Summary:We're looking for a highly motivated and organized...


  • New York, New York, United States Mandarin Oriental, New York Full time

    About the Role:The Mandarin Oriental, New York is seeking a highly skilled and experienced Executive Culinary Leader to join our team. As a key member of our culinary team, you will be responsible for the management and leadership of our kitchen operations, ensuring that our guests receive an exceptional dining experience.Key Responsibilities: Lead and...


  • New Orleans, Louisiana, United States Creole Cuisine Full time

    Lead Our Kitchen TeamWe are seeking a seasoned Executive Kitchen Manager to join our team at Boulevard American Bistro. As a key member of our leadership team, you will be responsible for the daily operations of our kitchen, ensuring exceptional food quality, presentation, and guest experience.Key Responsibilities:Manage kitchen staff, including hiring,...

  • Kitchen Team Member

    2 months ago


    New York, New York, United States DIG Chefs-In-Training Full time

    About DIG Chefs-In-TrainingDIG Chefs-In-Training is a dynamic and innovative culinary training program that empowers individuals to become skilled chefs and leaders in the food industry.Job SummaryWe are seeking a highly motivated and enthusiastic Food Service Worker to join our team as a Culinary Apprentice. As a key member of our kitchen team, you will be...

  • Executive Chef

    1 week ago


    New York, New York, United States TableOne Hospitality Full time

    Job Title: Executive ChefTableOne Hospitality is seeking an experienced Executive Chef to lead our culinary team. As a key member of our leadership team, you will be responsible for providing culinary direction and leadership for the Kitchen.In collaboration with the Director of Culinary, you will drive the strategic direction and development of the kitchen....

Kitchen Leader

2 months ago


New Braunfels, United States Chipotle Mexican Grill Full time

Kitchen Leader (24015842)

Description

**CULTIVATE A BETTER WORLD**

Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.

**THE OPPORTUNITY**

As Kitchen Leader, you will learn how to prepare great food, grill meats, and saut vegetables. You are responsible for making sure our food is absolutely delicious. Youll order the food and train others to become future kitchen managers.

The Kitchen Leader helps ensure the quality and safety of Chipotles delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are serving as a role model for Crew members, helping them learn to become future Kitchen Leaders. At its core, as with every position at Chipotle, it is about promoting teamwork and creating a great customer experience. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their stations goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.

**WHAT YOULL DO**

In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to:

+ Ensuring food quality by cooking and prepping food to order, and following kitchen procedures

+ Monitoring food waste and inventory levels, and resolving food quality issues

+ Supporting a strong team dynamic between back of house Crew and front of house Crew

+ Developing Crew members to be future Kitchen Leaders

+ Communicating with Crew members and customers effectively in order to ensure great customer service and throughput

+ Ensuring the kitchen is properly cleaned and sanitized

+ Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible

+ Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents

+ Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)

**WHAT YOULL BRING TO THE TABLE**

+ Have Chipotle Crew member experience

+ Have the ability to understand and articulate Chipotles Food With Integrity philosophy

+ Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location

+ Have a high school diploma

+ Have restaurant experience

**WHO WE ARE**

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit

Chipotle Mexican Grill is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving nutritious food using real ingredients. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply.

Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact ADAaccommodations@chipotle.com if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. **This email does not respond to non-accommodations related requests.**

Primary Location: Texas - New Braunfels - 1758 - New Braunfels-(01758)

Work Location:

1758 - New Braunfels-(01758)

156 S State Hwy 46, Ste 110

New Braunfels 78130