Executive Sous Chef

Executive Sous ChefBoston, MA$75k-$90k + benefits and great company to grow with!Fine-dining, high-volume restaurant in Boston is in search of an Executive Sous Chef!Requirements:5+ years of culinary experience in a management position at well-known Boston institutions focusing on sustainable food, seafood, plating, volumeProven track record of handling...

Executive Sous ChefBoston, MA$75k-$90k + benefits and great company to grow with!Fine-dining, high-volume restaurant in Boston is in search of an Executive Sous Chef!Requirements:5+ years of culinary experience in a management position at well-known Boston institutions focusing on sustainable food, seafood, plating, volumeProven track record of handling...

Executive Sous ChefBoston, MA$75k-$90k + benefits and great company to grow with!Fine-dining, high-volume restaurant in Boston is in search of an Executive Sous Chef!Requirements:5+ years of culinary experience in a management position at well-known Boston institutions focusing on sustainable food, seafood, plating, volumeProven track record of handling...

Executive Sous Chef / Sous ChefUpscale RestaurantWe are seeking a talented and experienced Executive Sous Chef or Sous Chef with a passion for creating exceptional culinary experiences. If you take pride in crafting beautifully presented dishes and delighting the community with your expertise, we invite you to apply for this exciting opportunity at our...

The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest...

Sous Chef – Boston, MA – Up to $85kI am working a prestigious luxury hotel, renowned for its exceptional service and elegant accommodations, who has established itself as a leading destination in the hospitality industry. Employees benefit from a supportive work environment, competitive benefits, and opportunities for professional growth and development...

Sous Chef – Boston, MA – Up to $85kI am working a prestigious luxury hotel, renowned for its exceptional service and elegant accommodations, who has established itself as a leading destination in the hospitality industry. Employees benefit from a supportive work environment, competitive benefits, and opportunities for professional growth and development...

Sous Chef – Boston, MA – Up to $85kI am working a prestigious luxury hotel, renowned for its exceptional service and elegant accommodations, who has established itself as a leading destination in the hospitality industry. Employees benefit from a supportive work environment, competitive benefits, and opportunities for professional growth and development...

Job DescriptionJob Description Restaurant Associates Position Title: Sous ChefPay G12Reports To:Salary: $85,000 - $95,000Other Forms of Compensation:Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted...

Restaurant Associates is seeking a Sous Chef in the Boston region. This is a fantastic opportunity to join an accomplished culinary team with prestigious corporate dining accounts and restaurants across the Boston area. As a member of our culinary team, you'll be assigned to various local locations to support the culinary services operation inlcluding...

Job DescriptionJob DescriptionTo Apply for this Job Click HereSeeking a proactive and talented Sous Chef to help lead our team! Sous Chef Responsibilities and Qualifications:Lead and mentor culinary teamsCollaborate with all departments to achieve goalsWork alongside the Executive Chef to track all food cost, labor cost, and inventoryWork closely with local...

About the RoleThe Executive Sous Chef will oversee culinary operations, ensuring high-quality food production and presentation. This role is responsible for managing a culinary team, developing and executing culinary solutions, and maintaining food quality and safety standards.

Chef de CuisineUpscale RestaurantOur company is searching for an experienced Chef de Cuisine or Executive Sous Chef who is passionate about crafting culinary masterpieces that are beautifully presented to our community. If this resonates with you, we encourage you to apply for our location in Boston, MA.We take pride in offering a menu that showcases locally...

Job DescriptionJob Description Restaurant Associates  Position Title: Sr Sous Chef Pay 13 Reports To:Salary: $70,000 - $90,000Other Forms of Compensation: Benefits  Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and...

For this position, pay will be variable by location - See additional job details and benefits belowEveryone should have a career this satisfying! Our Yardies need a ringleader.We've got a specific vibe over here at Yard House (great food, classic rock, good beer-and loads of it) thanks in no small part to our Sous Chefs leading the charge. They oversee the...

About Us:Restaurant Associates is committed to providing exceptional dining experiences for our clients and their guests.We are looking for a skilled Sous Chef to join our Boston team and contribute to our success.Job Summary:The successful candidate will be responsible for assisting the Executive Chef with daily culinary operations, including food...

We are seeking an experienced Sous Chef to join our team at DIG Chefs-In-Training. As a key member of our culinary leadership team, you will play a crucial role in driving the success of our scratch-based kitchen. With a passion for delivering exceptional food quality and outstanding hospitality, you will support our Restaurant Leaders in achieving culinary...

Job DescriptionJob Description Restaurant Associates Position Title: Senior Sous ChefPay G13Reports To: Executive ChefSalary: $75,000 - $85,000Other Forms of Compensation:Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and...

Job OverviewWe are seeking an experienced Sous Chef to join our team at Boqueria Restaurant. As a key member of our kitchen staff, you will be responsible for ensuring high standards of food quality, presentation, and customer satisfaction.Responsibilities:Prepare and present dishes to meet the highest standards of quality and presentationAssist with menu...

About the RoleWe are seeking a highly skilled Sous Chef to join our team at bartaco. As a Sous Chef, you will be responsible for leading the daily operations of the kitchen, ensuring that all recipes and food preparations meet our high standards for quality.The ideal candidate will have 1-3 years of culinary leadership experience, with a passion for cooking...