Current jobs related to Sous Chef - Columbus - Makeready LLC
-
Sous Chef
3 weeks ago
Columbus, Ohio, United States Forefront Healthcare & Culinary Services Full timeJob Title: Sous ChefForefront Healthcare & Culinary Services is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for preparing and serving high-quality meals to our residents and patients.Key Responsibilities:Coordinate food preparation and meal service to ensure timely and...
-
Sous Chef
4 weeks ago
Columbus, Ohio, United States Forefront Healthcare & Culinary Services Full timeJob Title: Sous ChefForefront Healthcare & Culinary Services is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for preparing and serving high-quality meals to our residents and patients.Responsibilities:Coordinate food preparation and meal service to ensure timely and...
-
Catering Sous Chef
1 month ago
Columbus, Indiana, United States Quest Full timeCatering Sous Chef Job DescriptionWe are seeking a highly skilled and experienced Catering Sous Chef to join our team at Quest. As a key member of our culinary team, you will be responsible for preparing high-quality food items according to standardized recipes and instructions.Key Responsibilities:Prepare and cook food items to meet production, delivery,...
-
Executive Sous Chef in Training
1 month ago
Columbus, Ohio, United States Columbus Region Full timeExecutive Sous Chef OpportunityMccormick & Schmick's Columbus Region is seeking a highly motivated and experienced Executive Sous Chef to join our team.Job SummaryWe are looking for a skilled and dedicated Executive Sous Chef to assist our Executive Chef in ensuring exceptional guest satisfaction through a commitment to excellence and a hands-on management...
-
Catering Sous Chef
2 weeks ago
Columbus, Ohio, United States Bentos Catering Full timeJob OpportunityWe are seeking a highly skilled and experienced Sous Chef to join our team at Bentos Catering. As a key member of our culinary team, you will play a vital role in supporting the Executive Chef in overseeing all kitchen operations.Key Responsibilities:Assist in kitchen operations, ensuring smooth workflow and timely preparation of all menu...
-
Sous Chef
4 weeks ago
Columbus, Georgia, United States Compass Group Careers Full timeJob SummaryCompass Group Careers is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, including menu planning, food preparation, and team management.Key Responsibilities:Assist the Executive Chef in managing cost controls and...
-
Catering Sous Chef
1 month ago
Columbus, United States Bentos Catering Full timeJob DescriptionJob DescriptionPOSITION SUMMARY DESCRIPTION: The Executive Sous Chef is the second-in-command in the kitchen and plays a crucial role in supporting the Executive Chef in overseeing all culinary operations. This includes food preparation, kitchen staff supervision, menu development, inventory control, and ensuring the highest quality...
-
Sous Chef Wanted
4 weeks ago
Columbus, Ohio, United States EHS RECRUITING COMPANY Full timeJob DescriptionAre you a skilled and ambitious culinary professional looking to take your career to the next level? We are seeking a talented Sous Chef to join our dynamic team at EHS RECRUITING COMPANY. As a key member of our kitchen team, you will be responsible for assisting the Executive Chef in all aspects of kitchen operations, maintaining high-quality...
-
Banquet Sous Chef, Beautiful Property
2 weeks ago
Columbus, Ohio, United States Beacon Search,Inc. Full timeJob OpportunityWe are seeking a highly skilled and experienced Banquet Sous Chef to join our team at a beautiful property. As a key member of our culinary team, you will work closely with the Executive Chef to revitalize our banquet offerings and deliver exceptional dining experiences to our guests.Key Responsibilities:Collaborate with the Executive Chef to...
-
Sous Chef
3 days ago
Columbus, Ohio, United States Greek House Chefs Full timeJob Summary:The Sous Chef - Kitchen Operations Manager is responsible for assisting the Executive Chef in managing daily kitchen activities, including overseeing kitchen operations, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking needs. This role requires a high level of organization, attention to...
-
Executive Sous Chef
3 weeks ago
Columbus, Ohio, United States Rusty Bucket Full timeRusty Bucket Restaurant and TavernWe are seeking a highly skilled and experienced Sous Chef to join our team at Rusty Bucket Restaurant and Tavern. As a key member of our culinary team, you will be responsible for ensuring the highest quality of food and exceptional customer service.Key Responsibilities:Develop and implement menu planning and preparation...
-
Executive Chef
2 weeks ago
Columbus, Ohio, United States Forefront Healthcare & Culinary Services Full timeJob Title: Sous ChefForefront Healthcare & Culinary Services is seeking an experienced Sous Chef to join our team in Columbus, Georgia.Job SummaryThe Sous Chef will be responsible for preparing food in accordance with current applicable federal, state, and local standards, guidelines, and regulations. This includes maintaining high standards of cleanliness...
-
Executive Chef
1 month ago
Columbus, Ohio, United States BrewDog Full timeAbout the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at BrewDog in Columbus. As a key member of our kitchen team, you will be responsible for leading a passionate and dedicated team to deliver exceptional food quality and service to our customers.As a Sous Chef, you will be responsible for:Leading a team of chefs to...
-
Station Chef
2 weeks ago
Columbus, Wisconsin, United States Prairie Ridge Health Full timeJob SummaryPrairie Ridge Health is seeking a skilled Station Chef to join our Culinary Department. This PRN role requires flexibility with various shifts, including 5:30am-2pm, 9:30am-6pm, and 10:30am-7pm. One holiday and one weekend per month are required.Key ResponsibilitiesPrepare food for patients, caterers, and the cafeteria menuPre-dish patient food...
-
Station Chef
2 weeks ago
Columbus, Wisconsin, United States Prairie Ridge Health Full timeJob Title: Station ChefAt Prairie Ridge Health, we are seeking a highly skilled and experienced Station Chef to join our Culinary Department. As a key member of our team, you will be responsible for the preparation of food for patients, catered events, and the cafeteria menu.Key Responsibilities:Preparation of food for patients, catered events, and the...
-
Station Chef
1 month ago
Columbus, Wisconsin, United States Prairie Ridge Health Full timeJob SummaryPrairie Ridge Health is seeking a skilled Station Chef to join our Culinary Department. This PRN role requires flexibility with various shifts, including 5:30am-2pm, 9:30am-6pm, and 10:30am-7pm. One holiday and one weekend per month are required.Key ResponsibilitiesPrepare food for patients, catered events, and the cafeteria menuPre-dish patient...
-
Executive Chef Assistant
4 days ago
Columbus, Ohio, United States Ohio State University Wexner Medical Center Full timeJob SummaryThe Sous Chef at Ohio State University Wexner Medical Center is responsible for overseeing food quality, preparation, and service for Seasons Cafe, Hospitality Centers, and Central Production kitchens. This role involves supervising and coordinating activities of assistant sous chefs, cooks, and other kitchen personnel to ensure timely and...
-
Station Chef
2 months ago
Columbus, Wisconsin, United States Prairie Ridge Health Full timeJob OverviewPrairie Ridge Health is seeking a skilled professional to fill the role of Station Chef. This position is responsible for the preparation of food for patients, catering, and the cafeteria menu.Key ResponsibilitiesPreparation of food for patients, catering, and the cafeteria menuSanitation and upkeep of the food service/culinary departmentEnsuring...
-
Restaurant Executive Chef
1 month ago
Columbus, Ohio, United States HHB Restaurant Recruiting Full timeRestaurant Sous Chef Job DescriptionWe are seeking an exceptional Restaurant Sous Chef to join our team at HHB Restaurant Recruiting. As a Restaurant Sous Chef, you will play a key role in leading our culinary team and driving the success of our restaurant.Key Responsibilities:Lead the Culinary Team: You will oversee the daily operations of the kitchen,...
-
Station Chef
1 month ago
Columbus, Wisconsin, United States Prairie Ridge Health Full timeJob SummaryPrairie Ridge Health is seeking a skilled Station Chef to join our Culinary Department. This 0.9 FTE role involves preparing food for patients, catering, and the cafeteria menu. The successful candidate will be responsible for pre-dishing patient food items, assembling patient trays, and maintaining high standards of sanitation and food safety.Key...
Sous Chef
2 months ago
Great meals and good stories satisfy. Each independent restaurant concept we create revolves around its own story — our team lends decades of experience to making sure of it, from the cuisine and cocktails to carefully curated interiors. Thoughtful service, provisions with a point of view and endless attention to detail invite every guest to sit back, share a story of their own, and savor the magic of a well-crafted culinary experience.
Our Hank's Seafood brings the finest low county seafood experience to Columbus.
This individual is passionate about creating gastronomic delights that encourage human connections over a shared meal. Their primary role is to employ culinary and managerial skills in order to maintain the standards of excellence established by the Executive Chef. This leader will participate in the daily operations and collaborate on menu ideation and execution. They are responsible for producing high quality products and developing high performing teams.
Requested Tasks
-Help in the preparation and design of all food menus
-Ensure the kitchen operates in a timely way to meet quality standards
-Fill in for the executive chef in planning and directing food preparation, when necessary
-Solve any issues that arise and seize control of any problematic situation
-Train culinary team members, establishing schedules and enforcing sanitation regulations and safety standards
Requested Capabilities
-Prior experience as a Sous Chef highly preferred
-Excellent food preparation skills
-Patient, understanding and detailed personality
-Keen eye for detail for cleanliness and efficiency
As part of the Makeready collection, we proudly offer a variety of thoughtful benefits and perks for eligible team members including accommodating PTO, medical/dental/vision benefits, 401k and a wide range of additional ancillary benefits. The health, happiness and well-being of our team is our top priority.
We take pride in our Guiding Principles to help define how we successfully work together. We follow them not out of duty but live by them instinctively.
Makeready LLC and its affiliated entities are proud to encourage and support an environment where everyone can be a successful team member as their true independent self. We are an equal opportunity workplace and employer that does not discriminate based on race, color, disability, gender/sex, sexual orientation, religion, national origin, age, veteran status, or any other protected status. We are committed to building a team and a workplace where we are all able to be successful based solely on our individual qualifications, experience, abilities and job performance.