Bar Manager at Fudpucker's- Destin

1 month ago


Destin, United States Fudpucker's Beachside Bar & Grill of Destin Full time
Job DescriptionJob DescriptionFudpucker's Bar ManagerJob Title: Bar Manager FLSA Status: Non-Exempt

Department: Front of the House Reports to: General Manager

DEFINITION:
The Bar Manager at Fudpuckers primary oversees bar operations with the goal of controlling costs, building business and most importantly, ensuring customer satisfaction.

ESSENTIAL FUNCTIONS:
Recruit, interview, hire, and train new bar staff employees
Oversees staff, including bartenders and barbacks, and, in some cases, bouncers, wait staff, and/or kitchen staff as well. This includes training and disciplinary action
Tracks customer behavior and sales, handle customer complaints
Advertise the daily, weekly, and monthly promotions of the bar
Ensure staff is following all safety codes and regulations
Create employee schedules based on projected business and trends
Maintains inventory, budget, and monitors costs
Oversee special projects related to the bar operations as delegated by upper management.
Maintain brand awareness, including Fudpuckers history, menu and drink offerings, specials and promotions, entertainment schedules and so forth

MINIMUM QUALIFICATIONS:
High school graduate or equivalent, college preferred
A minimum of 3-5 years experience as a bar or restaurant manager
Must pass a Responsible Vendor test within 30 days of being hired and biannually thereafter
Must be able to clearly communicate with staff and guests
Open availability, with a 45-hour work week

PHYSICAL REQUIREMENTS OF POSITION:
Must be able to exert fast-paced mobility for periods of up to four hours in
length.
Must be able to stoop, bend, and stand for long periods of time.
Must have the ability to lift trays frequently weighing up to 30 pounds and
carry them up and down stairs.
May be exposed to wet floors, noise, and temperature extremes.
May be required to perform diverse physical tasks



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