Executive Chef

Job DescriptionJob DescriptionHigh volume restaurant group is searching for a seasoned Executive Chef with a volume and upscale dining background in the San Antonio area. The company is growing and will add at least 3 new locations in the next 12 months throughout the U.S. 100% scratch chef-driven, very organized, and structured leadership with quality and...

Job DescriptionJob DescriptionHigh volume restaurant group is searching for a seasoned Executive Chef with a volume and upscale dining background in the San Antonio area. The company is growing and will add at least 3 new locations in the next 12 months throughout the U.S. 100% scratch chef-driven, very organized, and structured leadership with quality and...

About the Role:Haywire Restaurants is seeking a highly skilled and experienced Chef de Cuisine to lead our culinary team and drive the success of our restaurant. As a key member of our management team, you will be responsible for creating and executing menus, managing kitchen operations, and developing a high-performing team.Key Responsibilities:Culinary...

Job Summary:The Omni Hotels & Resorts is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen leadership, you will be responsible for overseeing the daily operations of our kitchens, ensuring a high standard of cleanliness and hygiene, and maintaining the highest quality of food production.Key...

About Piatti San AntonioPiatti San Antonio is a leading provider of high-quality Italian cuisine, offering a unique dining experience that combines a warm atmosphere with seamless service and gourmet takeaway options.Job SummaryWe are seeking an experienced and skilled Executive Chef to lead our culinary team and drive the success of our restaurant. As a key...

At Haywire Restaurants, we're seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will play a crucial role in delivering exceptional dining experiences for our guests.Key Responsibilities:Collaborate with the Chef de Cuisine to develop and execute menus that showcase our farm-to-fork,...

Job DescriptionJob DescriptionPosition SummaryThe Executive Chef (the “EC”) is the head culinarian for the designated location. The EC will ensure that the kitchen staff, food purchasing, food specification, meal preparation and service are in adherence to standards. The EC is responsible for the accurate creation and presentation of all food items...

Job DescriptionJob DescriptionPosition SummaryThe Executive Chef (the “EC”) is the head culinarian for the designated location. The EC will ensure that the kitchen staff, food purchasing, food specification, meal preparation and service are in adherence to standards. The EC is responsible for the accurate creation and presentation of all food items...

Job DescriptionJob Description Eurest Position Title: EXECUTIVE CHEF-SAN ANTONIOSalary: $85,000/annuallyOther Forms of Compensation: Bonus Eligible As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and...

Job Opportunity at The ArgyleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at The Argyle. As a key member of our kitchen staff, you will play a vital role in ensuring the highest standards of food quality, presentation, and service.Key Responsibilities:Leadership and Supervision: Oversee and supervise kitchen staff,...

Job SummaryWe are seeking a highly skilled Executive Pastry Chef to join our team at Marriott International Inc. As a key member of our culinary team, you will be responsible for preparing and cooking a variety of sweet and savory pastries, breads, and desserts.Key ResponsibilitiesFood Preparation: Prepare ingredients for cooking, including portioning,...

Job SummaryAs an Executive Pastry Chef at Marriott International Inc, you will be responsible for preparing and cooking a variety of sweet and savory pastries, desserts, and other baked goods. This role requires a high level of skill and attention to detail, as well as the ability to work in a fast-paced environment.Key ResponsibilitiesFood Preparation:...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Haywire Restaurants. As a key member of our culinary team, you will be responsible for leading the kitchen and driving the success of our restaurant.Key ResponsibilitiesCulinary Leadership: Develop and implement menus, recipes, and cooking techniques to ensure...

Job SummaryCompass Group USA is seeking a highly skilled and experienced Executive Sous Chef to join our team. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality meals, while ensuring exceptional customer service and maintaining a clean and safe kitchen environment.Key...

About the RoleSodexo is seeking an experienced Executive Chef to lead our culinary team at Methodist Hospital Metropolitan. As a strategic leader, you will oversee kitchen operations, manage inventory, and ensure food safety while meeting client satisfaction.Key ResponsibilitiesImplement and standardize culinary systems and proceduresManage and direct...

An inspirational and organized leader who is not afraid to roll up their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through Executive Chef, Chef, Customer Experience, Executive, Operations, Team Member, Restaurant, Retail

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for overseeing kitchen operations and maintaining a safe and sanitary work environment for our staff.Key ResponsibilitiesMenu Planning and Execution: Plan and execute...

Job OverviewThe Argyle is a prestigious private club seeking a highly skilled and experienced culinary professional to join our esteemed team. As a key member of our kitchen staff, you will be responsible for delivering exceptional dining experiences to our discerning members.Key ResponsibilitiesPrepare and present high-quality dishes that meet our exacting...

Company OverviewCompass Group, North America is a leader in the dining services industry, specializing in providing exceptional culinary experiences across various sectors.Position Title: EXECUTIVE CHEF - JAPANESE CUISINECompensation: Competitive salary with bonus eligibility.Role Summary:As the Executive Chef specializing in Japanese cuisine, you will...

About the RolePark Tavern on Washington Square is seeking a highly skilled and experienced Executive Chef to lead our kitchen team. As a key member of our management team, the Executive Chef will be responsible for overseeing all aspects of food preparation and presentation, ensuring that every dish meets our high standards of quality and excellence.Key...