Executive Chef
1 month ago
JUNTO SUSHI AND BAR KAPU, OPENING LATE AUGUST/EARLY SEPTEMBER 2024
ALL ROADS LEAD TO YOU...
At the Indigo Road Hospitality Group, our goal is to be the best job you'll ever have in the hospitality industry. No joke, it’s what we truly aim for. We believe that by taking care of you, you'll best take care of our guests. It's working. In addition to generous benefits and job openings across 30+ locations, we have internal growth opportunities for everyone who wants it. But most of all, we have heart.
WHY US...
Founded in 2009 by Steve Palmer, IRHG sets itself apart in the industry by fostering an environment where our people come first. We want to meet you. Come join us in our mission to change the hospitality industry, forever.
Junto Sushi & Bar Kapu is is opening in 2024 and will be located in the Motto Hotel, right in the heart of downtown Bentonville, Arkansas. We will offer a coffee bar that features a walk up window, a sushi restaurant named Junto, and a unique outdoor bar patio and backyard called Bar Kapu.
JOIN US.
As the EXECUTIVE CHEF you will be experienced in Japanese / Asian cuisine, working with an open flame on a robata grill and passionate about curating a memorable guest experience through food. You'll enjoy working in the trenches with the team and in a high-volume environment but remain "cool" when serving in an elevated yet approachable way.
As the Executive Chef, you will be empowered to curate a menu, manage service, finance, and lead the team. You'll promote a positive experience for staff and guests to achieve P&L goals. While also look over all aspects of the kitchen including quality, plating, ticket times, allergies, and special requests. You’ll authentically embrace Internal Hospitality and strive to create memorable experiences for people, the community, and .
SOUND LIKE YOU?
- Create Experiences: Champion of internal hospitality and leading a team to craft dishes that leave last impressions.
- Inspire Your Team: Nurture and inspire a culture of creativity, collaboration, and innovation.
- Jump on the Line: Your a hands-on leader and love working in the trenches with the team.
- Oversee the Business: Collaborate with the GM and leaders from the Home Office to maximize kitchen operations. Ensure quality control, inventory management, and adhere to health and safety standards. Play a pivotal role in managing labor, budgets, forecasts, and ensure the bottom line meets pre-determined expectations.
- Flexibility: Your schedule may vary (days, nights, weekends, holidays) based on seasonality, covers, and hours of operation. In general, you can anticipate working 55 to 60 hours a week.
In Your Role, You Will:
- Foster Collaboration: Promote a "one-team, one-dream" mentality that encourages the recruitment and nurturing of the right individuals who are ready to serve our guests, achieve financial goals, and create memorable experiences.
- Cultivate Humility & Transparency: Create a culture of humility, transparency, and ethical conduct where everyone feels safe, cared for, and inspired.
- Lead with Integrity: Set the example by demonstrating all responsibilities of each position in the kitchen when needed. Lead by example and set the tone for health, safety, and cleanliness throughout the property.
- Enrich Your Community: Join volunteer and charity initiatives we support. Engage with local farms to source fresh, quality products while also educating junior team members and advocating for their growth and development.
- Show Compassion and Empathy: Listen to your team, be understanding, and provide a humane approach when individually coaching, inspiring everyone to excel.
- Leave a Lasting Impression: Deliver a sense of home through quality, consistency, and teamwork.
- Embrace Positivity: Cultivate a welcoming and approachable environment that is solution-driven, with a smile.
- Foster Fun at Work: Influence and lead a positive, collaborative, and enjoyable team environment where everyone is treated with respect and kindness.
As a Valued Member of the Team, You Can Expect:
- Competitive Compensation: Competitive base pay, performance-based bonuses (paid quarterly), and PTO benefits after 90 days.
- Health & Wellness: Comprehensive health insurance coverage, including medical, dental, vision, and more.
- Financial Planning: Access to a 401K plan with a 50% match on your first 6% investment, along with Roth options.
- Home Loan Program: We offer a zero-interest housing loan program to help you achieve your dream of home ownership.
- Employee Discounts: Enjoy discounts at our 15 restaurant concepts and growing boutique hotels division.
- Family Time: Benefit from 4 weeks of PTO for maternity/paternity leave.
The above job description is not an exhaustive list of all the duties and responsibilities of the position, nor should it be construed as a contract. As with all positions at The Indigo Road Hospitality Group, employment is “at will” or voluntary on both the part of the employee or employer. That means employment can be terminated by either party with or without notice and/or with or without cause.
The Indigo Road Hospitality Group is an equal opportunity employer. We will not discriminate against employees or applicants for employment on any basis prohibited by federal, state, or local laws. This policy governs all aspects of employment, including selection, job assignment, compensation, promotion, discipline, termination, and access to benefits and training.
-
Executive Chef
1 day ago
Bentonville, Arkansas, United States Gecko Hospitality Full timeJob Title: Executive Chef**Job Summary:**The Executive Chef is a key member of the Gecko Hospitality team, responsible for overseeing the culinary operations of our hotel. This role requires a high level of expertise in food production, menu development, and kitchen management.**Key Responsibilities:****Food Production:** Oversee all aspects of food...
-
Executive Chef
2 days ago
Bentonville, Arkansas, United States The Indigo Road Hospitality Group Full timeAbout the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at The Indigo Road Hospitality Group. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest standards of quality, consistency, and customer satisfaction.Key ResponsibilitiesMenu Development: Collaborate with...
-
Executive Chef
5 days ago
Bentonville, Arkansas, United States Aramark Full timeJob SummaryThe Executive Chef is a senior culinary professional responsible for overseeing all culinary operations for a location. This role requires a high level of expertise in menu planning, food preparation, and kitchen management.Key ResponsibilitiesTrains and leads a team of culinary staff to ensure high-quality food preparation and...
-
Executive Sous Chef
5 days ago
Bentonville, Arkansas, United States Aramark Full time**Job Summary**Aramark is seeking an experienced and skilled Executive Sous Chef to join our team. As a key member of our culinary team, you will be responsible for leading the kitchen operation in the absence of the Head Chef and supporting the Head Chef in the efficient management of the kitchen.**Key Responsibilities**• Lead the kitchen team to deliver...
-
Executive Chef
2 days ago
Bentonville, Arkansas, United States RopeSwing Group Full timeJob Summary:The RopeSwing Group is seeking an experienced Executive Chef to lead our culinary team at Lady Slipper. As a key member of our management team, you will be responsible for planning and directing food preparation, supervising kitchen staff, and ensuring a high-quality product.Key Responsibilities:Provide direct supervision over all kitchen staff,...
-
Executive Chef Catering
3 months ago
Bentonville, United States Aramark Full timeJob DescriptionThe Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tastes. Oversees and manages culinary operations to meet...
-
Executive Chef
3 days ago
Bentonville, Arkansas, United States Aramark Full timeJob DescriptionThe Executive Chef is the lead culinary professional responsible for overseeing all culinary operations for a location.Key Responsibilities:Trains and leads kitchen personnel to ensure high-quality food preparation and presentation.Supervises and coordinates all related culinary activities, including menu planning, inventory management, and...
-
Bentonville, United States Gecko Hospitality Full timeJob DescriptionJob DescriptionExecutive Chef - Bentonville, ArkansasGecko Hospitality is now searching for an experienced and motivated Executive Chef in Bentonville for a New Restaurant Opening! The ideal Executive Chef should curate menus, lead financial management, prioritize guest satisfaction, oversee kitchen operations, and embody our values to create...
-
Bentonville, United States Gecko Hospitality Full timeJob DescriptionJob DescriptionExecutive Chef - Bentonville, ArkansasGecko Hospitality is now searching for an experienced and motivated Executive Chef in Bentonville for a New Restaurant Opening! The ideal Executive Chef should curate menus, lead financial management, prioritize guest satisfaction, oversee kitchen operations, and embody our values to create...
-
Executive Chef
5 days ago
Bentonville, Arkansas, United States RopeSwing Group Full timeJob Summary:The RopeSwing Group is seeking a highly skilled and experienced Executive Chef to lead culinary operations at our new concept. As a key member of our management team, you will be responsible for planning and directing food preparation, creating new menus, and supervising a team of Sous Chefs and kitchen staff.Key Responsibilities:Plan and direct...
-
Executive Chef
2 weeks ago
Bentonville, United States IR Management LLC Full time $75,000 - $80,000Job DescriptionJob DescriptionDescription:ALL ROADS LEAD TO YOU...At the Indigo Road Hospitality Group, our goal is to be the best job you'll ever have in the hospitality industry. No joke, it’s what we truly aim for. We believe that by taking care of you, you'll best take care of our guests. It's working. In addition to generous benefits and...
-
Executive Chef
1 month ago
Bentonville, United States IR Management LLC Full timeJob DescriptionJob DescriptionDescription:JUNTO SUSHI AND BAR KAPU, OPENING LATE AUGUST/EARLY SEPTEMBER 2024!ALL ROADS LEAD TO YOU...At the Indigo Road Hospitality Group, our goal is to be the best job you'll ever have in the hospitality industry. No joke, it’s what we truly aim for. We believe that by taking care of you, you'll best take care of...
-
Executive Chef
5 days ago
Bentonville, Arkansas, United States Coury Hospitality Corporate Full timeAbout Our CompanyCoury Hospitality Corporate is a leading provider of luxury lifestyle experiences, specializing in boutique hotels and restaurants. Our commitment to excellence is reflected in every aspect of our operations, from the quality of our food and beverage offerings to the personalized service we provide to our guests.About AC BentonvilleThe AC...
-
Executive Chef
2 months ago
Bentonville, United States Gecko Hospitality Full time $80,000 - $90,000Job Title: Executive ChefPosition Summary:The Executive Chef is responsible for overseeing the culinary operations of the hotel, ensuring high-quality food production, and maintaining a safe and clean kitchen environment. This position works closely with the Food and Beverage Director to create menus, develop recipes, manage inventory, and maintain budgetary...
-
Executive Chef
2 months ago
Bentonville, United States Gecko Hospitality Full timeJob Title: Executive ChefPosition Summary:The Executive Chef is responsible for overseeing the culinary operations of the hotel, ensuring high-quality food production, and maintaining a safe and clean kitchen environment. This position works closely with the Food and Beverage Director to create menus, develop recipes, manage inventory, and maintain budgetary...
-
Executive Chef Assistant
1 day ago
Bentonville, Arkansas, United States Aramark Full timeJob SummaryIn the absence of the Head Chef, the successful candidate will assume complete responsibility for the overall kitchen operation. This includes managing the kitchen team, ensuring compliance with food safety and hygiene regulations, and maintaining high standards of food quality and presentation.Key ResponsibilitiesManage the day-to-day kitchen...
-
Executive Chef Assistant
5 hours ago
Bentonville, Arkansas, United States 21c Museum Hotels Full timeJob SummaryWe are seeking a highly skilled and experienced Line Cook to join our culinary team at 21c Museum Hotels. As a Line Cook, you will be responsible for accurately and efficiently cooking hot food products, preparing and portioning food products prior to cooking, and performing other duties in the areas of food and final plate preparation.Key...
-
Executive Culinary Director
5 days ago
Bentonville, Arkansas, United States Indigo Road Hospitality Group - IR Management, LLC Full timeAbout the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Indigo Road Hospitality Group - IR Management, LLC.Key Responsibilities:Lead and manage our culinary team to deliver exceptional dining experiences for our guests.Develop and implement innovative menus that showcase our commitment to quality and...
-
Executive Chef, AC Hotel Bentonville
3 weeks ago
Bentonville, United States Coury Hospitality Corporate Full timeJob DescriptionJob DescriptionDescription:About Our Company We are experts in lifestyle, boutique hotels and restaurants. We elevate our food and beverage to match the quality and sensorial experience of our hotels. We create memories, bring dreams to life, and deliver unmatched perfection around every corner. From the moment of arrival, guests are met with...
-
Executive Chef, AC Hotel Bentonville
2 weeks ago
Bentonville, United States Coury Hospitality Corporate Full timeJob DescriptionJob DescriptionDescription:About Our Company We are experts in lifestyle, boutique hotels and restaurants. We elevate our food and beverage to match the quality and sensorial experience of our hotels. We create memories, bring dreams to life, and deliver unmatched perfection around every corner. From the moment of arrival, guests are met with...
