Experienced Sous Chef

3 months ago


Sioux Falls, United States Blue Rock Bar & Grill Full time
Job DescriptionJob Description

Blue Rock Bar & Grill in Sioux Falls, SD is excited to announce the exceptional career opportunity of full-time Sous Chef. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service. #BlueRock

Key Responsibilities of the Sous Chef:

• Oversees and manages food preparation for a specific area of the kitchen. Supervises and ensures production of consistently high quality food.

• Adheres to established control procedures for cost and quality such as food production charts, par inventories, standardized recipes, use records and food costing sheets. Ensures that all recipes are followed and prepared on a consistent basis.

• Monitors and checks the maintenance of all kitchen equipment daily. • Maintains and directs a quality sanitation program.

• Maintains and implements daily food prep lists.

• Assists Executive Chef with the ordering of all food products.

• Assigns duties to associates for efficient operation of the kitchen.

• Maintains and evaluates existing food concepts. Assists in the development of new food concepts.

• Assists in the achievement of budgetary objectives for the Food and Beverage Department.

• Processes requisitions for supplies quickly and accurately.

• Trains and supervises associates in the proper preparation of menu items and operation of equipment. Assists in developing ongoing training programs.

• Ensures proper receiving, storage (including temperature setting) and rotations of food products so as to comply with health department regulations.

• Assists the Manager in interviewing, hiring, training, planning, assigning, and directing work, evaluating performance, rewarding, and disciplining associates: addressing complaints and resolving problems.

• Assists in the management of department members that may include, but is not limited to: Cooks, Dishwasher, Lead Cooks, etc.

• Incorporates safe work practices in job performance. Minimum Qualifications for the Sous Chef

: • Certificate from college, technical school or accredited facility; and three years related experience and/or training; or equivalent combination and experience.

• Food Safety and Sanitation Training. Other Qualifications:

• Must have a Food Handler's card or certificate.

• Regular and reliable attendance

For more information or to apply CLICK NOW, or please email Jonathan at jonathan.buckley@greatshots.golf. We will be happy to answer any questions you may have about positions available. Please include your phone number in the email and we will contact you.

Blue Rock Bar and Grill, 4021 Bobhalla Dr, Sioux Falls, SD 57107



#hc18170
  • Experienced Sous Chef

    4 months ago


    Sioux Falls, United States Blue Rock Bar & Grill Full time

    Job DescriptionJob DescriptionBlue Rock Bar & Grill in Sioux Falls, SD is excited to announce the exceptional career opportunity of full-time Sous Chef. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service. #BlueRockKey Responsibilities of the Sous Chef:• Oversees and manages food preparation for...

  • Executive Sous Chef

    3 weeks ago


    Sioux Falls, South Dakota, United States Compass Group, North America Full time

    About the RoleMorrison Living, a leading provider of hospitality and culinary services, is seeking an experienced Sous Chef to join our team. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, ensuring exceptional food quality, presentation, and customer satisfaction.Key ResponsibilitiesAssist the...

  • Sous Chef

    2 weeks ago


    Sioux Falls, United States Canopy by Hilton Sioux Falls Downtown Full time

    DescriptionJoin us as Sous Chef in the opening of the first full-service hotel in Sioux Falls - Canopy by Hilton Sioux Falls Downtown! Overlooking the river, we're in the Steel District next to historic Falls Park and Levitt Outdoor Amphitheater. Our hotel features 21,865 sq. ft. of event space, a delectable Italian restaurant with patio, and a specialty...

  • Executive Sous Chef

    4 weeks ago


    Wichita Falls, Texas, United States Concert Golf Partners Full time

    About the RoleCrestview Country Club is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our operations team, the successful candidate will be responsible for assisting the Executive Chef in overseeing the day-to-day culinary operations of our multi-unit operation.Key ResponsibilitiesHands-on Leadership: The...

  • Executive Sous Chef

    3 weeks ago


    Sioux Falls, South Dakota, United States Compass Group, North America Full time

    About the RoleMorrison Living, a member of Compass Group USA, is seeking an experienced Sous Chef to join our culinary team. As a key member of our operations team, you will be responsible for the successful management of our culinary department, ensuring exceptional service and culinary excellence in every meal served.Key ResponsibilitiesAssist the...

  • Banquet Sous Chef

    2 weeks ago


    Sioux Falls, South Dakota, United States Oak View Group Full time

    About the RoleWe are seeking a highly skilled and experienced Banquet Sous Chef to join our team at the Sioux Falls Convention Center. As a key member of our culinary operations, you will be responsible for providing exceptional food and beverage experiences for our guests.Key ResponsibilitiesLead and manage kitchen staff to ensure seamless event...

  • Sous Chef

    3 weeks ago


    Falls Church, United States Gecko Hospitality Full time

    Sous Chef Tysons Corner, VA. Salary $50,000 with Bonus Opportunities Full Benefits About Us This is an upscale casual scratch kitchen restaurant renowned for innovative cuisine and impeccable service. We pride ourselves on using fresh, high-quality i Sous Chef, Kitchen Staff, Executive Chef, Chef, Operations, Leadership, Staffing

  • Sous Chef

    3 months ago


    Sioux Falls, United States Great Shots Full time

    Job DescriptionJob DescriptionGreat Shots is excited to announce the exceptional career opportunity of Sous Chef. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.Key Responsibilities of the Sous Chef:Oversees and manages food preparation for a specific area of the...

  • Sous Chef

    4 months ago


    Sioux Falls, United States Great Shots Full time

    Job DescriptionJob DescriptionGreat Shots is excited to announce the exceptional career opportunity of Sous Chef. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.Key Responsibilities of the Sous Chef:Oversees and manages food preparation for a specific area of the...

  • Executive Sous Chef

    18 hours ago


    Sioux Falls, South Dakota, United States Landscapes Golf Management Full time

    Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Landscapes Golf Management and Dakota Dunes Country Club. As a key member of our kitchen staff, you will be responsible for planning and executing food production, ensuring high-quality dishes, and maintaining a clean and safe kitchen environment.Essential Job...

  • Executive Sous Chef

    2 weeks ago


    Klamath Falls, Oregon, United States Gecko Hospitality Full time

    **Gecko Hospitality is Seeking a Seasoned Culinary Professional****About the Role:**We are looking for a highly skilled and experienced Sous Chef to join our culinary team at a captivating Southern Oregon resort. As a key member of our team, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring exceptional...

  • Executive Sous Chef

    2 weeks ago


    Wichita Falls, Texas, United States T'Geaux Cajun Full time

    Job OverviewT'Geaux Cajun, a leading culinary establishment, is seeking a highly skilled and experienced Sous Chef to join our dynamic team. As a key member of our kitchen staff, you will be responsible for leading our culinary team to deliver exceptional dining experiences.Key ResponsibilitiesTeam Development: Train and develop our chefs to meet the highest...

  • Executive Sous Chef

    3 days ago


    Wichita Falls, Texas, United States Concert Golf Partners Full time

    Sous Chef PositionCrestview Country Club is seeking a highly skilled Sous Chef to join our culinary team. As a key member of our kitchen staff, the Sous Chef will play a critical role in ensuring the highest quality of food and service for our members and guests.Key Responsibilities:Assist the Executive Chef in overseeing the day-to-day culinary operations...


  • Cedar Falls, Iowa, United States Thomas Cuisine Full time

    Job Title: Executive Sous ChefThomas Cuisine, a leading contract food service company, is seeking an experienced Executive Sous Chef to lead our culinary team.About UsFounded in 1986, Thomas Cuisine is a privately held company that has been recognized for its commitment to quality and customer satisfaction. We believe in preparing scratch-made cuisine fresh...

  • Executive Sous Chef

    3 weeks ago


    Wichita Falls, Texas, United States Compass Group, North America Full time

    Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group, North America. As a key member of our culinary operations, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality food, while ensuring exceptional customer service and maintaining a clean and safe kitchen...

  • Executive Sous Chef

    2 weeks ago


    Great Falls, Montana, United States Oak View Group Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Oak View Group. As a key member of our culinary team, you will be responsible for overseeing all aspects of kitchen operations, including food preparation, presentation, and service.Key ResponsibilitiesSupervise and coordinate the preparation and presentation of food...

  • Executive Sous Chef

    2 weeks ago


    Great Falls, Montana, United States Oak View Group Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at The Station District, a vibrant culinary and community hub in Great Falls, Montana. As a key member of our kitchen team, you will be responsible for overseeing all aspects of food preparation, presentation, and service, ensuring that our high standards of quality and...

  • Executive Sous Chef

    3 weeks ago


    Klamath Falls, Oregon, United States Gecko Hospitality Full time

    Gecko Hospitality Culinary Team OpportunityWe are seeking a dedicated and experienced Sous Chef to join our culinary team at a captivating Southern Oregon resort. Our resort offers an unparalleled blend of tranquility and vibrant natural beauty, making it an ideal location for a culinary professional looking to grow and develop their skills.Key...

  • Banquet Sous Chef

    2 weeks ago


    Sioux Falls, South Dakota, United States Oak View Group Full time

    Job SummaryWe are seeking a highly skilled Banquet Sous Chef to join our team at Oak View Group. As a key member of our culinary team, you will be responsible for providing guidance and direction for all day-to-day event operations.Key ResponsibilitiesAssist in the hiring, training, and development of Banquet Culinary staffPlan and manage the procurement,...


  • Sioux Falls, South Dakota, United States Hard Rock Hotel and Casino Sioux City Full time

    Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at the Hard Rock Hotel and Casino Sioux City. As a key member of our kitchen team, you will be responsible for directing the preparation and ordering of all foods during assigned shifts, ensuring that all foods are of the highest quality and that all operations are...