Banquet Sous Chef

Job SummaryWe are seeking a highly skilled Banquet Sous Chef to join our team at Oak View Group. As a key member of our culinary team, you will be responsible for providing guidance and direction for all day-to-day event operations.Key ResponsibilitiesAssist in the hiring, training, and development of Banquet Culinary staffPlan and manage the procurement,...

Job SummaryWe are seeking a highly skilled Assistant Banquet Chef to join our culinary team at South Sioux City Marriott Riverfront. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef and Banquet Sous Chef in preparing and serving high-quality dishes for banquets, special events, and meetings.Key...

About the RoleMorrison Living, a leading provider of hospitality and culinary services, is seeking an experienced Sous Chef to join our team. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, ensuring exceptional food quality, presentation, and customer satisfaction.Key ResponsibilitiesAssist the...

Job SummaryLandscapes Golf Management is seeking a highly skilled and experienced Executive Sous Chef to join our team at Dakota Dunes Country Club. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of food in our restaurant and banquet facilities.Key ResponsibilitiesFood Preparation and...

Job Summary:Landscapes Golf Management is seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at Dakota Dunes Country Club. As a key member of our kitchen team, you will be responsible for planning, directing, and participating in the preparation of food for our restaurant and banquet facilities.Key Responsibilities:Plan,...

About the RoleMorrison Living, a member of Compass Group USA, is seeking an experienced Sous Chef to join our culinary team. As a key member of our operations team, you will be responsible for the successful management of our culinary department, ensuring exceptional service and culinary excellence in every meal served.Key ResponsibilitiesAssist the...

Banquet Captain Job DescriptionJob Summary:The Banquet Captain is responsible for coordinating and overseeing entire banquet functions to ensure proper execution and guest satisfaction. This role requires a personable, professional, and adaptable individual who can work in a fast-paced environment.Key Responsibilities:Event Planning: Reviews assigned banquet...

### Job Summary We are seeking a highly skilled and enthusiastic Banquet Server to join our team at CRAVE. As a Banquet Server, you will be responsible for providing exceptional service to our guests, ensuring their dining experience is memorable and enjoyable. ### Key Responsibilities * Serve a variety of banquet and group events, tables, as determined...

Oak View Group is a leading venue development and management company in the live event industry. Our mission is to provide exceptional hospitality services to our clients and guests.**Job Summary:**The Banquet Captain is a key member of our team, responsible for coordinating and overseeing entire banquet functions to ensure proper execution and guest...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group Careers. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, ensuring that our high standards of quality and service are consistently met.Key ResponsibilitiesAssist the Executive Chef in managing...

About Harvester Kitchen by Bryan:Harvester Kitchen is a chef-owned establishment that emphasizes a nurturing and supportive work environment. We are proud to be recognized within our community for our outstanding wine selection, remarkable culinary offerings, and dedicated service.Position Overview:We are looking for a skilled Pastry Chef de Partie to take...

Job Summary:Harvester Kitchen by Bryan is seeking a dedicated and passionate Pastry Chef de Partie to join our team. As a key member of our kitchen team, you will be responsible for maintaining the highest standards of quality and consistency in our pastry dishes.Responsibilities:Prepare and cook a variety of pastry dishes, including desserts, breads, and...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group Careers. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, ensuring that our high standards of quality and service are consistently met.Key ResponsibilitiesAssist the Executive Chef in managing...

Job SummaryThe Banquet Captain coordinates and oversees entire banquet function to ensure proper execution and guest satisfaction. They must be personable, professional and able to work in an ever changing fast-paced environment.Key ResponsibilitiesReviews assigned banquet staff functions, banquet menus prior to the scheduled event.Conducts pre-banquet...

Job SummaryLandscapes Golf Management is seeking a highly skilled and experienced Executive Sous Chef to join our team at Dakota Dunes Country Club. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of food for our restaurant and banquet facilities.Key ResponsibilitiesFood Preparation and...

About Harvester Kitchen by Bryan:Harvester Kitchen is a chef-owned establishment that emphasizes a nurturing and encouraging environment for its staff. Our restaurant is celebrated for its outstanding wine selection, remarkable dishes, and exceptional service, all of which contribute to our esteemed reputation within the community.Position Overview:We are...

About Harvester Kitchen by Bryan:Harvester Kitchen is a chef-owned establishment that emphasizes a nurturing and supportive environment for its staff. We are celebrated within our community for our outstanding wine selection, remarkable dishes, and committed service.Position Overview:We are looking for a passionate and skilled Pastry Chef de Partie to...

About Harvester Kitchen by Bryan:Harvester Kitchen is a chef-owned establishment that prides itself on a culture of support, growth, and positivity. Our restaurant is celebrated within the community for its outstanding wine selection, exceptional dishes, and dedicated service.Position Overview:We are looking for a talented and passionate Pastry Chef de...

SOUS CHEF POSITIONCompany: Morrison LivingSalary Range: $50,000 - $60,000Morrison Living is dedicated to the art of hospitality and culinary excellence, fostering community through memorable dining experiences for over a century. Our culture emphasizes outstanding service, aiming to be the highlight of our guests' day. The dedication of our team members to...

Company Overview:Oak View Group is a leading entity in venue development, management, and premium hospitality services within the live event sector. We provide a comprehensive suite of solutions for a variety of prestigious venues and a diverse clientele that includes some of the most prominent arenas, convention centers, music festivals, performing arts...