Kitchen Manager | Polished Casual Steakhouse

1 month ago


South Windsor, United States Superior Talent Source Full time
Job DescriptionJob Description

Casual Steakhouse seeking an experienced and dedicated Culinary Manager to lead a scratch kitchen. As the Culinary Manager, you will play a crucial role in ensuring efficient kitchen operations, maintaining food quality and safety, and delivering a positive dining experience to our guests.


Responsibilities:


  • Kitchen Operations: Oversee all aspects of kitchen operations, including food preparation, cooking, plating, and cleanliness. Ensure that all dishes meet quality standards, are served in a timely manner, and adhere to recipes and portion sizes.
  • Team Leadership: Lead and motivate a team of kitchen staff, including chefs, cooks, and prep personnel. Foster a positive work environment, promote teamwork, and provide ongoing training and development to enhance skills and knowledge.
  • Food Quality and Safety: Maintain high standards of food quality, consistency, and presentation. Implement and enforce strict adherence to food safety and sanitation regulations. Conduct regular inspections and implement corrective actions to ensure compliance.
  • Inventory and Cost Control: Manage food inventory levels, minimize waste, and implement effective portion control practices. Collaborate with management to develop and monitor budgets, control costs, and optimize overall kitchen efficiency.
  • Staff Training and Development: Train and develop kitchen staff on proper cooking techniques, plating presentations, and adherence to recipes and standards. Foster a culture of continuous learning and improvement.
  • Health and Safety Compliance: Ensure compliance with health and safety regulations, including food handling, sanitation, and workplace safety procedures. Maintain accurate and up-to-date records and documentation.


Job Benefits:


  • Competitive salary
  • Direct Deposit
  • 401K
  • Comprehensive Health benefits
  • Paid time off (PTO)
  • Excellent room for growth and advancement
  • Employee Discounts


Qualifications:


  • Minimum three (3) years experience as a Culinary/Kitchen Manager in a scratch kitchen restaurant.
  • Strong culinary skills and a solid understanding of kitchen operations.
  • Excellent leadership and team management abilities.
  • In-depth knowledge of food safety and sanitation regulations.
  • Ability to work in a fast-paced environment and handle pressure.
  • Strong organizational and time management skills.
  • Proficiency in inventory management and cost control practices.
  • Flexibility to work evenings, weekends, and holidays as required.


If you are a detail-oriented and motivated Kitchen Manager with a passion for delivering exceptional food and service, we want to hear from you.


As part of our recruiting process, we may contact you regarding positions we feel are a good fit or engage with you via SMS text message. By clicking to submit your application, Superior Talent Source has your consent to communicate via SMS text message moving forward.


#STS




  • South Windsor, United States Superior Talent Source Full time

    Job DescriptionJob DescriptionCasual Steakhouse seeking an experienced and dedicated Culinary Manager to lead a scratch kitchen. As the Culinary Manager, you will play a crucial role in ensuring efficient kitchen operations, maintaining food quality and safety, and delivering a positive dining experience to our guests.Responsibilities:Kitchen Operations:...


  • South Jordan, Utah, United States Longhorn Steakhouse Full time

    About the RoleWe are seeking a highly motivated and detail-oriented Dishwasher to join our team at Longhorn Steakhouse. As a key member of our kitchen staff, you will play a critical role in maintaining a clean and safe environment for our guests and team members.ResponsibilitiesClean and sanitize dishes, utensils, glassware, and equipment to the highest...


  • South Lake Tahoe, California, United States Azul Latin Kitchen Full time

    Company Culture:At Azul Latin Kitchen, we are on the lookout for enthusiastic, genuine, and innovative individuals to join our team. Our employees share a love for the outdoors and an active lifestyle, creating a friendly and collaborative work environment. We value building strong relationships, which fosters teamwork and camaraderie. While we prioritize...


  • South Lake Tahoe, California, United States Azul Latin Kitchen Full time

    Company Culture:At Azul Latin Kitchen, we are on the lookout for enthusiastic, honest, and creative individuals to join our team. Our staff members share a love for the outdoors and an active lifestyle, fostering a friendly and collaborative work environment. We believe in building lasting friendships that enhance teamwork and make our workplace enjoyable....


  • South Lake Tahoe, California, United States Azul Latin Kitchen Full time

    Company Culture:At Azul Latin Kitchen, we prioritize a team of friendly, honest, and energetic individuals who share a passion for the outdoors and an active lifestyle. Our aim is to foster genuine friendships that enhance teamwork naturally while ensuring a fun yet professional work environment.We are actively engaged in our community, participating in...

  • CACFP Kitchen Manager

    2 weeks ago


    South Bend, United States YWCA North Central Indiana Full time $18 - $19

    Job DescriptionJob DescriptionCACFP Kitchen ManagerFull Time - Non-Exempt  1.             General Description Assists Director of Food Services with all operational and administrative aspects of Food Service with an emphasis on CACFP requirements.  This position also provides support by working as Kitchen Manager or Chef’s Assistant as...

  • CACFP Kitchen Manager

    2 weeks ago


    South Bend, United States YWCA North Central Indiana Full time $18 - $19

    Job DescriptionJob DescriptionCACFP Kitchen ManagerFull Time - Non-Exempt  1.             General Description Assists Director of Food Services with all operational and administrative aspects of Food Service with an emphasis on CACFP requirements.  This position also provides support by working as Kitchen Manager or Chef’s Assistant as...


  • South Padre Island, Texas, United States Burger World TexasBurgerFi Full time

    Position Overview:The Kitchen Preparation Specialist plays a crucial role in the culinary operations, focusing on the preparation of various food items essential for our menu offerings. This position is vital for ensuring that our customers receive high-quality meals made from fresh ingredients.Key Responsibilities:Prepare a diverse range of food items,...


  • South Yarmouth, Massachusetts, United States Red Jacket Resorts Full time

    About the Role:The Sous Chef is a key member of our culinary team at Red Jacket Resorts, responsible for overseeing the performance and strategy of our kitchen outlets. As a seasoned professional, you will be accountable for meeting high food quality standards and financial goals.Key Responsibilities:Food Preparation and Quality Control: Prepare meals and...

  • Prep Cook

    18 hours ago


    Windsor, North Carolina, United States Upward Projects Full time

    About UsUpward Projects is a dynamic restaurant group that thrives on creating authentic and inspiring experiences for the communities we serve. Our mission is to make people feel good through exceptional hospitality and high-quality food and beverages.Job SummaryWe are seeking a skilled and enthusiastic Prep Cook to join our kitchen team at Windsor, a...


  • South Lake Tahoe, California, United States Azul Latin Kitchen Full time

    About Azul Latin KitchenAzul Latin Kitchen is a leading provider of authentic Latin American cuisine, committed to delivering exceptional dining experiences to our customers. We pride ourselves on our commitment to using local, organic, and sustainable products to provide the highest quality foods.Job SummaryWe are seeking an experienced Kitchen Manager to...


  • Windsor, United States Windsor Health & Rehabilitation Center LLC Full time

    Job DescriptionJob DescriptionDescription:The Food Service Director must be able to do the following and all other tasks assigned by the facility Administrator. Budgeting the weekly expenses of the kitchenSolve any residents' complaints or issuesFollow all food safety regulationsSchedule staff and cover for any shiftsHire and train new employeesSet long...

  • Kitchen Manager

    7 days ago


    South Lake Tahoe, California, United States Base Camp Pizza Company Full time

    Company Culture:At Base Camp Pizza Company, we prioritize a friendly, honest, and energetic work environment. Our team members share a passion for the outdoors and an active lifestyle, creating a natural camaraderie that enhances teamwork. We believe in having fun while maintaining a professional and efficient atmosphere.We are actively involved in our...


  • South Dartmouth, Massachusetts, United States Sail Loft Full time

    About The Sail LoftThe Sail Loft is a renowned restaurant located in a picturesque waterfront setting, serving innovative and creative coastal cuisine. As part of Servedwell Hospitality, a reputable hospitality group, we pride ourselves on delivering exceptional dining experiences.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join...


  • South Bend, Indiana, United States Compass Group Careers Full time

    About Compass Group CareersCompass Group is committed to delivering exceptional dining experiences that nourish and energize individuals in various settings. With a diverse team of dedicated professionals, we focus on quality, sustainability, and customer satisfaction in every meal we serve.Position OverviewWe are excited to announce an opening for a Sous...


  • South Lake Tahoe, California, United States Base Camp Pizza Full time

    About UsBase Camp Pizza Co. is a family-friendly, fast-paced restaurant known for great food, excellent service, and a dynamic work environment.Our CultureWe value a professional atmosphere where respect, recognition, and teamwork exemplify our work ethic. We invest in training and development of our team, and provide opportunities for career advancement.Job...


  • South San Francisco, California, United States Compass Group, PLC Full time

    Position Overview:As the Senior Kitchen Operations Manager, you will take charge of the culinary operations, ensuring a secure and hygienic environment for all team members. Key Responsibilities:1. Oversee the preparation and presentation of meals, aligning with corporate standards.2. Manage kitchen staff, fostering a collaborative and efficient work...

  • Kitchen Leader

    3 months ago


    South Bend, United States Chipotle Mexican Grill Full time

    Kitchen Leader (24014751) Description **CULTIVATE A BETTER WORLD** Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope...

  • Kitchen Leader

    3 months ago


    South Burlington, United States Chipotle Mexican Grill Full time

    Kitchen Leader (24013870) Description **CULTIVATE A BETTER WORLD** Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope...

  • Kitchen Leader

    3 months ago


    South Portland, United States Chipotle Mexican Grill Full time

    Kitchen Leader (24019475) Description **CULTIVATE A BETTER WORLD** Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope...