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Senior Kitchen Operations Manager
2 months ago
Position Overview:
As the Senior Kitchen Operations Manager, you will take charge of the culinary operations, ensuring a secure and hygienic environment for all team members.
Key Responsibilities:
1. Oversee the preparation and presentation of meals, aligning with corporate standards.
2. Manage kitchen staff, fostering a collaborative and efficient work atmosphere.
3. Implement safety and sanitation protocols to maintain a clean workspace.
Qualifications:
Experience in a leadership role within the culinary field is essential, along with a passion for delivering high-quality dining experiences.
