Executive Chef Julian Serrano Tapas

PRIMARY PURPOSE:The purpose of the Executive Sous Chef is to assist the Restaurant Executive Chef in providing direction and leadership for the Assistant Chef and the Kitchen team consistent with the MGM brand. They share responsibility for: leading the team to achieve the operational and financial goals of the venue; maintaining recipe, inventory and supply...

Become one of the stars behind The SHOW and become part of the world's most powerful entertainment brands. Our Company has one exciting mission: To entertain the human race.PRIMARY PURPOSE The Executive Chef of Lago restaurant is responsible for all aspects of the management of kitchen operations. They provide direction and leadership for the Sous Chef, and...

PRIMARY PURPOSE:As a Master Cook, you will be responsible for food preparation directed by Chef. You will also set the stage for guest experience with your welcoming smile and service. By understanding their unique stories and needs, you will own their experience to create WOW memories they will carry with them far and beyond their stay with us.PRINCIPAL...

PRIMARY PURPOSE:As a Master Cook, you will be responsible for food preparation directed by Chef. You will also set the stage for guest experience with your welcoming smile and service. By understanding their unique stories and needs, you will own their experience to create WOW memories they will carry with them far and beyond their stay with us.PRINCIPAL...

Follow methods of food preparation, cooking, portion size, mixing of sauces and garnishing of foods to ensure food is prepared in an approved manner as prescribed by the Chef, Executive Sous Chef and Sous ChefSet-up workstation based on pars established by Chef, Executive Sous Chef and Sous Chef, follow station set-up sheet, and operate a specific...

PRIMARY PURPOSE:As a Master Cook, you will be responsible for food preparation directed by Chef. You will also set the stage for guest experience with your welcoming smile and service. By understanding their unique stories and needs, you will own their experience to create WOW memories they will carry with them far and beyond their stay with us.PRINCIPAL...

Responsible for set-up, food preparation, organization, sanitation, and production of food and beverage items, as well as closing and storage for individual work station.Responsible for set-up and executing of daily par/prep and organization of individual daily work station.Preparation of and storage of all food items necessary to operation of station in...

Groot Hospitality employs team members who demonstrate a passion for hospitality and dedication to company values and customer service. We are a diverse organization that provides the opportunity to excel in a fast-paced multicultural environment. We are always looking for passionate people who will embrace our belief of hospitality, company growth and...

PRIMARY PURPOSE:As a Cook, you will be responsible for skillfully applying culinary techniques. You will also set the stage for guest experience with your welcoming smile and service. By understanding their unique stories and needs, you will own their experience to create WOW memories they will carry with them far and beyond their stay with us.PRINCIPAL...

PRIMARY PURPOSE:As a Cook, you will be responsible for skillfully applying culinary techniques. You will also set the stage for guest experience with your welcoming smile and service. By understanding their unique stories and needs, you will own their experience to create WOW memories they will carry with them far and beyond their stay with us.PRINCIPAL...

Become one of the stars behind The SHOW and become part of the world's most powerful entertainment brands. Our Company has one exciting mission: To Entertain the Human Race.PRIMARY PURPOSE:As a Cook, you will be responsible for skillfully applying culinary techniques. You will also set the stage for guest experience with your welcoming smile and service. By...

OverviewKitchen Prep CookIt is the responsibility of the prep helper to ensure the restaurant is provided with all necessary product to ensure all guests receive an excellent dining experience and exceptional food.Responsibilities Ability to read, decipher and execute cooking procedures and product storage based on established recipes and plate...

LAGO by Chef Julian Serrano at Bellagio is seeking a motivated Sommelier to join our team. In this role, you'll primarily work at LAGO but may also be called to support other prestigious Bellagio restaurants as needed. The ideal candidate is someone Hotel, Business Services, Restaurant

Exciting Opportunity: Executive Pastry Chef Role Available Ready to take the lead in a vibrant culinary setting that thrives on innovation and excellence? Our prestigious establishment, known for its culinary artistry, is searching for an Executive Pastry Chef to spearhead our bakery operations. With a new location on the horizon to enrich our presence,...

We are hiring for our Executive Sous Chef to oversee kitchen production with an emphasis on Desserts!Monzu is family-owned and operated. We work hard and we have fun! Enjoy coming to work and applying to work with us!A few Benefits: Growth OpportunitiesFlexible HoursManagement Training (Run your own location!)Great TeamCompetitive Pay + TIPS!.and so much...

Job DescriptionJob DescriptionJOB SUMMARY:To oversee and manage the seamless running of the kitchen departments in support to the culinary chef team; by providing a highly efficient and effective service while ensuring that all financial and statutory requirements are met, and supporting the delivery of outstanding customer service. Management of line staff...

Job DescriptionJob DescriptionWe are looking to hire a Sous Chef for our team at Locale! Duties and Responsibilities:Manage the quality of food items to ensure accuracyAssist with employee hiring, training, scheduling, payroll, and terminationsCommunicate effectively with the front of house team members on any changes, items that are 86ed.Weigh and measure...

**SUSHI CHEF (ENTRY LEVEL)** We are looking for professional sushi chefs who are passionate, detail oriented and can follow standard recipes The ideal candidate is committed to the art and craft of sushi, and looking to take their skillset to the next level. **RESPONSIBILITIES** * Setting up and stocking stations with all necessary supplies * Preparing for...

Unit Description You ask instead of command. You see opportunities rather than problems. Share your vision and inspire others.Sodexo is seeking a Executive Chef 3 for HCA Southern Hills Hospital located in Las Vegas, NV.Hospital Corporation of America (HCA), the largest for-profit healthcare provider in the US, offers a unique career opportunity for...

Unit Description: You ask instead of command. You see opportunities rather than problems. Share your vision and inspire others.   Sodexo is seeking a Executive Chef 3 for HCA Southern Hills Hospital located in Las Vegas, NV.   Hospital Corporation of America (HCA), the largest for-profit healthcare provider in the US, offers a unique career...

Job DescriptionJob DescriptionFood prep, cooking, portioning of food. In charge of kitchen cleanliness. Help with Training of current Kitchen Mangers. Train with new food items from the Executive Chef. Assist with Catering off site and inhouse, per location.

Job DescriptionJob DescriptionSpecific Job Functions:Oversee Food Beverage and Stewarding operations.Establish operating policies and staff schedules for the operation of kitchens to achieve maximum service at desired profit levels.Maintain effective food cost, labor costs, budgets, forecasts and marketing policies to achieve profit objectives and desired...

Unit Description: Do you possess strong leadership skills and enjoy managing people, processes and projects? Sodexo is seeking a Executive Chef 1 for HCA Sunrise Hospital & Medical Center located in Las Vegas, Nevada.  The approximate hours for this role will be 7:00am - 3:30pm.  Hospital Corporation of America (HCA), the largest for-profit...

Become one of the stars behind The SHOW and become part of the worlds most powerful entertainment brands. Our Company has one exciting mission: To entertain the human race. PRIMARY PURPOSE:As a Room Service Assistant Restaurant Chef II, you will be r Room Service, Restaurant, Chef, Executive Chef, Service Assistant, Assistant, Hotel

Overview: Summary Statement:   The Assistant Chef for REDTAIL RESTAURANT is responsible for assisting the Executive Chef in the daily management of the back of house and personnel functions for REDTAIL KITCHEN. The Assistant Chef serves as a role model and mentor to the line cooks and will act as an ambassador for the organization as they promote Zouk...

Overview: Summary Statement:   The Assistant Chef for REDTAIL RESTAURANT is responsible for assisting the Executive Chef in the daily management of the back of house and personnel functions for REDTAIL KITCHEN. The Assistant Chef serves as a role model and mentor to the line cooks and will act as an ambassador for the organization as they promote Zouk...

Unit Description: Do you possess strong leadership skills and enjoy managing people, processes and projects?   Sodexo is seeking a Executive Chef 1 for HCA Sunrise Hospital & Medical Center located in Las Vegas, Nevada.    The approximate hours for this role will be 7:00am - 3:30pm.    Hospital Corporation of America (HCA), the largest...

Groot Hospitality employs team members who demonstrate a passion for hospitality and dedication to company values and customer service. We are a diverse organization that provides the opportunity to excel in a fast-paced multicultural environment. We are always looking for passionate people who will embrace our belief of hospitality, company growth and...

Job DescriptionJob DescriptionWe are looking for a motivated Sous Chef to join our team! You will be assisting the Executive Chef in maintaining the operation of the kitchen, from running service, food prep, and quality control for inventory and physical maintenance.You are a natural leader with previous supervisory experience as well as experience with...

Job DescriptionJob DescriptionCompany Description Job DescriptionThe Chef de Partie supports the outlet chefs and is responsible for supervising kitchen staff.  This position works on all stations within the kitchen, conducting product inventories and ensuring the preparation and quality to outlet standards.  This position assists in guiding culinary...

Job DescriptionJob DescriptionJob DescriptionThe Chef Tournant for Wynn's Mizumi Fine Dining is a critical role and an extension of the Culinary Executive division, being the Executive Chef's right hand person.  Providing support to Wynn's culinary management by completing inventories and food requisitions, managing and training kitchen staff,...

Job Description The Chef Tournant for Wynn's Mizumi Fine Dining is a critical role and an extension of the Culinary Executive division, being the Executive Chef's right hand person.  Providing support to Wynn's culinary management by completing inventories and food requisitions, managing and training kitchen staff, supervising the production of food at all...