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AM Prep/Dishwasher

3 months ago

Seattle, Washington, United States PCC Community Markets Full time

Overview:

Deli Helper Clerks provide excellent customer service at the deli counter and other deli stations. They perform basic food prep, package deli items and clean in the deli area.

Job Locations:

US-WA-Seattle - Fremont

Address:

600 N 34th St.

Comp Details:

$ $21.02/hour, depending on experience. Additional $1.25/hour Night Differential when applicable.

Our Culture:

Our Vision

To inspire and advance the health and well-being of people, their communities and our planet

Our Mission

We ensure that good food nourishes the communities we serve, while cultivating vibrant local, organic food systems

Our Values

We foster high standards

We act with integrity

We embrace stewardship

We take action because we care

Statement of Equity and Inclusion

PCC is committed to welcoming people of all identities, cultures, and backgrounds. As a triple bottom line cooperative, our vision, mission and values stand firmly rooted in the nourishment and well-being of our planet, its people and communities.

While racism and colonialism continue to play a significant role in shaping food systems, PCC is committed to cultivating justice-centered relationships that do not exploit.

PCC does not tolerate bigoted behavior within our community. Accordingly, we take action to foster a safe and inclusive environment.

PCC is a company where culture and values are at the heart of who we are and what we do. Everyone at PCC is expected to:

Collaborate

Demonstrate Kindness

Focus on the customer

Instill trust

Value diversity

Main Job Responsibilities:

Provide excellent, professional customer service

Perform basic food preparation in accordance with PCC recipes

Counter and barista service, when needed during business operating hours

Dishwashing and cleaning in the deli and production areas

Packaging and retail merchandising

Ensures department sanitation, cleanliness and safety standards are met

Becomes knowledgeable about deli products, specialty foods, baked goods and prepared foods

Ensures department sanitation, cleanliness and safety standards are met

Qualifications and Skills:

Proven ability to perform excellent, professional customer service

Available to work a variety of shifts including evenings and weekends

Able to work in a fast pace kitchen environment

Previous food preparation experience preferred

Ability to work independently and as part of a team

Knowledge of specialty and prepared foods preferred

Basic math skills for measurement and scale functions

Excellent communication skills

Must be able to meet physical requirements of standing, twisting, bending, repetitive motion and lifting 10-40lbs regularly

A current Food Worker Card from the Washington State Department of Health is required

Must be at least 18 years of age

Benefits and Perks:

Medical, Vision, Dental, Life Insurance, Short Term Disability, Long Term Disability, and Parental Leave

Vacation Accrual – 0.06 hours per hour worked

Sick Accrual – Seattle Stores (BL, CD, CC, DT, FR, GL, GV, VR, WS): 0.033 hours per hour worked (Includes Union, State, and City Accrual Rates)

Outside of Seattle Stores (BV, BT, BR, ED, IS, KL, RD): 0.025 hours per hour worked (Includes Union and State Accrual Rates)

Pension through UFCW 3000

Discounted ORCA Pass

Staff Discount on In-Store Purchases

PCC Cooking Classes Discount

Free Co-op Membership

Bereavement Leave

Employee Assistance Program

PCC Benefits Page:

Hospitality|Food & Beverage|Culinary