Sous Chef

The Sous Chef Manager assists the Chef de Cuisine (CDC) in managing the production of high-quality, authentic Italian dishes in one of Eatalys exciting, high-volume, open kitchen restaurants. The Sous Chef Manager is a focused management presence, n Sous Chef, Chef, Kitchen

As a Sous Chef, you will assist in overseeing the culinary operations in our Venues, including: Caf Vignette, The Bar at Century Plaza, The Pool at Century Plaza, and the Fairmont Gold Lounge, in addition to supporting the Events and Staff Cafeteria Sous Chef, Chef, Restaurant, Hotel

Sous Chef for high end restaurant. Busy kitchen Tuesday - Saturday afternoons and nights. Elevated American food. Seeking professional, upbeat person to oversee prep, place orders and work stations including Grill. Must have experience in high end restaurants and experience as a sous chef. 

Job Title: Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our Food Service team at Hope The Mission. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in all food preparation, time management, and delegation of responsibilities related to company and large-scale events.Key...

This is for a new modern mediterranean restaurant opening with an open kitchen and 120+ seatsSous Chef will work alongside chef to develop the kitchen structure & organization as well as hire and train staff. Must have some experience as a sous, a good attitude and leadership skills. Responsibilities: Supervise and lead the kitchen staff in the absence of...

Job DescriptionJob DescriptionEscape from the Every Day and Discover an Extraordinary Career Experience with Scratch Restaurants! Pasta|Bar Los Angeles, a Michelin star restaurant is looking for the next Sous Chef to join our team!We invite you to explore our exciting and rewarding career opportunities and to be a part of our growing, dynamic team whose...

** Junior Sous Chef** **Job Category****:** Back of House **Requisition Number****:** MAJOR002366 Showing 1 location **Job Details** **Description** **About Momofuku** Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City. Credited with the rise of contemporary Asian-American cuisine by the New York Times...

Senior Living Community Seeks Experienced Sous ChefWestwood Village, a leading provider of senior living communities, is currently seeking a skilled Sous Chef to join our culinary team. As part of our commitment to delivering exceptional dining experiences, we offer a range of benefits and opportunities for career growth.Key Responsibilities:Supervise...

Job SummaryThe Executive Sous Chef is a key member of the culinary team, responsible for ensuring the highest standards of food quality, presentation, and service in our kitchens. This role requires a strong leader who can motivate and inspire a team of cooks, sous chefs, and other kitchen staff to deliver exceptional results.Key ResponsibilitiesDevelop and...

Escape from the Every Day and Discover an Extraordinary Career Experience with Scratch Restaurants! Pasta|Bar Los Angeles, a Michelin star restaurant is looking for the next Sous Chef to join our team! We invite you to explore our exciting and rewarding career opportunities and to be a part of our growing, dynamic team whose focus and passion is innovation,...

Escape from the Every Day and Discover an Extraordinary Career Experience with Scratch Restaurants! Pasta|Bar Los Angeles, a Michelin star restaurant, is looking for the next Sous Chef to join our team! We invite you to explore our exciting and rewarding career opportunities and to be a part of our growing, dynamic team whose focus and passion is...

Job SummaryScratch Restaurants Group is seeking an experienced Sous Chef to join our team at Pasta|Bar Los Angeles, a Michelin-starred restaurant. As a key member of our culinary team, you will be responsible for assisting the Chef de Cuisine in the day-to-day operations of the kitchen, ensuring the highest quality of food and service.Key...

Job DescriptionJob DescriptionOverview:An elegant, chef-driven Italian restaurant in the heart of DTLA seeks a sous chef to work alongside the Executive Chef and Executive Sous Chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking. This is a...

Escape from the Every Day and Discover an Extraordinary Career Experience with Scratch Restaurants! Pasta|Bar Los Angeles, a Michelin star restaurant, is looking for the next Sous Chef to join our team! We invite you to explore our exciting and rewarding career opportunities and to be a part of our growing, dynamic team whose focus and passion is innovation,...

{"Job Title": "Terrace Sous Chef", "Job Summary": "We are seeking a highly skilled and experienced Sous Chef to join our team at Langham Hotels International Limited. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the direction and oversight of all culinary operations. This includes preparation and...

Michelin Starred Chef Michael Mina is seeking Experienced Culinary Leaders for New Concept Opening in Fall 2021!Understand completely all policies, procedures, standards, specifications, guidelines and training programs set forth by the Executive Chef and Executive Sous Chef.Consolidates product and maintains order, rotation and cleanliness of the walk-in...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Mastro's Ocean Club. As a key member of our culinary team, you will be responsible for ensuring the highest level of quality and excellence in our kitchen.Key ResponsibilitiesAssist the Executive Chef in maintaining a "Do Whatever It Takes Attitude" and a hands-on,...

Job Description SummaryThe Executive Sous Chef plays a pivotal role in supporting the Executive Chef in overseeing the daily operations of food preparation for multi-customer accounts. This position requires culinary expertise and leadership skills to manage a team of chefs, cooks, and production employees in all food production areas of a large catering...

Job DescriptionJob DescriptionJob Title: AM Sous ChefLocation: Anajak Thai, 14704 Ventura Blvd. Sherman Oaks, CA 91403Position Type: Full TimeReports To: CDCJob Summary:The AM Sous Chef will assist the Chef de Cuisine in overseeing all kitchen operations, including food preparation, staff management, and kitchen maintenance. This role requires strong...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality foods, while ensuring exceptional customer service and maintaining a clean and safe kitchen...