Current jobs related to Sushi Chef - Mill Valley, California - oni kuma

  • Sushi Chef

    2 weeks ago

    Water Mill, New York, United States Kissaki Full time

    About the RoleWe are seeking a highly skilled and experienced Sushi Cook to join our team at Kissaki. As a Sushi Cook, you will be responsible for preparing and presenting high-quality sushi dishes to our discerning guests.Key ResponsibilitiesSushi Preparation: Prepare and cook sushi daily in front of high-profile guests, ensuring exceptional presentation...

  • Sushi Chef

    3 weeks ago

    Paradise Valley, United States Sanctuary Camelback Mountain Full time

    Job DescriptionJob DescriptionJOB SUMMARY _______This position contributes to the Sanctuary on Camelback Mountain success by supervising the culinary operations and food quality for sushi and sushi related foods. The sushi Chef is expected to be a ‘hands-on’ leader maintaining the highest standards of quality to our guests, overseeing production,...

  • Sushi Chef

    4 weeks ago

    Water Mill, New York, United States Kissaki Full time

    MAKI/NIGIRI CHEF What We SeekStrong organizational abilities.Capacity to master our menu and execute it with consistency and efficiency.A positive and cheerful demeanor when interacting with diverse individuals, along with the ability to thrive under pressure.Responsible, tidy, and clean in work habits.Composed under pressure.Effective in a fast-paced,...

  • Sushi Artisan

    4 weeks ago

    Water Mill, New York, United States Kissaki Full time

    About the RoleWe are seeking a highly skilled and experienced Sushi Cook to join our team at Kissaki. As a Sushi Cook, you will be responsible for preparing and presenting high-quality sushi dishes to our discerning guests.Key ResponsibilitiesSushi Preparation: Prepare and cook sushi daily in front of high-profile guests, ensuring exceptional presentation...

  • Sushi Chef II

    2 months ago

    Mill Spring, United States Tryon Equestrian Properties LLC Full time

    Tryon International Equestrian Center and Resort (TIEC) has quickly become an international hub for many of the world's top equestrian athletes. We welcome guests 365 days a year to watch, dine, shop, and experience one of the top premier riding facilities in the world built for the love of horses and equine sports. In our restaurants we pride ourselves on...

  • Sushi Cook

    4 months ago

    Water Mill, United States Kissaki Full time $21 - $25

    MAKI/NIGIRI COOK What We Look ForOrganizational skills.Ability to learn our menu and execute it consistently and efficiently.A cheerful, positive attitude when working with a variety of people, and being able to work well under pressure.Responsible, neat, and clean.Good under pressureWorks well in a fast-paced, high-stress environment.Basic English language...

  • Server

    4 months ago

    Water Mill, United States Kissaki Full time $1,000 - $1,500

    Position Overview:The Omakase servers are the technical mastermind that keeps a station running smoothly.This requires a person to be very organized and great at prioritizing, and managing all guest requests, while still being able to direct the services of the runners and bussers.As a Omakase Server, you help set the standards by which our restaurant is...

  • F&B General Manager

    2 months ago

    Olympic Valley, United States Palisades Tahoe Full time

    A Great Job and Benefits to Match: Most jobs start at $20/hour Free skiing + riding privileges to 16 iconic resorts including Palisades Tahoe, Mammoth Mountain, Steamboat, Solitude and more! Generous discounts on outdoor gear, apparel, etc. 401(k) plan with generous company match Free lift tickets, plus 50% off lift tickets 25%-50% discount at...

Sushi Chef

3 months ago

Mill Valley, California, United States oni kuma Full time

We're in need of a skilled Sushi Chef to be part of our kitchen team and whip up tasty dishes for our customers.

  • Sushi Chef duties involve handling a wide array of fresh fish and various ingredients, managing kitchen stock, and paying close attention to detail to complete all orders up to quality standards.
You must have expertise in Japanese cuisine and be willing to work during our business hours.
  • Familiarity with different sushi rolling techniques, plating, and other cooking methods, along with prior experience in a bustling sushi eatery.
*No prior experience necessary, but a keen interest in learning about Japanese cuisine is a plus.

For more information about oni kuma, please visit