chef

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Here's What We'll Bring To The Table for Executive...

Bammy's Modern Caribbean Restaurant located at the Navy Yards is seeking a passionate, skilled chef to create authentic Caribbean meals for our patrons. You will be responsible for planning our menu, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality...

Position Title: Chef / Sous ChefReports To: Executive Chef / General ManagerLocation: Gallions / Shunk GulleyEmployment Type: Full-Time                                                                                                        Pay:60,000.00 and...

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Here's What We'll Bring To The Table for Executive...

We at the 555 East American Steakhouse have been serving Downtown Long Beach for nearly 4 decades. With a recent renovation, expanded outdoor seating, and cutting-edge meat-centric cuisine, we look forward to offering both modern dining experiences and a trip back into a more traditional culinary world. Here's What We'll Bring To The Table for Executive...

Located across the street from the San Diego Convention Center and nestled underneath the iconic entrance to the Gaslamp Quarter, Lou & Mickey’s has been Downtown San Diego’s favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically transports you to another time.  Here's What We'll Bring To The Table for...

We are seeking an experienced and dynamic Chef who is passionate about seafood and dedicated to culinary excellence. For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling...

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Here's What We'll Bring To The Table for Executive...

About this Job The Louisiana Universities Marine Consortium (LUMCON), a program of the Board of Regents, as a consortium is a statewide academic endeavor to focus and strengthen the effectiveness of foundational marine science needed to address the environmental and socioeconomic challenges facing Louisiana and the nation.LUMCON has provided unparalleled...

Job Summary The Chef/Line Cook is responsible for preparing and serving freshly made full-course meals in an onboard kitchen. This role supports all phases of food preparation, including cooking, plating, pantry organization, food handling, and maintaining a clean and sanitary kitchen environment while ensuring high-quality customer service. Duties...

The HUB Grill and Bar is Growing! Chef Experience is a MUST! Chef-driven American food, not your average bar food. Administrative work is certainly a part of the job, but a majority of your day will be spent in the kitchen working tickets and managing your team. We are a high volume with high expectations, which comes with high rewards! Minimum of two...

$80,000 + 12% Super  Work in a unique environment, combining culinary skills with conservation awareness. Ability to create diverse, innovative menus inspired by global cuisines and local ingredients. Chance to contribute to eco-friendly practices and promote sustainability within the zoo setting. Restaurant Associates has an enviable track record,...

Work LocationNapa, CA Position Purpose Acting on own initiative, the Chef position is responsible for the development, preparation, and production of the Culinary Program for Black Stallion Estate Winery. The Chef oversees the tasks of the kitchen staff at the winery.  Functional Responsibility Manages and monitors day-to-day operations and team...

Benefits/Perks Above Industry Compensation Career Advancement Opportunities 401k company matched savings plan Paid time off for vacation and sick days Bonus programs Team Building Events Paid Health Benefits Paid Cell phone  Job SummaryWe are seeking a talented Chef to join our team. In this role, you’ll be responsible for implementing innovative menus...

Teleli Golf Club is excited to announce the exceptional career opportunity of Chef. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon. Work week is Wednesday-Sunday. Some weeks to exceed 50 hours during peak season. Must be a team player, willing to learn and also...

We are seeking a passionate and skilled culinary professional to join our kitchen team and help deliver consistently excellent food and guest experiences. In this role, you will prepare high-quality dishes, maintain a clean and organized workstation, and contribute to an efficient, collaborative kitchen environment. The ideal candidate brings strong...

Start a new career as a Chef at Shorewood Senior Campus, an Assisted Living Community!Make a difference in someone's life every day.If you have a passion for serving and a desire to grow, we'd love to have you on our diverse team!Why Join Us? Meaningful Work: Help seniors in our community live their best livesCompetitive Pay: $19/hour - $21/hour +...

About the Job:Cowboy Club Grille & Spirits is a family-owned, high-volume restaurant with a 30+ year history on 89A at the crossroads of Uptown Sedona.We are currently hiring Chefs! However, we value good employees and are always looking to add talent to our team. We provide competitive wages for cooks ranging from $18 to $28 per hour dependent upon position...

Chef Responsibilities Overall responsibility for the provision of a high-quality dining service that takes into account resident preferences and dietary considerations, in compliance with applicable food safety and licensing regulations. Maintains a clean kitchen and follows safe food handling and storage practices. Provides positive leadership for all...

Are you a chef that is ready to make a giant leap in your culinary career?Are you able handle high volume with high attention to detail?Can you work clean and organized?Do people want to follow you into the battle?Can you teach your staff why you do something instead of demanding it done?Guilford Coming soon!The restaurant will feature two dueling pizza...