Sous Chef

Benefits:Company partiesCompetitive salaryDental insuranceFree food & snacksHealth insurancePaid time offVision insuranceJob Description: St. Andrews Bay Yacht Club is seeking experienced and skilled Head Line Cook and Sous Chef to join our kitchen team. The ideal candidates will have a passion for cooking, strong leadership abilities, and experience...

Benefits:Company parties Competitive salary Dental insurance Free food & snacks Health insurance Paid time off Vision insurance Job Description: St. Andrews Bay Yacht Club is seeking experienced and skilled Head Line Cook and Sous Chef to join our kitchen team. The ideal candidates will have a passion for cooking, strong...

Job Description Job Description Local restaurant group is searching for the right candidate to fill Sous Chef position. Compensation will be based on experience. Our culinary team creates delicious dishes from fresh ingredients in a very fast paced and high energy, scratch kitchen every day. If you're looking for a great culture and a fun, upbeat work...

Job Description Job Description Local restaurant group is searching for the right candidate to fill Sous Chef position. Compensation will be based on experience. Our culinary team creates delicious dishes from fresh ingredients in a very fast paced and high energy, scratch kitchen every day. If you're looking for a great culture and a fun, upbeat work...

Job Description Job Description Benefits:401(k)401(k) matchingCompetitive salaryDental insuranceEmployee discountsHealth insurancePaid time offVision insurance We are looking for a motivated Sous Chef to join our team You will be assisting the Executive Chef in maintaining the operation of the kitchen, from running service, food prep, and quality control for...

Job OverviewWe are seeking a talented Sous Chef to join our high-energy kitchen team at Spell Restaurant Group.About the Role:Lead and manage a team of culinary professionals in a fast-paced, scratch kitchen environment.Maintain exceptional food quality by adhering to recipes and product specifications.Plan, prepare, and execute a variety of menu items,...

Description Turn on your Island Charm... Latitude Margaritaville WaterSound is looking for a Line Cook to join our team  Purpose:The Latitude Cook is responsible in assisting the Executive Chef and Sous Chef with the overall dining program and execution of all aspects of the culinary experience for the property from daily operation of the restaurant, to...

Overview: Vi is recognized as a Great Place to Work and one of Glassdoor's 100 Best Companies to work for. Learn from the best and accelerate your career with Vi. What We Offer: Competitive pay Exceptional benefits Generous Paid Time Off - start accruing on day one 401k with company match Paid maternity and paternity benefits Award-winning training and...

Job Summary:We are seeking a highly organized and detail-focused Food Preparation Associate to join our team at ClubCorp. In this role, you will assist with food preparation and production, while maintaining the highest standards of cleanliness and sanitation in our kitchen.Responsibilities:Assist with food preparation and production as neededMaintain the...

**About the Role**We are looking for a highly motivated and detail-focused individual to join our team as a Dishwasher at ClubCorp. In this role, you will be responsible for maintaining the cleanliness and organization of our kitchens, ensuring that all dishes, utensils, and equipment are cleaned and sanitized on a regular basis.Your Key Responsibilities...

**The Ideal Candidate**We are seeking a highly organized and detail-focused individual to join our team as a Dishwasher at ClubCorp. As a key member of our kitchen staff, you will play a crucial role in maintaining the cleanliness and sanitation of our kitchens, ensuring that all dishes, utensils, and equipment are cleaned and sanitized on a regular...

**Join Our Kitchen Team**We are currently seeking a reliable and detail-focused individual to join our kitchen team as a Dishwasher at ClubCorp. In this role, you will be responsible for maintaining the cleanliness and organization of our kitchens, ensuring that all dishes, utensils, and equipment are cleaned and sanitized on a regular basis.Your Key...

**Job Summary**We are seeking a detail-oriented and organized individual to join our team as a Dishwasher at ClubCorp. As a key member of our kitchen staff, you will play a crucial role in maintaining the cleanliness and sanitation of our kitchens.Main Responsibilities:Clean and sanitize dishes, utensils, and equipmentSweep and mop kitchen floors, walk-ins,...

**About ClubCorp**We are a leading private clubs company with a strong commitment to delivering exceptional culinary services to our Members and guests.Job Summary: We are seeking a skilled Cook to join our kitchen team. As a Cook, you will be responsible for ensuring the highest quality of food preparation and presentation for our a la carte venues and...

Position: Lead CookDepartment: Culinary/KitchenHourlyPosition Reports to: Sous Chef/Executive ChefOTO Development is pleased to announce a wonderful opportunity for a Lead Cook. What will you be doing most days?· Assist in planning and executing all functions of the Food and Beverage department · Implement effective controls of food, beverage, and...

Company DescriptionRuddy Duck is an owner operated company with two restaurants in Southern Maryland. Role DescriptionThis is a full-time on-site role for a Sous Chef located in St. Marys County, MD at our Piney Point location. The Sous Chef will report to and work with our corporate Executive Chef in daily kitchen operations, including food preparation,...

Company DescriptionRuddy Duck is an owner operated company with two restaurants in Southern Maryland. Role DescriptionThis is a full-time on-site role for a Sous Chef located in St. Marys County, MD at our Piney Point location. The Sous Chef will report to and work with our corporate Executive Chef in daily kitchen operations, including food preparation,...

Setting the standard for grand hospitality, Hotel Kansas City has delivered an experience like no other since its opening in late 2020. Named one of the "Best New Hotels in the World" by Travel + Leisure, and Kansas City's newest #1 Hotel on TripAdvisor, guests can indulge in Victorian-inspired guest rooms merged with modern twists, preserved touches like...

The Sous Chef is responsible for assisting the Chef through managing all aspects of the food service and beverage operation. By utilizing the food service team, the Sous Chef is responsible for the efficient execution of all fresh food/ food service programs in compliance with corporate and regulatory guidelines and supporting the Chef in all facets of...

Setting the standard for grand hospitality, Hotel Kansas City has delivered an experience like no other since its opening in late 2020. Named one of the "Best New Hotels in the World" by Travel + Leisure, and Kansas City's newest #1 Hotel on TripAdvisor, guests can indulge in Victorian-inspired guest rooms merged with modern twists, preserved touches like...

Setting the standard for grand hospitality, Hotel Kansas City has delivered an experience like no other since its opening in late 2020. Named one of the "Best New Hotels in the World" by Travel + Leisure, and Kansas City's newest #1 Hotel on TripAdvisor, guests can indulge in Victorian-inspired guest rooms merged with modern twists, preserved touches like...

Setting the standard for grand hospitality, Hotel Kansas City has delivered an experience like no other since its opening in late 2020. Named one of the "Best New Hotels in the World" by Travel + Leisure, and Kansas City's newest #1 Hotel on TripAdvisor, guests can indulge in Victorian-inspired guest rooms merged with modern twists, preserved touches like...

Company OverviewCynet Systems is a dynamic and growing organization that prides itself on delivering exceptional service to its customers.We are committed to building a team of talented and dedicated professionals who share our values of teamwork, innovation, and customer satisfaction.As an Executive Sous Chef at Cynet Systems, you will have the opportunity...

People taking care of people, that's who we are and what we do at Cogir Senior LivingWhat to expect...Cogir Senior Living is hiring a talented, hardworking, and customer-focused Sous Chef for one of our beautiful retirement communities, part of our Solista Independent Living portfolio.Our Sous Chef, in collaboration with the Director of Culinary Experience,...

Description :Alltown Fresh is a newly launched brand expected to disrupt and forever change the traditional convenience store market. In addition to fuel for their vehicles, Alltown Fresh offers local communities healthy, fresh food choices and made-to-order meals – including organic, natural, vegan, vegetarian, gluten-free, and locally-sourced...

Job Description Job Description People taking care of people, that's who we are and what we do at Cogir Senior LivingWhat to expect...Cogir Senior Living is hiring a talented, hardworking, and customer-focused Sous Chef for one of our beautiful retirement communities, part of our Solista Independent Living portfolio.Our Sous Chef, in collaboration with the...

Job Description Job Description Description:The Sous Chef is responsible for planning and directing food preparation in the kitchen, supervising other kitchen staff, keeping an eye out for problems that arise in the kitchen. The Sous Chef should be excited to deliver an extraordinary coastal experience to each and every guest at Pelican Brewing. Key...

We are hiring immediately for a SOUS CHEF position.Location: Visa, 900 Metro Center Boulevard MET, Foster City, CA 94404. Note: online applications accepted only.Schedule: Full Time; Monday through Friday, hours may vary depending on business needs. A typical day will be 5:30am to 3:30am.Details: As the Sous Chef, you will play a crucial role in the...

Job Description Job Description The Sous Chef is responsible for planning and directing food preparation in the kitchen, supervising other kitchen staff, keeping an eye out for problems that arise in the kitchen. The Sous Chef should be excited to deliver an extraordinary coastal experience to each and every guest at Pelican Brewing. Key Accountabilities:...

OverviewSalt Lake City Brewing CO LLC is committed to providing exceptional customer experiences through our craft beer and delicious food offerings. Our kitchen team plays a critical role in delivering on this promise, and we are looking for a talented and dedicated Executive Sous Chef to lead our culinary efforts.About the PositionThis is a full-time...

We are seeking an experienced Sous Chef to join our team at Global Partners. As a key member of our food service department, you will be responsible for assisting the Chef in managing all aspects of food service and beverage operations.About UsGlobal Partners is a leading provider of energy solutions to communities across the US. Our company culture values...

Wow, Awesome Deli Food Service Chef, Sous Chef, & Line Cook Opportunities at Cosentino's Food Stores. Competitive Pay and Benefits Commensurate on Work Experience in a commercial kitchen. Overview:Right now, our Deli Food Service is offering to Pay up to $20.00 per hour for the right Individuals, experience and Skill Sets.Flexible Hours, 40 Hour P/F...

At bartaco, food is our passion. But people are our purpose.We invest in our team because our people are at the heart of what we do. We're committed to creating an atmosphere where team members can learn, develop, and succeed every day. Whether you aspire to excel in a leadership, hospitality, or culinary role, bartaco is an environment that fosters growth...

Sous Chef Job Reference Number: 29171 Employment Type: Full-Time , Hybrid Segment: Dining & Events Brand: Constellation State: New York (US-NY) The Role at a glance: We are looking to add a skilled, experienced floating Sous Chef to our Constellation Culinary Group team As a sous chef, you will have the opportunity to teach others about your...

Job DescriptionThe Banquet Jr. Sous Chef plays a pivotal role in managing the culinary department, working closely with the Executive Chef and/or Executive Sous Chef to create and implement quality standards.In some instances, the Sous Chef will be responsible for overseeing the entire operation in the absence of the Executive Sous Chef and/or Executive...