Sous Chef

Overview Job Description title: Junior Sous Chef DIVISION Culinary DEPARTMENT Culinary REPORTS TO Sous Chef CLASSIFICATION Exempt JOB SUMMARY As an Entry-Level Management Junior Sous Chef, you will play a critical role in the daily operations of our kitchen, supporting the Sous Chefs, Senior Sous Chef, and Executive Sous Chef. This position involves...

Job Description Job Description We are seeking a Line Cook Prep Cook, Sous Chef to join our team  You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and...

Essential Skills and Qualifications">About the Candidate: We are looking for a highly skilled and experienced culinary professional to join our team as a Junior Sous Chef. The successful candidate will have a certification of culinary training or apprenticeship and at least three years' experience in the Culinary Department of a luxury hotel, with three...

Job Description">About the Position: As a Junior Sous Chef, you will be responsible for leading a team of culinary professionals in providing exceptional food service to our guests. This is a challenging and rewarding role that requires strong leadership and communication skills, as well as a passion for delivering high-quality cuisine.">The ideal candidate...

Job Summary">About the Role: We are seeking a highly skilled and experienced culinary professional to join our team as a Junior Sous Chef. As a key member of our kitchen staff, you will play a critical role in ensuring the smooth operation of our food service operations.">The successful candidate will be responsible for supervising kitchen staff, overseeing...

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Omni Viking Lakes Hotel is seeking a Sous Chef in our Banquet Department. This team member will support our culinary endeavors across our multiple outlets of the hotel, including our primary three-meal restaurant, Kyndred Hearth. The Sous Chef has an Sous Chef, Chef, Hotel, Omni, Customer Experience Omni Hotels & Resorts

 We are in search of a sous chef that has worked with quality Italian food in a high-volume setting. This is a very hands-on position so you will be working the line with the cooks during service.  This is a well-established restaurant that is not located on the strip.  The award-winning chef/owner is growing his group and needs a sous chef for his...

Job titleSous ChefReports toExecutive ChefClassificationSalary, NonexemptWorking HoursAccording to shift assignmentJob purposeA Sous Chef is the second in command in any kitchen. The Sous Chef serves as the executive chef's direct assistant. The Sous Chef works in conjunction with the Executive Chef to coordinate daily shift management to ensure client...

Setting the standard for grand hospitality, Hotel Kansas City has delivered an experience like no other since its opening in late 2020. Named one of the "Best New Hotels in the World" by Travel + Leisure, and Kansas City's newest #1 Hotel on TripAdvisor, guests can indulge in Victorian-inspired guest rooms merged with modern twists, preserved touches like...

The Sous Chef is responsible for assisting the Chef through managing all aspects of the food service and beverage operation. By utilizing the food service team, the Sous Chef is responsible for the efficient execution of all fresh food/ food service programs in compliance with corporate and regulatory guidelines and supporting the Chef in all facets of...

We are looking for 2 sous chefs that are looking for a long term position that offers growth with a quality organization that is growing quickly. A big part of the company's culture is ongoing training and development of their chefs and sous chefs, so this is a great opportunity to learn more about costs, systems, streamlining and administrative...

Description Turn on your Island Charm... Latitude Margaritaville Watersound is looking for a Sous Chef to join our team  Purpose:The Latitude Sous Chef is responsible in assisting the Executive Chef with the overall dining program and execution of all aspects of the culinary experience for the property from daily operation of the restaurant, to catering and...

Job Description Job Description Position: Sous ChefLocation: Eagan, MNCompensation: $55,000 - $65,000, depending on experienceCompany: A Culinary Powerhouse Rocketing to New HeightsHey food fanatics We are a booming gastronomic enterprise, actively scouting for a Sous Chef extraordinaire to spice up our dynamic team. This isnt your run-of-the-mill gig its a...

Setting the standard for grand hospitality, Hotel Kansas City has delivered an experience like no other since its opening in late 2020. Named one of the "Best New Hotels in the World" by Travel + Leisure, and Kansas City's newest #1 Hotel on TripAdvisor, guests can indulge in Victorian-inspired guest rooms merged with modern twists, preserved touches like...

Sous Chef Position Summary:This position is responsible for overseeing kitchen operations, managing staff, and maintaining a clean and organized workspace. The ideal candidate will have proven experience as a Line Cook, Sous Chef, or similar role, with ServSafe Certification preferred.Main Responsibilities:Coordinate kitchen operations on the line, ensuring...