Executive Chef for Culinary Team

4 days ago


Bonita Springs, Florida, United States Discovery Village at Naples - AL Full time

We are seeking a skilled and experienced Executive Chef to join our culinary team at Discovery Village Naples Assisted Living. The ideal candidate will have a strong background in food preparation, creativity in crafting dishes, and a commitment to maintaining high standards of hygiene and safety.

The Executive Chef will be responsible for preparing and cooking a variety of meals and snacks according to recipes and menu specifications. This includes assisting in planning and developing menus that cater to diverse dietary needs and preferences, maintaining cleanliness and organization of the kitchen and cooking areas, adhering to health and safety regulations, and monitoring food stock levels and assisting with inventory management.

The successful candidate will also be expected to collaborate with other kitchen staff to ensure timely and efficient service, taste and adjust seasoning and presentation of dishes before serving, follow all food safety and sanitation guidelines, minimize waste, and ensure proper storage of food items.

Additionally, the Executive Chef will provide exceptional customer service and respond to special dietary requests with care and attention. They will participate in staff meetings and training sessions to enhance skills and improve operational efficiency.

The ideal candidate will have proven experience as a Cook or in a similar role, preferably in a restaurant or catering environment. They should possess knowledge of various cooking methods, ingredients, equipment, and procedures, as well as a strong understanding of food safety and sanitation regulations.

A competitive salary based on experience is offered, along with opportunities for growth and advancement within the company. Employee discounts on food and other services are also available.

Estimated salary: $45,000 - $60,000 per year, depending on experience.



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