Kitchen Staff Member

4 weeks ago


Washington, Washington, D.C., United States Hooters Full time

Overview

A Hooters Kitchen Staff member plays a vital role in delivering exceptional dining experiences to our guests. As a key member of our kitchen team, you will be responsible for consistently executing our kitchen systems and standards to provide high-quality food products. You will adhere to our recipe specifications while preparing or cooking any Hooters menu item and be accountable for safe food handling, food quality standards, and picture-perfect presentation.

Responsibilities:

  • Effective Team Communication
  • Complete Daily Tasks and Assigned Project Work
  • Kitchen Setup and Breakdown
  • Dish Area Cleanliness and Trash Removal
  • Receiving and Rotation of Food Supplies
  • Adherence to Uniform and Grooming Standards
  • Continuous Development of Hooters Kitchen Knowledge
  • Practices Proper Food Safety & Sanitation Standards
  • Ensures Food Quality Standards
  • Ensures Food Presentation is Visually Appealing & Picture Perfect
  • Follows Hooters Recipes and Operating Procedures & Systems

Qualifications:

  • Must be 18 years of age or older
  • Awareness of Safe Food Handling Practices
  • Awareness of Equipment Safety
  • Detail-Oriented
  • Knife Handling Skills
  • Basic Mathematical Skills
  • Ability to Maintain Professionalism
  • Ability to Perform Required Tasks within View of Guests
  • Ability to Multi-Task at a Fast Pace
  • Menu Knowledge and the Ability to Adapt to Change

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