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Apprentice Restaurant Manager
2 months ago
About Chipotle
Chipotle Mexican Grill, Inc. is a leading restaurant company that owns and operates all its restaurants in North America and Europe. We are committed to serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives.
Our Mission
We are cultivating a better world by providing a great guest experience and making our food more accessible to everyone. Our purpose extends beyond serving nutritious food using real ingredients. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion.
The Opportunity
We are seeking an Apprentice Restaurant Manager to assist in the day-to-day operations of our restaurants. As an Apprentice Restaurant Manager, you will learn what it takes to run a strong business, hire and train great people, and grow our company. You will be part of a team that is committed to making a positive impact on the food industry.
Responsibilities
- Assist in the preparation of safe, delicious food while maintaining a clean, organized restaurant
- Oversee the preparation of food while maintaining a clean, organized restaurant
- Deliver a great guest experience
- Previous restaurant experience is required
What We Offer
- Medical, dental, and vision insurance
- 401k
- Quarterly bonus program
- Opportunities for people-development bonuses
- Tuition assistance
- Career growth
- Paid time off
- Holiday closures
What You'll Bring to the Table
- A friendly, enthusiastic attitude
- Business knowledge (P&L management, food safety, sales-forecasting, staffing)
- Passion for leadership and team development