Restaurant Operations Manager

4 days ago


Albuquerque, New Mexico, United States HHB Restaurant Recruiting Full time
Restaurant Manager Job Description

We are seeking an exceptional Restaurant Manager to lead our team in Albuquerque, NM. As a Restaurant Manager, you will be responsible for overseeing daily operations, training and developing staff, and creating a memorable customer experience.

Key Responsibilities:
  • Safety First: Prioritize the safety of your restaurant team and customers.
  • Customer Satisfaction: Maintain a high ratio of return customers through excellent service.
  • Guest Services: Oversee guest services and resolve issues promptly.
  • Team Development: Coach and develop restaurant employees to build a cohesive team.
  • Customer Experience: Promote, demonstrate, and lead a memorable customer restaurant experience.
Requirements:
  • Experience: Minimum of 2 years in Restaurant Management.
  • Success: Show success in previous positions.
  • Physical Demands: Be physically fit and able to regularly walk, climb, crouch, and move up to 50 pounds at a time.
  • Leadership: Demonstrate outstanding leadership, communication, and training skills.
  • Work History: Have a stable work history.

We offer a competitive salary of $40K - $50K, industry-standard work week, health benefits, and an attainable bonus program. If you are a hardworking, service-minded leader with a passion for the hospitality industry, we encourage you to apply.



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