Food and Beverage Attendant

7 days ago


Park City, Utah, United States Driftwood Hospitality Management Full time

Job Summary

We are seeking a highly skilled and detail-oriented Banquet Server to join our team at Driftwood Hospitality Management. As a Banquet Server, you will be responsible for providing exceptional service to our guests, ensuring a memorable dining experience.

Key Responsibilities

  • Serve food and beverages to guests in a courteous and friendly manner, adhering to established brand and hotel standards.
  • Prepare all dressings and cold sauces, ensuring quality and presentation.
  • Have a comprehensive knowledge of all banquet menu items, specials, beverages, wines, and other offerings.
  • Serve all items utilizing appropriate china, glassware, silverware, garnish, and condiments.
  • Assist other servers and house persons as needed, maintaining a team-oriented approach.
  • Immediately relay all guest complaints and compliments to management, ensuring prompt resolution.
  • Maintain health, safety, and sanitation standards, adhering to company policies and procedures.
  • Ensure quality guest service in all interactions, providing a positive experience.
  • Perform required side work duties, including cleaning, stocking, and maintaining the outlet condition.

Requirements

  • Must be able to lift 20 pounds.
  • Must be able to stand for long periods of time.
  • Must be able to pull 20 pounds.

Benefits

  • Competitive wages and benefits.
  • Full insurance benefit menu, including health, dental, disability, life, and 401K.
  • FREE meals while on shift.
  • FREE Ski Utah Gold Passes.
  • Discounted ski/board rentals.
  • Discounted ROOMS worldwide with Marriott and Driftwood.
  • Growth opportunities.
  • Great working environment.


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