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Dining Room Operations Manager

2 months ago

Park City, Utah, United States Hilton Hotels & Resorts Full time

Job Summary:

We are seeking a highly skilled and experienced Dining Room Operations Manager to oversee the setup and cleanup of all food and beverage preparation for various hospitality functions at Hilton Hotels & Resorts. As a key member of our team, you will be responsible for supervising food and beverage service and staff to ensure consistency throughout the function.

Key Responsibilities:

  • Oversee the setup and cleanup of all food and beverage preparation for hospitality functions
  • Supervise food and beverage service and staff to ensure consistency throughout the function
  • Ensure seamless execution of hospitality functions, including room service and catering
  • Collaborate with cross-functional teams to deliver exceptional guest experiences
  • Monitor and maintain high standards of food quality, presentation, and service

Requirements:

  • Proven experience in food and beverage management, preferably in a hotel or hospitality setting
  • Excellent leadership and communication skills
  • Ability to work effectively in a fast-paced environment
  • Strong attention to detail and organizational skills
  • Knowledge of food safety and sanitation procedures

What We Offer:

Hilton Hotels & Resorts offers a competitive salary and benefits package, as well as opportunities for career growth and development.