Restaurant Operations Manager
1 week ago
As a Restaurant Operations Manager with Compass Group Careers, you will be responsible for supervising hourly associates to ensure their practices comply with company policies and procedures.
Key Responsibilities- Assist in ordering and maintaining inventory of products to meet customer demands.
- Maintain product cost and labor cost according to budget to ensure profitability.
- Supervise and train hourly staff to ensure policy and procedures are implemented, resulting in excellent customer service.
- Maintain consistent, efficient service during peak hours to meet customer expectations.
- Follow principles of sanitation and safety in handling food and equipment to ensure a clean and healthy environment.
- Perform other duties as assigned to support the success of the restaurant.
- Ability to lift and move up to 25 pounds to perform tasks as needed.
- Comprehensive benefits package, including medical, dental, and vision insurance.
- 401(k) retirement plan with company match.
- Flexible spending accounts (FSAs) for healthcare and dependent care expenses.
- Employee assistance program (EAP) for mental health and wellness support.
- Commuter benefits for public transportation expenses.
- Discounts on food and merchandise purchases.
Compass Group Careers is a leading provider of foodservice and support services to businesses, governments, and institutions. We are committed to delivering exceptional customer experiences and providing opportunities for our associates to grow and develop their careers.
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