Turkish Kitchen Service Manager

Job DetailsWe're seeking a Turkish Beverage Specialist with a passion for crafting exceptional cocktails and providing top-notch service. If you're a skilled bartender with a flair for the Mediterranean, we'd love to hear from you.About the Role:Prepare and serve a variety of cocktails, wines, and other beverages with precision and attention to...

Kitchen Director and Dining Services Manager Job Opportunity The Kitchen Director and Dining Services Manager at Marcus Jewish Community Center Of Atlanta will oversee all aspects of kitchen operations, including menu planning, food preparation, and presentation. This is an excellent opportunity to join a dynamic team and contribute to the success of our...

About Us:Omni Hotels at the Battery Atlanta is a premier luxury hotel located in the heart of Atlanta's newest mixed-use community. Our hotel features 16 floors with 264 rooms, over 20,000 square feet of meeting space, and a variety of dining options.Job Description:We are seeking a highly skilled Sous Chef to join our team at the Omni Hotel at the Battery...

About Us:Levy is a leading provider of food and beverage services, dedicated to delivering unforgettable experiences for our guests. With over 40 years of experience, we have established ourselves as a premier player in the industry, operating across 200+ entertainment, sports, and restaurant venues nationwide.Job Title: Kitchen Operations ManagerWe are...

About SSRG Cake, LLC - 07">We are a renowned wholesale production kitchen committed to excellence in food service production. As a key member of our team, you will play a crucial role in driving our success by overseeing the daily operations of our kitchen.Salary:$70,000 - $90,000 per annum, depending on experienceAbout the Role:This position requires a...

Culinary Leadership PositionWe are seeking a highly skilled and experienced Kitchen Manager to join our team at HHB Restaurant Recruiting in Atlanta, GA. As a key member of our culinary team, you will be responsible for leading our kitchen operations, managing staff, and driving sales growth.About the Role:This is a challenging and rewarding opportunity for...

Tavern Operations ManagerWe are looking for a seasoned Tavern Operations Manager to lead our team at Hobnob Neighborhood Tavern.Estimated Salary: $70,000 - $90,000 per yearMain ResponsibilitiesPromote and enforce company policies, procedures, and standards.Supervise and coordinate the activities of kitchen and wait staff, including scheduling, training, and...

Morrison Healthcare is seeking an experienced Executive Sous Chef to lead our kitchen team and drive success in our hospital settings.This challenging role requires a strong background in culinary arts, leadership skills, and the ability to manage multiple priorities while ensuring quality food service.You will be responsible for overseeing kitchen...

About the RoleAltaToro is seeking a skilled Chef de Cuisine to lead our kitchen team. As a key member of our culinary team, you will work closely with the Executive Chef to oversee daily kitchen operations, including menu planning, food preparation, and staff management.Key ResponsibilitiesOperational Oversight: Assist the Executive Chef in managing daily...

About the RoleAt Marriott, we are seeking an Executive Kitchen Manager to join our team. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring that all menu items and specials are prepared to the highest standards.Key ResponsibilitiesDirect and train a team of line cooks to maintain...

Job Title: Head Kitchen Operations ManagerAbout Red Pebbles Hospitality:We are a leading hospitality group dedicated to delivering exceptional dining experiences. Our restaurants showcase a unique blend of flavors and atmospheres, making us a favorite among foodies and families.Job Summary:We seek a seasoned Sous Chef to lead our kitchen team at Marcus Bar &...

Overview\Howell's Kitchen & Bar is a vibrant American tavern in the heart of Atlanta, serving up creative twists on classic dishes.\We're passionate about craftsmanship and exceptional service. If you share our enthusiasm and are looking for a dynamic work environment with a focus on delivering top-notch dining experiences, we want to hear from...

Job DescriptionWe are seeking a seasoned Restaurant General Manager to lead our onsite dining experience at Virgil's Gullah Kitchen & Bar, Conyers. As a key member of our team, you will be responsible for driving sales growth, improving customer satisfaction, and maintaining high standards of food quality and presentation.Salary: Estimated $70,000 - $90,000...

Are you a skilled bartender looking for a new challenge? Look no further than Howell's Kitchen & Bar! We're a fast-paced, dynamic restaurant that prides itself on its commitment to quality and customer satisfaction. As a Bartender, you'll play a key role in delivering exceptional service and creating memorable experiences for our guests.**About Us:**We're a...

Career OpportunityWe are seeking an experienced Kitchen Director to join our team at JACKMONT HOSPITALITY INC. As a key member of our leadership team, you will be responsible for leading the Front of House team in executing food service and ensuring an exceptional guest experience. You will also be responsible for managing profit, labor, stock, waste...

Job OverviewK5 Hospitality, an award-winning restaurant group based in Atlanta, GA, is seeking a highly skilled Sous Chef to join its team. As a key member of the kitchen staff, you will play a crucial role in ensuring the success of our culinary operations.About K5 HospitalityK5 Hospitality is a dynamic and growing organization that prides itself on...

Antica Posta, a renowned Atlanta restaurant since 1999, is seeking an accomplished Sous Chef to oversee the kitchen. This esteemed position requires a talented and ambitious individual who can drive our culinary team forward.">About Us:">At Antica Posta, we pride ourselves on delivering exceptional dining experiences. Our commitment to quality and customer...

Join Our Leadership TeamAs the Head of Kitchen Services, you will be responsible for leading the culinary team at Hotel Clermont & Tiny Lou's. This role requires a highly skilled chef with leadership qualities, ability to run a profitable department, and hands-on training skills. If you have a passion for creating memorable dining experiences, we want to...

Job Title:Executive Chef and Kitchen Operations ManagerAbout PhaseNext HospitalityWe're a fast-paced restaurant with high volume sports bar experience. We know it's our people that bring the excitement of game day to life.Salary:$70,000 - $90,000 per year, depending on experience.Job Description:The Executive Chef and Kitchen Operations Manager will work in...

Job DescriptionWe are seeking a highly skilled Executive Chef and Kitchen Operations Manager to oversee the daily operations of our kitchen.The successful candidate will work closely with the Executive Chef to plan, prepare, and execute menus, manage kitchen staff, and ensure compliance with health and safety regulations.Key Responsibilities:Assist the...