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Restaurant Operations Manager

2 months ago

Spring, Texas, United States Truluck's Full time
About the Role

We are seeking a highly skilled and experienced Restaurant Operations Manager to join our leadership team at Truluck's. As a key member of our management team, you will be responsible for leading multiple departments and assisting the General Manager in the overall leadership of the restaurant.

Key Responsibilities
  • Lead and manage multiple departments to ensure seamless day-to-day operations
  • Assist the General Manager in developing and implementing business strategies to drive revenue growth and improve customer satisfaction
  • Collaborate with the culinary team to ensure high-quality food and beverage offerings
  • Develop and maintain a positive and productive work environment that fosters employee engagement and retention
  • Monitor and control costs to ensure profitability and efficiency
Requirements
  • Minimum of 5 years' experience in a leadership role within the high-end restaurant industry
  • Proven track record of success in leading teams and driving business results
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment and adapt to changing circumstances
  • Strong business acumen and analytical skills
What We Offer

As a Restaurant Operations Manager at Truluck's, you will have the opportunity to work with a talented team of professionals who are passionate about delivering exceptional customer experiences. We offer a competitive salary and benefits package, as well as opportunities for professional growth and development.