Executive Chef

Job SummaryThe Executive Chef is responsible for overseeing the culinary operations of our food service team. This role requires a high level of culinary expertise, leadership skills, and attention to detail.Key ResponsibilitiesCulinary Operations: Develop and implement menus, recipes, and production guidelines to ensure high-quality food products.Team...

Job OpportunityHigh Cotton Charleston is seeking a highly skilled and experienced Executive Sous Chef to join our team.Job SummaryWe are looking for a professional and passionate culinary leader who can promote a positive and productive work environment in our kitchen. The ideal candidate will have a strong background in culinary trends, cooking techniques,...

Job Summary:As a Chef De Cuisine at Davidson Hospitality Group, you will be responsible for leading our culinary team in menu development and execution. This is a key role that requires strong leadership and culinary skills.Key Responsibilities:Menu Development: Collaborate with our culinary team to develop and implement new menu items and concepts that meet...

Job OverviewWe are seeking a highly skilled and experienced Executive Chef to join our team at Legami Epic Italian in Charleston. As a key member of our culinary team, you will be responsible for preparing and cooking a variety of dishes to the highest standards.Key Responsibilities:Prepare ingredients for cooking, including washing, chopping, and...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Stars Grill Room + Satellite Bar + Events at 495. As a key member of our culinary team, you will be responsible for overseeing the kitchen operations, ensuring exceptional food quality, and maintaining a positive and productive work environment.Key...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to lead our kitchen team at Charleston Hospitality Group. As a specialist in Mediterranean cuisine, you will be responsible for creating a seasonal menu that showcases the rich flavors and ingredients of the Mediterranean region.Key ResponsibilitiesMenu Development: Design and execute...

Job SummaryThis is a fantastic opportunity to join a leading company in the food service industry. We are seeking a highly motivated and experienced Chef Manager to oversee the success of our culinary and food service operations.Key Responsibilities:Manage the full culinary operation, including inventory, ordering, and receiving.Develop and implement menu...

Job SummaryWe are seeking a highly skilled Sous Chef to join our team at Compass Group Careers. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, ensuring the highest quality food products and exceptional customer service.Key Responsibilities:Assist the Executive Chef in managing cost controls...

Position OverviewAs a Junior Sous Chef at Park And Grove, you will play a crucial role in our vibrant kitchen environment, collaborating closely with our Executive Chef to elevate our culinary offerings. Your passion for gastronomy and your dedication to quality will be essential in delivering remarkable dining experiences.Key ResponsibilitiesMenu...

Position OverviewAre you passionate about the culinary arts? As a Junior Sous Chef at Park And Grove, you will play a crucial role in delivering exceptional dining experiences. Your expertise and creativity will be essential in menu development and kitchen operations.Key ResponsibilitiesMenu Development: Collaborate with the Executive Chef to create...

Job SummaryLandscapes Golf Management is seeking a highly skilled and experienced Executive Sous Chef to join our team at Dakota Dunes Country Club. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of food in our restaurant and banquet facilities.Key ResponsibilitiesFood Preparation and...

Job Summary:Landscapes Golf Management is seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at Dakota Dunes Country Club. As a key member of our kitchen team, you will be responsible for planning, directing, and participating in the preparation of food for our restaurant and banquet facilities.Key Responsibilities:Plan,...

Now Hiring: Culinary Support Specialist at Florence's Lowcountry KitchenWe are seeking a dedicated Culinary Support Specialist to enhance our kitchen operations. In this role, you will be instrumental in preparing meals for our patrons promptly, assisting the head chef with essential preparation tasks, and ensuring the kitchen and your workspace are kept in...

Job OverviewAt Azur, we bring the sophistication of French cuisine to life, complemented by Italian and Spanish influences, showcasing the remarkable skills of our culinary team, exceptional gastronomy, and a vibrant cultural ambiance that makes the Azur experience truly remarkable.The Culinary Specialist will play a pivotal role in executing innovative...

Job OverviewBenefits:401(k)401(k) matchingDental insuranceEmployee discountsFlexible scheduleHealth insuranceVision insuranceRudy Royale, a bustling dining establishment, is seeking a skilled culinary specialist to enhance its dynamic kitchen team. We provide competitive compensation along with optional benefits, including health coverage and a 401k plan...

Job OverviewCirca 1886 is on the lookout for a Senior Culinary Specialist. As a premier dining establishment, experience in a high-end culinary setting is essential for this role. We value creativity and innovation in our kitchen. The successful candidate will maintain composure under pressure, welcome constructive feedback, and possess a genuine passion for...

Job SummaryBishop Gadsden is seeking a skilled Line Cook to join our culinary team. As a Line Cook, you will be responsible for preparing and cooking a variety of hot and cold food items, as well as accompaniments and garnishes, under the direction of our Executive Chef.Key ResponsibilitiesPrepare and cook food items, including cutting, chopping, mixing,...

Job OverviewThe Limited by Marriott is in search of a Culinary Specialist who possesses a genuine enthusiasm for food preparation.Position Summary:This role involves preparing meals in compliance with relevant federal, state, and corporate standards, guidelines, and regulations, adhering to established policies and procedures. The focus is on ensuring that...

Job OverviewThe Culinary Specialist plays a crucial role in the kitchen, ensuring that each dish is prepared and presented to the highest standards. This position closely collaborates with the Executive Chef to deliver exceptional dining experiences while aligning with the operational goals of Fleet Landing Restaurant and Bar.Benefits:401(k) matchingEmployee...

Position OverviewThe Culinary Operations Supervisor plays a pivotal role in the management of kitchen activities, reporting directly to the Executive Chef. This position is essential for ensuring the smooth operation and productivity of the culinary team.Key Benefits:Short Term Disability CoverageAccident InsuranceOptional Life InsuranceCell Phone and...