Culinary Operations Manager

1 day ago


Irving, Texas, United States Entertainment Promotions Full time
Job Summary

We are seeking a highly skilled and experienced Culinary Assistant Manager to join our team at Entertainment Promotions. As a key member of our culinary team, you will be responsible for assisting with the management of our kitchen operations, ensuring that our high standards of quality and service are consistently met.

Key Responsibilities
  • Assist with managing supply par levels to ensure optimal inventory levels and minimize waste.
  • Assist with scheduling and labor management to ensure efficient use of resources.
  • Maintain a clean and sanitary kitchen environment, adhering to all health and safety regulations.
  • Enforce proper opening and closing procedures, including checklists and quality control measures.
  • Prepare a variety of meats, poultry, vegetables, and other food items using standard recipes and cooking techniques.
  • Assist with training and mentoring new cooks on kitchen procedures and standards.
  • Comply with all company standards for cooking, portion sizes, quality, and kitchen rules.
  • Operate kitchen equipment safely and efficiently, including ovens, grills, fryers, and other appliances.
  • Maintain uniform standards and present a professional appearance at all times.
Requirements
  • Standing for long periods of time with frequent bending and turning.
  • Lifting up to 40 pounds.
  • Ability to work in a fast-paced environment.
  • Ability to withstand extreme hot and cold temperatures.
Special Requirements
  • Must be at least 18 years old.
  • Obtain training certification per company policy.
  • Must possess a valid Food Manager's Certificate or other similar license per local code.

Please note that we validate every applicant's right to work in the United States through the E-verify system. Additionally, we will process a background check upon hire to ensure the safety of our guests and team members.



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