Culinary Operations Manager

Position OverviewWe are seeking a dedicated Culinary Operations Manager to lead our kitchen team and ensure the highest standards of food preparation and service. This role is pivotal in maintaining our commitment to quality and excellence in culinary operations.Key ResponsibilitiesOversee daily kitchen operations, ensuring efficiency and adherence to health...

Culinary Operations Manager - EpathABOUT EPATHEpath is dedicated to innovative solutions that support individuals facing homelessness. Our organization provides a comprehensive range of services aimed at preventing homelessness, offering outreach, job training, case management, and both temporary and permanent housing solutions.POSITION SUMMARYThe Culinary...

Job OverviewYardie Corp is seeking a skilled Culinary Operations Manager who is eager to contribute to our thriving restaurant environment. We pride ourselves on delivering authentic Jamaican cuisine and maintaining high standards across our seven locations.The ideal candidate will possess a strong sense of ownership and demonstrate the capability to work...

Salvation Army Tucson - Culinary Operations Manager -Job Category: Food Services Requisition Number: CULINARY001Job OverviewCULINARY OPERATIONS MANAGER, FULL TIME & BENEFITSAbout Us: Salvation Army Tucson is seeking a Culinary Operations Manager to lead our dedicated team.Role Summary: This position is pivotal in overseeing meal preparation, menu design,...

Job OverviewPosition Title: Culinary Operations ManagerSalary: $90,000-$100,000/annuallyLocation: Menlo Park, CAAbout UsCompass Group USA stands as a leader in foodservice and support services, recognized for our exceptional personnel, outstanding service, and remarkable outcomes. With a workforce exceeding 284,000 associates across various sectors including...

Role Overview: The individual in this position is accountable for overseeing food production within a Customer Service Center (CSC), ensuring alignment with organizational standards, menu guidelines, and client expectations.Main Responsibilities: Supervises all culinary production processes within the designated CSC Manages inventory discrepancies and...

Lead Culinary Operations ManagerJoin our dynamic team at Local Kitchens, where we empower outstanding local restaurants to broaden their reach through our innovative micro food hall network. We are at the forefront of transforming the $900 billion restaurant sector into a digital landscape, ensuring that families in every community have access to exceptional...

Job SummaryThe Regional Culinary Manager is a key member of the Management Team who works at their home store and across multiple regional locations. Reporting to the Director of Operations, this role maximizes the effectiveness of culinary initiatives, programs, and new store openings.Key ResponsibilitiesNew Store Openings: Build relationships with and...

Culinary Operations Supervisor / Kitchen LeaderPosition Type: Full TimeAbout Us: At SPB Hospitality, we believe in creating memorable dining experiences. With a commitment to quality and excellence, we have established a reputation for outstanding service and innovative cuisine.We Are Currently Seeking:CULINARY OPERATIONS SUPERVISOR / KITCHEN LEADERIf you...

Job OverviewTeam InsightThe DoorDash Kitchens division is integral to DoorDash's innovative delivery models, focusing on the establishment and management of shared 'dark kitchens' for restaurant owners aiming to expand their reach. This dynamic team plays a crucial role in scaling the DoorDash Kitchens initiative.Role ResponsibilitiesIn this position, you...

About the RoleWe are seeking a highly skilled and experienced Executive Director of Culinary Operations to join our team at Bon Appétit Management Company. As a key member of our leadership team, you will be responsible for overseeing the culinary operations of our company, ensuring that our food service meets the highest standards of quality, safety, and...

Position OverviewJob Title: Dining Services DirectorCompensation: $75,000 - $100,000 /yearAt Compass Group, we are passionate about delivering exceptional dining experiences. Our approach is centered around innovative cuisine and superior service. Unlike traditional food service companies, we empower our culinary leaders to explore current food trends and...

About the RoleWe are seeking a highly skilled and experienced Culinary Operations Manager to lead our culinary team in a retail environment. As a key member of our team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring the delivery of high-quality food products to our customers.Key ResponsibilitiesMenu Development:...

Culinary Operations ManagerLocation: San Diego, San Diego CountyCompensation: CompetitivePosition Overview:Hhoteldubai is seeking a Culinary Operations Manager to oversee the San Diego region and provide support across the Western United States, including CA, NV, ID, and OR. This role is anticipated to be temporary but may extend up to 18 months or longer,...

Job SummaryWe are seeking a highly skilled and experienced Chef Manager to lead our culinary team at Forefront Healthcare & Culinary Services. As a key member of our management team, you will be responsible for overseeing the planning, preparation, and presentation of high-quality meals for our patients and residents.Key ResponsibilitiesFood Service...

Join Our Esteemed Culinary TeamPosition OverviewThe Culinary Operations Manager oversees the comprehensive management of the kitchen and back-of-house operations. This role is pivotal in ensuring that our culinary standards are consistently met, guaranteeing that dishes are visually appealing, cooked to perfection, and served promptly. The Culinary...

Job OverviewWe are seeking an experienced professional to take on the role of Culinary Operations Manager at The Commissary.Key Responsibilities:Food Production: Oversee and implement the culinary production for our kitchen operations.Staff Coordination: Organize and manage your team, including scheduling, task distribution, and production...

OverviewThe Midway is a unique venue that combines art, entertainment, and education in a collaborative environment. If you are passionate about fostering creativity and delivering exceptional experiences, this could be the ideal opportunity for you.The Culinary Operations Manager plays a vital role within our Culinary Team. You will oversee the operations...

Job OverviewWe are seeking a highly skilled and experienced Executive Culinary Director to join our team at Aramark. As a key member of our culinary leadership team, you will be responsible for overseeing the development and execution of culinary solutions that meet the needs and tastes of our customers.Key Responsibilities:Develop and implement culinary...

Join Our Esteemed Culinary TeamThe Key West Cooking SchoolPosition OverviewThe Culinary Operations Manager oversees the comprehensive management of the kitchen and back-of-house operations at the cooking school.This role is pivotal in ensuring that the culinary standards of KWCS are consistently met, including:- Presentation and proper cooking of food-...