Culinary Operations Leader

1 week ago


Madison, Wisconsin, United States Chick-fil-A Full time

Culinary Operations Leader at Chick-fil-A West Towne

Are you enthusiastic about managing a bustling kitchen environment and guiding a vibrant team? As a Culinary Operations Leader at Chick-fil-A West Towne, you will oversee all facets of kitchen management.

Key Responsibilities:

  • Direct the kitchen staff to ensure smooth and enjoyable operations
  • Oversee inventory management and perform various roles within the establishment
  • Contribute to the success of a thriving business through your expertise and interpersonal skills

Qualifications:

  • Must be at least 18 years of age
  • Preference for full-time commitment, part-time options available
  • Ability to handle multiple tasks effectively
  • Strong commitment to work and a collaborative mindset
  • Exceptional communication and teamwork abilities
  • Customer-focused with a positive demeanor

Previous experience in leadership is advantageous

Chick-fil-A Seeks Results-Oriented Team Members:

  • Ensure high standards in food preparation and service quality
  • Maintain cleanliness and sanitation in the kitchen area
  • Strictly adhere to safety protocols
  • Pursue excellence and consistency in all operations
  • Follow company policies and procedures with diligence

We are committed to our Core Values that foster a positive influence on our team and the community. If you resonate with our values of positivity, diligence, service, and community, we encourage you to consider this opportunity.

Benefits:

  • Competitive starting salary
  • Supportive work atmosphere
  • Opportunity to work under compassionate leadership
  • Complimentary meals during shifts
  • Regular days off
  • Comprehensive health benefits and retirement plan

At Chick-fil-A West Towne, we strive to be a positive force in the community by delivering outstanding service, enjoyable dining experiences, and promoting growth opportunities for our team members.



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