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Restaurant Sous Chef
2 months ago
We are seeking a highly skilled and experienced Restaurant Sous Chef to join our culinary team at Four Winds Casino. As a key member of our kitchen operations, you will be responsible for overseeing the preparation, seasoning, and cooking of a wide range of dishes, ensuring the highest standards of quality and efficiency.
Key Responsibilities- Food Preparation and Presentation: Prepare and cook a variety of dishes, including salads, soups, fish, meats, vegetables, and desserts, to meet the highest standards of quality and presentation.
- Team Leadership: Supervise and coordinate the activities of cooks and kitchen staff, providing guidance and support to ensure the smooth operation of the kitchen.
- Quality Control: Conduct regular quality checks to ensure that all food products meet the required standards, and take corrective action as necessary.
- Menu Development: Collaborate with the culinary team to develop new menu ideas and recipes, ensuring that they are innovative, appealing, and meet the needs of our guests.
- Inventory Management: Manage inventory levels, ordering supplies, and maintaining a clean and organized kitchen environment.
- Training and Development: Provide training and guidance to kitchen staff, ensuring that they have the skills and knowledge required to perform their duties effectively.
- Guest Satisfaction: Monitor guest feedback and satisfaction, and take action to address any concerns or issues.
- Education and Experience: High school diploma or equivalent, with a culinary degree or formal apprenticeship preferred. Two to three years of experience in a multi-ethnic cooking environment.
- Skills and Qualifications: Strong interpersonal and communication skills, with the ability to lead and motivate a team. Knowledge of HACCP standards, food safety and sanitation, culinary nutrition, and supervisory management.
- Licenses and Certifications: ServSafe certification, or ability to become certified, required. Level 4 Gaming License required.
The work environment is fast-paced and dynamic, with moderate exposure to slippery work surfaces and greasy areas. The noise level can be loud, and the casino environment is typically smoky.