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Grill Station Chef

2 months ago

New York, New York, United States The Dutch - New York Full time

The Broiler/Grill Cook position at The Dutch offers an exciting opportunity for culinary enthusiasts to contribute to a renowned dining experience. This American restaurant, celebrated for its vibrant atmosphere and diverse menu, is seeking dedicated individuals who are passionate about the culinary arts.


About The Dutch:

As a part of the NoHo Hospitality Group, The Dutch embodies the essence of American cuisine, drawing inspiration from various cultural influences. Our menu features an array of fresh seafood, premium meats, and locally sourced produce, crafted to deliver exceptional dining experiences.


Key Responsibilities:
  • Demonstrate proficient knife skills and cooking techniques.
  • Maintain knowledge of kitchen safety and sanitation practices.
  • Work across multiple cooking stations to ensure smooth kitchen operations.
  • Lift and handle items weighing 25 lbs or more.
  • Prepare and execute essential components of menu items.
  • Ensure the quality and presentation of dishes meet our high standards.
  • Collaborate effectively with fellow kitchen staff to support team goals.

Benefits:

We provide comprehensive benefits for full-time employees, including medical, dental, and vision coverage from the first day of employment. Additional perks include a 401(k) plan, Paid Time Off, Employee Dining Discounts, BRi Commuter Benefits, and a Flexible Spending Account (FSA).


At The Dutch, we pride ourselves on creating a supportive and dynamic work environment where culinary professionals can thrive and develop their skills.