Current jobs related to Executive Culinary Leader - Los Angeles, California - HHS

  • Executive Culinary Leader

    7 days ago

    Los Angeles, California, United States AccorHotel Full time

    Job SummaryAccorHotel is seeking a highly skilled and experienced Sous Chef to join our culinary team at the Fairmont Century Plaza. As a key member of our leadership team, you will be responsible for overseeing the culinary operations in our venues, including Café Vignette, The Bar at Century Plaza, The Pool at Century Plaza, and the Fairmont Gold Lounge....

  • Executive Culinary Leader

    2 weeks ago

    Los Angeles, California, United States The Boston Beer Company Full time

    Job SummaryAs a seasoned culinary professional, you will lead our kitchen team in creating world-class food that complements our renowned beers and spirits. Your expertise will help set the tempo in the kitchen, ensuring efficient, sanitary, and orderly food preparation and presentation. You will provide leadership by example and coaching support to kitchen...

  • Executive Culinary Leader

    7 days ago

    Los Angeles, California, United States The Boston Beer Company Full time

    Job SummaryAs a key member of our culinary team, the Sous Chef will be responsible for the daily operation of our kitchen, ensuring that all food orders are prepared and served in a timely and efficient manner. This role requires a strong leader who can motivate and guide our kitchen staff to deliver exceptional results.Key Responsibilities⁠ ⁠Oversee...

  • Executive Culinary Leader

    2 weeks ago

    Los Angeles, California, United States Gecko Hospitality Full time

    Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest standards of food quality, consistency, and presentation.Key ResponsibilitiesCollaborate with the Executive Kitchen Manager to manage...

  • Executive Culinary Leader

    2 weeks ago

    Los Angeles, California, United States Gecko Hospitality Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for leading the kitchen operations and ensuring the highest standards of food quality, consistency, and production.Key ResponsibilitiesCollaborate with the Executive Kitchen Manager to...

  • Executive Culinary Officer

    7 days ago

    Los Angeles, California, United States AccorHotel Full time

    About the Role:We are seeking a highly skilled and experienced Sous Chef to join our culinary team at AccorHotel. As a key member of our leadership team, you will be responsible for assisting in the planning, organization, and execution of service in our venues.Key Responsibilities:Support the Senior and Executive Chefs in planning and executing...

  • Executive Culinary Director

    1 month ago

    Los Angeles, California, United States COREcruitment - Los Angeles Full time

    Executive Chef OpportunityWe are seeking an experienced Executive Chef to lead our culinary team at a prestigious Italian restaurant in Los Angeles. The ideal candidate will have a passion for authentic Italian cuisine and a strong focus on creating innovative dishes while maintaining the highest standards of quality.Key Responsibilities:Develop and execute...

  • Executive Culinary Specialist

    2 weeks ago

    Los Angeles, California, United States METEORA Full time

    Meteora is a pioneering culinary experience that pushes the boundaries of gastronomy. As a Chef de Partie, you will be part of a dynamic team that combines creativity, artistry, and technical expertise to craft a truly immersive dining experience.Key Responsibilities:Develop and execute innovative menus that showcase the finest ingredients and cooking...

  • Executive Chef Leader

    2 weeks ago

    Los Angeles, California, United States ARAMARK Full time

    **Job Summary**We are seeking a highly skilled and experienced Executive Chef Leader to join our team at Aramark. The successful candidate will be responsible for overseeing the culinary operations of our kitchen, ensuring the highest quality of food and exceptional customer service.**Key Responsibilities**? Supervise and coordinate the activities of kitchen...

  • Senior Culinary Leader

    2 weeks ago

    Los Angeles, California, United States Levy Full time

    Job SummaryThe Senior Sous Chef position is a pivotal leadership role within the culinary team, driving exceptional food and guest experiences at our location. We seek an experienced culinarian with a passion for culinary excellence and a proven track record of coaching and motivating team members to deliver outstanding results.Key...

  • Executive Culinary Director

    4 weeks ago

    Los Angeles, California, United States Chulita Full time

    About Us:Chulita is a renowned, modern Mexican restaurant that seamlessly blends local Californian flavors with authentic Mexican traditions. Our culinary philosophy emphasizes the importance of high-quality, sustainably sourced ingredients. We proudly procure fresh produce from the Santa Monica Farmer's Market and offer a curated selection of organic,...

  • Culinary Team Leader

    2 months ago

    Los Angeles, California, United States Compass Group Careers Full time

    Job OverviewPosition: Culinary Team LeaderCompany: Compass GroupSummary: We are seeking a dedicated Culinary Team Leader to oversee food service operations, ensuring compliance with company policies and industry standards.Key Responsibilities:Supervise and mentor food service staff, providing training and performance evaluations.Manage inventory and ordering...

  • Executive Chef of Culinary Innovation

    2 months ago

    Los Angeles, California, United States Salted Services Inc Full time

    About the RoleWe are seeking a highly skilled and experienced Executive Chef of Culinary Innovation to join our team at Salted Services Inc. as a Director of Culinary Excellence and Development. This is a unique opportunity to drive culinary excellence and innovation across our kitchens nationwide.Key ResponsibilitiesThe successful candidate will be...

  • Executive Culinary Assistant

    2 weeks ago

    Los Angeles, California, United States 71Above Full time

    We are seeking an experienced Sous Chef to join our culinary team at 71Above. The ideal candidate will have a passion for the industry and high standards for personal performance, preparation, and execution.Key qualifications include:Minimum 2 years of experience in a similar positionPreferred 1-2 years of experience in a fine dining settingPlease submit...

  • Executive Culinary Officer

    1 week ago

    Los Angeles, California, United States All Locations Full time

    Job DescriptionThe Executive Culinary Officer is responsible for overseeing the day-to-day culinary operations, including supervising staff, aiding with menu preparation, and ensuring food quality and freshness.Key Responsibilities:Provides guidance to kitchen staff members, including line cooking, food preparation, and dish platingTrains new kitchen...

  • Culinary Excellence Leader

    1 month ago

    Los Angeles, California, United States Salted Services Inc Full time

    About Salted Services IncWe're a pioneering company in the restaurant industry, dedicated to transforming the fast-casual landscape with better-for-you cuisine. Our focus is on delivery and take-out only, with a commitment to quality and consistency across hundreds of locations.Job Title: Director of Culinary ExcellenceWe're seeking a highly skilled and...

  • Executive Director of Culinary Operations

    3 weeks ago

    Los Angeles, California, United States Haake Recruiting Full time

    Job Title: General ManagerAtlanta's Premier Sushi Restaurant is seeking a visionary leader to spearhead our culinary team and drive excellence in service and operations.About UsWe are a renowned fine dining establishment dedicated to delivering exceptional culinary experiences. Our commitment to quality, service, and innovation has earned us a reputation as...

  • Culinary Operations Manager

    1 month ago

    Los Angeles, California, United States Whole Foods Market Full time

    Culinary Excellence and LeadershipThe Chef de Partie role is a key leadership position in Prepared Foods, responsible for driving culinary excellence and delivering exceptional hospitality experiences on the retail floor. As a venue lead, you will oversee the execution of operational SOPs, merchandising standards, and inventory management, ensuring seamless...

  • Banquet Events Culinary Director

    2 months ago

    Los Angeles, California, United States AccorHotel Full time

    About the RoleWe are seeking a highly skilled and experienced Executive Chef - Banquet Events to join our team at AccorHotel. As a key member of our culinary team, you will be responsible for delivering exceptional culinary experiences for our guests.Key ResponsibilitiesLead a team of culinary professionals to create and execute innovative and delicious menu...

  • Corporate Chef Leader

    4 hours ago

    Los Angeles, California, United States One Haus - Los Angeles Full time

    Job Title: Corporate Chef LeaderJob Summary:We are seeking a highly experienced and innovative Corporate Chef Leader to oversee the culinary programs for our existing restaurants in California and drive the expansion of our culinary operations across the US.Responsibilities:Develop and execute innovative menus that showcase our commitment to sustainability,...

Executive Culinary Leader

2 months ago

Los Angeles, California, United States HHS Full time

**Job Summary**

We are seeking a highly skilled and experienced Executive Culinary Leader to join our team at HHS. As a key member of our culinary team, you will be responsible for developing and managing a highly trained and driven team that produces high-quality food that meets food and work safety regulations.

**Key Responsibilities:**

• Develop and implement creative menus for our facility's cafeteria and catering programs that are in sync with current market trends.

• Manage inventory, ordering, production planning, schedules, payroll, and supplies to ensure budget compliance for the department.

• Create an atmosphere in the department that fosters great team morale, passion for quality, and respect for each other.

• Hire and train new team members in a manner that sets them up to be fully competent and passionate about our food programs.

• Maintain compliance with federal, state, and local regulations and guidelines.

**Requirements:**

• Associates or Bachelor's degree from an accredited culinary program is preferred.

• In lieu of formal culinary training, a minimum of 5 years experience as a Sous Chef or an Executive Chef in fine dining establishments, hotels, resorts, and/or country clubs.

• Excellent written and verbal skills.

• Fully competent with Microsoft Office, ordering platforms, and email communications.

• A passion for food, a desire to grow, and a work ethic that supports both.

**Benefits and Compensation:**

We offer PTO, full benefits, and career advancement opportunities based on performance.

HHS is an Equal Employment Opportunity Employer and is committed to workplace diversity.