Executive Chef Assistant
21 hours ago
The Hilton Cincinnati Netherland Plaza is seeking a skilled PM Shift Sous Chef to oversee the day-to-day operations of the kitchen. This role reports directly to the Executive Chef and is responsible for ensuring the smooth running of the kitchen, including opening and closing procedures, staff management, and maintaining high food quality standards.
Key Responsibilities:
- Manage kitchen staff, including hiring, supervising, and developing team members
- Assist in menu creation and maintenance, ensuring dishes are prepared to the highest standards
- Oversee food production, presentation, and storage, ensuring compliance with health and safety regulations
- Collaborate with the Executive Chef to plan for business growth, drive sales, and manage costs
Requirements:
- 2+ years of kitchen leadership experience
The Netherland Plaza is a downtown Cincinnati icon, offering a unique blend of French Art Deco architecture and modern amenities. Our restaurant and lounge provide an exceptional dining experience, and our team is committed to delivering exceptional service to our guests.
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