Senior Hospitality Manager
4 days ago
We are seeking a seasoned Restaurant Manager to join our team at Green Ridge Hospitality in Columbia, MD.
This full-time position offers a competitive salary of $65,000 - $80,000 per year, with opportunities for growth and development in the hospitality industry.
Job DescriptionThe Restaurant Manager will be responsible for overseeing the daily operations of our restaurant, including managing employees, inventory, and supplies. They will also be expected to optimize profits, ensure guest satisfaction, and maintain high standards of quality and service.
Key Responsibilities:- Manage all areas of the restaurant, making decisions on matters related to guest service
- Oversee the selection, engagement, and performance management of employees
- Optimize profits by controlling costs, increasing sales, and improving operational efficiency
To be successful in this role, you will need:
- 5+ years of experience in a management-level position at a full-service upscale casual restaurant
- Supervisory experience in both kitchen and front-of-house operations
- Ability to articulate benchmarks for running a great shift and building long-term sales
- Familiarity with restaurant systems, including Toast, Margin Edge, and payroll software
As a member of our team, you can expect:
- A comprehensive benefits package, including health insurance, dental insurance, and 401(k) matching
- A generous paid time off policy, allowing for relaxation and recharge
- An employee discount program, providing exclusive savings on food and beverages
At Green Ridge Hospitality, we're passionate about creating moments of joy, fulfillment, and connection through culinary excellence, service-mindedness, and quality operations. We invite you to join us on this journey of flavors, passion, care, and prosperity.
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