Culinary Operations Supervisor

POSITION SUMMARY We are seeking an exceptional culinary leader who embodies outstanding cooking expertise, compassion, and a collaborative spirit. The Culinary Operations Supervisor (COS) is tasked with the preparation and oversight of nutritious and high-quality meals in alignment with our program standards. The COS will also oversee volunteer training,...

Compensation Range: $60,000 - $69,999.9 / yearYour Impact: Make a significant contribution every day to the lives of those in need. Join a mission-driven organization that prioritizes a people-first culture. Enjoy exceptional career advancement opportunities.Become part of a team that values: Providing care for overlooked and vulnerable populations....

Job Overview:The Culinary Operations Supervisor at The Breakers is an energetic and proactive leader responsible for overseeing kitchen activities in accordance with the establishment's values. This position emphasizes the importance of guiding the culinary team to create exceptional dishes while adhering to food safety regulations and established recipes....

Job OverviewPosition Level Experienced Location Pompano Beach, FL Remote Work N/A Employment Type Full Time Education Requirement High School Diploma or GED Compensation $38,688.00 Salary/year Travel Requirements None Work Schedule Any Job Sector Restaurant - Food Service Position Summary Join a leading organization in community re-entry services as a...

Position Overview:"IF YOU CREATE THE STAGE SETTING AND IT IS GRAND, EVERYONE WHO ENTERS WILL PLAY THEIR PART." - Morris LapidusAt Fontainebleau, we offer a unique blend of historical elegance and contemporary sophistication. Our establishment serves as a vibrant hub where design, art, music, and technology converge to create an unparalleled guest experience....

Culinary Operations Supervisor Overview: The Culinary Operations Supervisor is responsible for overseeing the food and beverage department, ensuring exceptional service and quality standards are met. Key Responsibilities: Plan, direct, and coordinate the activities of the food and beverage department. Maintain accurate records required by regulatory...

Job OverviewWe are in search of a Culinary Operations Supervisor who excels in a dynamic and high-energy environment. This role is crucial for enhancing our brand's presence and reputation within the culinary landscape.Key Responsibilities:Manage daily kitchen operations efficientlyOrganize procurement of food supplies and kitchen equipmentGuarantee the...

Culinary Operations Supervisor, Responsibilities include: Manage and supervise the preparation, seasoning, and cooking of various dishes including salads, soups, seafood, meats, vegetables, desserts, and other culinary offerings. Key Responsibilities: Plan and cost menu items, procure supplies, and maintain accurate records and accounts.Ensure compliance...

As a Culinary Operations Supervisor, you will play a pivotal role in delivering an exceptional dining experience by ensuring the meticulous preparation of our signature dishes. Your commitment to maintaining the highest standards of cleanliness and hygiene will be crucial in our fast-paced kitchen environment. Key Responsibilities: Embrace our Guest-Centric...

Orchid Island Golf & Beach Club, a prestigious member-owned establishment recognized as a Distinguished ClubTM, is nestled in a picturesque setting that spans 600 acres between the ocean and the river. We are currently in search of a Culinary Supervisor who will receive a competitive salary along with an exceptional benefits package. Our club features two...

Position Overview:ABOUT DRIVE SHACKDrive Shack is redefining the entertainment landscape by offering an engaging environment that combines leisure and culinary excellence. Our venues are designed to provide a unique experience where guests can indulge in gourmet cuisine, craft beverages, and exciting social events. We are proud to operate multiple locations...

Company Overview:Compass Group, North America is a leader in providing innovative foodservice solutions across various sectors, including education, healthcare, and corporate dining. Our commitment to quality and sustainability drives us to create exceptional dining experiences that nourish our communities.Position Title: CULINARY SUPERVISORJob Summary:As a...

Job OverviewWe are seeking a Culinary Operations Supervisor to enhance our kitchen's efficiency and productivity. This role involves:Recruiting and training back-of-house staff.Creating work schedules and managing daily kitchen activities.Overseeing inventory management and food ordering processes.Designing recipes with detailed cost analysis.As we expand...

Keke's Breakfast Cafe Position: Kitchen Operations LeaderResponsibilities: As a Kitchen Operations Leader at Keke's Breakfast Cafe, you will be entrusted with the comprehensive management of kitchen activities, which includes:Overseeing food preparation and ensuring adherence to quality benchmarks.Assessing and managing kitchen staff performance, including...

Culinary Operations Supervisor (Tamarisk Northshore)Job Category: CJE Dining Services Requisition Number: KITCH03212Position OverviewThe Culinary Operations Supervisor is responsible for managing the daily functions of the kitchen, ensuring the delivery of top-notch food quality and service in alignment with CJE SeniorLife standards. This role reports...

Job OverviewCulinary Team MemberResponsible for crafting menus and daily specials in accordance with established guidelines and preparation sheets.Effectively utilizes leftover ingredients as directed.Participates in the creation of unique daily offerings.Capable of operating all kitchen stations; provides assistance to colleagues as necessary.Supports other...

Overview The Culinary Operations Supervisor plays a pivotal role in managing the kitchen's daily functions, ensuring that the culinary team operates efficiently and effectively. This position collaborates closely with the General Manager and takes charge in their absence, maintaining high standards of customer service and operational excellence. Key...

Job OverviewKeke's Breakfast Cafe is seeking a Culinary Operations Supervisor for our St. Augustine location.POSITION SUMMARY:This role is pivotal in overseeing all culinary activities, ensuring adherence to quality benchmarks, sanitation protocols, and employee training in cooking techniques, food presentation, portion management, and hygiene standards.KEY...

Join Our Team: Grove Bay Hospitality Group is on the lookout for a talented Culinary Supervisor to join our dynamic kitchen team. We pride ourselves on delivering exceptional dining experiences and are seeking individuals who share our passion for culinary excellence.Key Responsibilities: - Assist in managing kitchen operations to ensure high-quality food...

Property Overview:Eden Roc Miami Beach is a prestigious oceanfront resort located in the vibrant Miami Beach area, Florida. We are in search of skilled professionals to enhance our team. As a prospective candidate, you will have the chance to work in a historic establishment that embodies luxury, elegance, and exceptional service. With various roles...