Culinary Operations Supervisor

TPC Network is renowned for delivering exceptional culinary experiences, and we are currently seeking a Banquet Chef to spearhead our banquet culinary team. This pivotal role reports directly to the Executive Chef and is essential for the overall success of our culinary operations. About TPC NetworkTPC Network is a prestigious golf club and event venue,...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at AEG as a Culinary Operations Manager. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our corporate café, ensuring the highest quality of food and exceptional customer service.Key ResponsibilitiesFood Production...

Job Overview:The Culinary Operations Supervisor at The Breakers is an energetic and proactive leader responsible for overseeing kitchen activities in accordance with the establishment's values. This position emphasizes the importance of guiding the culinary team to create exceptional dishes while adhering to food safety regulations and established recipes....

Job OverviewPosition Level Experienced Location Pompano Beach, FL Remote Work N/A Employment Type Full Time Education Requirement High School Diploma or GED Compensation $38,688.00 Salary/year Travel Requirements None Work Schedule Any Job Sector Restaurant - Food Service Position Summary Join a leading organization in community re-entry services as a...

Job SummaryWe are seeking a highly skilled and experienced Traveling Chef to join our culinary team at Proof of the Pudding. As a Traveling Chef, you will be responsible for providing full back-of-house support to our Executive Chef and culinary team, including high-volume food preparation, menu planning, and kitchen management.Key ResponsibilitiesPrepare...

Position Overview:"IF YOU CREATE THE STAGE SETTING AND IT IS GRAND, EVERYONE WHO ENTERS WILL PLAY THEIR PART." - Morris LapidusAt Fontainebleau, we offer a unique blend of historical elegance and contemporary sophistication. Our establishment serves as a vibrant hub where design, art, music, and technology converge to create an unparalleled guest experience....

Culinary Operations Supervisor Overview: The Culinary Operations Supervisor is responsible for overseeing the food and beverage department, ensuring exceptional service and quality standards are met. Key Responsibilities: Plan, direct, and coordinate the activities of the food and beverage department. Maintain accurate records required by regulatory...

Job OverviewExperience LevelExperiencedLocationTraveling across various venuesEmployment TypeSeasonalEducation RequirementNot SpecifiedTravel RequirementsFrequent travelWork ScheduleFlexibleIndustryFood Service & HospitalityPosition SummaryJoin our esteemed Culinary Team at Proof of the Pudding, the premier food and beverage provider for numerous...

Culinary Operations Supervisor, Responsibilities include: Manage and supervise the preparation, seasoning, and cooking of various dishes including salads, soups, seafood, meats, vegetables, desserts, and other culinary offerings. Key Responsibilities: Plan and cost menu items, procure supplies, and maintain accurate records and accounts.Ensure compliance...

As a Culinary Operations Supervisor, you will play a pivotal role in delivering an exceptional dining experience by ensuring the meticulous preparation of our signature dishes. Your commitment to maintaining the highest standards of cleanliness and hygiene will be crucial in our fast-paced kitchen environment. Key Responsibilities: Embrace our Guest-Centric...

Orchid Island Golf & Beach Club, a prestigious member-owned establishment recognized as a Distinguished ClubTM, is nestled in a picturesque setting that spans 600 acres between the ocean and the river. We are currently in search of a Culinary Supervisor who will receive a competitive salary along with an exceptional benefits package. Our club features two...

Position Overview:ABOUT DRIVE SHACKDrive Shack is redefining the entertainment landscape by offering an engaging environment that combines leisure and culinary excellence. Our venues are designed to provide a unique experience where guests can indulge in gourmet cuisine, craft beverages, and exciting social events. We are proud to operate multiple locations...

Company Overview:Compass Group, North America is a leader in providing innovative foodservice solutions across various sectors, including education, healthcare, and corporate dining. Our commitment to quality and sustainability drives us to create exceptional dining experiences that nourish our communities.Position Title: CULINARY SUPERVISORJob Summary:As a...

Service Operations Supervisor Role at All Clean Services LLCOverview:The Service Operations Supervisor is an essential position within the Operations division at All Clean Services LLC. Reporting directly to the Portfolio Manager and maintaining a close relationship with the Senior Vice President of Operations, this role is crucial for fostering connections...

Job OverviewWe are seeking a Culinary Operations Supervisor to enhance our kitchen's efficiency and productivity. This role involves:Recruiting and training back-of-house staff.Creating work schedules and managing daily kitchen activities.Overseeing inventory management and food ordering processes.Designing recipes with detailed cost analysis.As we expand...

Position Type: Non-Instructional Culinary Services/Food Service Worker Role Overview: This position is essential for maintaining the quality and efficiency of food service operations within the educational environment. Responsibilities: - Assist in the preparation and serving of meals to students and staff. - Ensure cleanliness and organization of the...

Culinary Operations Supervisor (Tamarisk Northshore)Job Category: CJE Dining Services Requisition Number: KITCH03212Position OverviewThe Culinary Operations Supervisor is responsible for managing the daily functions of the kitchen, ensuring the delivery of top-notch food quality and service in alignment with CJE SeniorLife standards. This role reports...

Overview The Culinary Operations Supervisor plays a pivotal role in managing the kitchen's daily functions, ensuring that the culinary team operates efficiently and effectively. This position collaborates closely with the General Manager and takes charge in their absence, maintaining high standards of customer service and operational excellence. Key...

Job OverviewKeke's Breakfast Cafe is seeking a Culinary Operations Supervisor for our St. Augustine location.POSITION SUMMARY:This role is pivotal in overseeing all culinary activities, ensuring adherence to quality benchmarks, sanitation protocols, and employee training in cooking techniques, food presentation, portion management, and hygiene standards.KEY...

POSITION SUMMARY We are seeking an exceptional culinary leader who embodies outstanding cooking expertise, compassion, and a collaborative spirit. The Culinary Operations Supervisor (COS) is tasked with the preparation and oversight of nutritious and high-quality meals in alignment with our program standards. The COS will also oversee volunteer training,...