Executive Chef Development Program: A Culinary Leadership Opportunity

7 days ago


Orlando, Florida, United States Compass Group USA Full time
Job Summary

Compass Group USA is seeking a talented and ambitious Executive Chef to join our team through our Executive Chef Development Program. This 10-12 week training program is designed to equip the next generation of culinary leaders with the skills and knowledge necessary to succeed in the food service industry.

Key Responsibilities:
  • Manage cost controls and expenditures for the account
  • Plan and create all menus
  • Purchase and manage inventory
  • Roll out new culinary programs in conjunction with marketing and culinary team
Preferred Qualifications:
  • Culinary degree preferred
  • Three to five years of culinary management experience
  • High volume production and catering experience is essential
  • Experience in managing multiple operational food service units
  • Previous experience managing cost controls
About Compass Group USA

Compass Group USA is a leading food service and support services company that provides a wide range of services to the education, healthcare, and business sectors. We are committed to delivering high-quality food and services that exceed our customers' expectations.

Benefits
  • Medical, dental, and vision insurance
  • Life insurance and disability insurance
  • Retirement plan
  • Paid time off and holiday time off
  • Associate shopping program
  • Health and wellness programs
  • Discount marketplace
  • Identity theft protection
  • Pet insurance
  • Commuter benefits
  • Employee assistance program
  • Flexible spending accounts (FSAs)

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