Culinary Team Lead

4 days ago


Norwalk, Connecticut, United States Wegmans Food Markets Full time
Career Opportunity

We are seeking a talented and motivated individual to join our team as a Culinary Team Lead. In this role, you will be responsible for supporting our kitchen operations and contributing to the success of our food business.

The ideal candidate will have a strong background in food preparation and management, with experience in leading teams and managing day-to-day operations. You will also be responsible for developing and implementing new menu items, managing inventory, and controlling costs.

Compensation Package

We offer a competitive compensation package, including a salary range of $22 - $22.75 per hour, based on experience and qualifications.

Key Responsibilities

Main Responsibilities:

  1. Support kitchen operations and manage day-to-day activities.
  2. Develop and implement new menu items and promotions.
  3. Manage inventory and control costs.
  4. Ensure compliance with food safety and quality assurance regulations.

Additional Responsibilities:

  • Provide support and guidance to kitchen staff.
  • Monitor and improve operational efficiency.
  • Collaborate with cross-functional teams to drive business growth.

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